Ana Coffee Shop
Last inspected: Dec 22, 2025
70
Score
Ana Coffee Shop Corp, located at 905 E 20 Ave Ste B in Tampa, FL, underwent a moderate-risk inspection on December 22, 2025. This inspection identified two major and three minor violations. Previous inspections for this café have also indicated high-risk levels.
9
Inspections
0
Critical latest
2
Major latest
3
Minor latest
Inspection History
Dec 22, 2025
Food-Licensing Inspection
2 major violations. 3 minor violations.
70
Dec 17, 2025
Food-Licensing Inspection
3 critical violations. 3 major violations. 6 minor violations.
35
Jun 2, 2025
Routine - Food
3 critical violations. 4 major violations. 7 minor violations.
30
Sep 18, 2024
Food-Licensing Inspection
3 critical violations. 5 major violations. 7 minor violations.
27
Sep 18, 2024
Routine - Food
3 critical violations. 5 major violations. 7 minor violations.
27
Mar 5, 2024
Routine - Food
3 critical violations. 4 major violations. 5 minor violations.
33
Aug 22, 2023
Routine - Food
2 critical violations. 2 major violations. 6 minor violations.
32
May 2, 2023
Routine - Food
3 critical violations. 2 major violations. 7 minor violations.
37
Oct 10, 2022
Routine - Food
3 critical violations. 1 major violation. 7 minor violations.
33
Violations — Dec 22, 2025 Inspection
Basic - - From initial inspection : Basic - Grease receptacle/dumpster not on proper pad/nonabsorbent surface. **Warning** - From follow-up inspection 2025-12-22: **Time Extended**
33-23-4
Basic - - From initial inspection : Basic - No handwashing sign provided at a hand sink used by food employees. Handwash sink at front counter. **Warning** - From follow-up inspection 2025-12-22: **Time Extended**
31B-04-4
Basic - - From initial inspection : Basic - Open dumpster lid. **Warning** - From follow-up inspection 2025-12-22: **Time Extended**
33-16-4
Intermediate - - From initial inspection : Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Handwash sink at front counter. **Warning** - From follow-up inspection 2025-12-22: **Time Extended**
31B-02-4
Intermediate - - From initial inspection : Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cut ham and multiple items in reach in cooler and walk in cooler. **Warning** - From follow-up inspection 2025-12-22: **Time Extended**
02C-02-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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