Amorino Gelato

2223 Westshore Blvd Suite K215, Tampa, FL 33607

Italian

Last inspected: Aug 26, 2025

Score

Low Risk

Public records show five inspections at Amorino Gelato stretching back to 2022. Amorino Gelato was last inspected on Aug 26, 2025. Diners can read the low risk label as a sign that recent inspections have gone well.

Inspection results have stayed in a similar range over the last few visits, averaging around four violations each.

The most common issue across all inspections has been “current hotel and restaurant license not displayed”, showing up two times.

Amorino Gelato's latest score of 86 sits above the Tampa average of 79. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Aug 26, 2025

Routine - Food

3 minor violations.

View 3 violations

Basic - Current Hotel and Restaurant license not displayed. **Corrected On-Site**

50-09-4

Basic - No handwashing sign provided at a hand sink used by food employees. Blocked by first aid kit and not visible to employee. Employee removed first aid kit. **Corrected On-Site**

31B-04-4

Basic - No Heimlich maneuver/choking sign posted.

51-13-4

Sep 16, 2024

Routine - Food

No violations found.

100

Jul 18, 2024

Routine - Food

4 major violations. 4 minor violations.

View 8 violations

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

53B-01-5

Intermediate - Employee washed hands in a sink other than an approved handwash sink. Observed employee wash hands in 3-compartment sink Inspector explained proper area to wash hands **Warning**

12A-03-4

Intermediate - Handwash sink not accessible for employee use at all times. Observed the hand sink blocked by a plastic tray Observed employee remove tray **Corrected On-Site** **Warning**

31A-09-4

Intermediate - Manager or person in charge lacking proof of food manager certification. **Warning**

53A-01-7

Basic - Bowl or other container with no handle used to dispense food. Observed plastic bowl used to scoop bulk powdered sugar **Warning**

14-01-5

Basic - Current Hotel and Restaurant license not displayed. **Warning**

50-09-4

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink stored on prep table Corrected -observed employee discard **Corrected On-Site** **Warning**

12B-07-4

Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed stored in expresso machine **Warning**

21-12-4

Oct 17, 2023

Routine - Food

3 critical violations. 2 major violations.

View 5 violations

High Priority - Container of medicine improperly stored. Container of aspirin stored on food prep, corrected, employee placed aspirin in cabinet. **Corrected On-Site**

41-07-4

High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee changing gloves with no prior hand washing, corrected action taken , inspector discussed with employee proper hand washing when changing gloves . **Corrective Action Taken**

12A-07-5

High Priority - Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized.three compartment sink with 0 ppm of chlorine in last bay, corrected, 100 ppm of chlorine. **Corrected On-Site**

22-42-4

Intermediate - Employee washed hands in a sink other than an approved handwash sink. Observed employee washing hands in three compartment sink, corrected action taken inspector discussed with employee proper employee hand was sink to be utilized for hand washing. **Corrective Action Taken**

12A-03-4

Intermediate - Handwash sink used for purposes other than handwashing. Container of cones stored in employee hand wash sink .corrected, employee removed cones. **Corrected On-Site**

31A-11-4

Sep 20, 2022

Routine - Food

3 major violations. 2 minor violations.

View 5 violations

Proper Hot and Cold Holding Temperatures

FL-21

Certified Food Manager Identification

FL-02

Potentially Hazardous Food Held at Proper Temperature

FL-16

Approved Thawing Methods Used

FL-31

Hot and Cold Water Available; Adequate Pressure

FL-25

Frequently Asked Questions

When was Amorino Gelato last inspected?

The most recent health inspection at Amorino Gelato on file is from Aug 26, 2025. The public record contains five inspections in total.

What is the most common violation at Amorino Gelato?

Across the inspection record, “current hotel and restaurant license not displayed” has been cited two times, more than any other issue at Amorino Gelato.

How does Amorino Gelato compare to other restaurants in Tampa?

Amorino Gelato most recently scored 86 out of 100, which is higher than the Tampa average of 79.

Has Amorino Gelato's inspection record improved over time?

Results have been roughly steady. Inspections at Amorino Gelato have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Amorino Gelato means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Amorino Gelato inspected?

Based on the inspection history on file, Amorino Gelato is inspected around two times per year on average.

Nearby Restaurants

Lyn's Kusina Fl

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Score: 100 — Low Risk

Hyatt Place Tampa Airport/Westshore

4811 W Main St

Score: 78 — Low Risk

Wd Foods of Hillsborough, Hubspot Kitchen, Floribbean Grill

1912 N Howard Ave

Score: 67 — Medium Risk

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