Amaan Mohammed

1900 Ne Miami Ct K30, Miami, FL 33132
Indian
Last inspected: Apr 17, 2026
58
Score
Medium Risk

Amaan Mohammed has been inspected five times since 2022. The most recent report on file is from Apr 17, 2026. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.

The trend has not been favorable: recent inspections average around eight violations each, up from closer to six violations before.

The most common issue across all inspections has been “cutting board has cut marks and is no longer cleanable”, showing up four times.

By comparison, the average Miami facility scores 74, putting Amaan Mohammed on the weaker side. Nothing in the record is alarming, but there's room to improve.

5
Inspections
0
Critical latest
3
Major latest
5
Minor latest
Inspection History
Apr 17, 2026
Routine - Food
3 major violations. 5 minor violations.
View 8 violations
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
11-27-4
Intermediate - Handwash sink used for purposes other than handwashing. Observed utensil stored inside hand wash sink. Removed during inspection. **Corrected On-Site**
31A-11-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
31B-02-4
Basic - Cutting board has cut marks and is no longer cleanable. **Repeat Violation**
14-09-4
Basic - Food stored on floor. Observed plastic containers with cook oil and say sauce stored directly on floor. **Repeat Violation**
08B-38-4
Basic - Single-service articles not stored inverted or protected from contamination. Observed to go containers not inverted located near the window.
25-06-4
Basic - Wet mop not stored in a manner to allow the mop to dry. **Repeat Violation**
42-01-4
Basic - Ceiling tile missing.
36-36-4
58
Dec 30, 2025
Routine - Food
2 major violations. 4 minor violations.
View 6 violations
Intermediate - Certified Food Manager or person in charge failed to notify the division of employee diagnosed with Norovirus, Hepatitis A, Shigella spp., Shiga toxin-producing Escherichia coli, Typhoid fever (caused by Salmonella Typhi) or Salmonella (nontyphoidal). **Repeat Violation**
11-01-5
Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
11-07-5
Basic - Wet mop not stored in a manner to allow the mop to dry.
42-01-4
Basic - Cutting board has cut marks and is no longer cleanable.
14-09-4
Basic - Food stored on floor. Observed plastic container with cook oil stored directly on floor.
08B-38-4
Basic - Water leaking from pipe and/or faucet/handle. Located at three compartment sink. **Repeat Violation**
29-11-4
67
May 16, 2025
Routine - Food
1 critical violation. 3 major violations. 2 minor violations.
View 6 violations
High Priority - Operating with an expired Division of Hotels and Restaurants license. **Admin Complaint**
50-17-3
Intermediate - Manager or person in charge lacking proof of food manager certification. Amaan Mohammed.
53A-01-7
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. All employees less than 60 days.
53B-01-5
Intermediate - Spray bottle containing toxic substance not labeled. Degreaser.
41-17-4
Basic - Water leaking from pipe and/or faucet/handle. Hand wash sink.
29-11-4
Basic - Cutting board has cut marks and is no longer cleanable.
14-09-4
58
Mar 28, 2023
Routine - Food
2 minor violations.
View 2 violations
Basic - Cutting board has cut marks and is no longer cleanable.
14-09-4
Basic - Current Hotel and Restaurant license not displayed.
50-09-4
90
Nov 4, 2022
Food-Licensing Inspection
No violations found.
100

Frequently Asked Questions

When was Amaan Mohammed last inspected?

The most recent health inspection at Amaan Mohammed on file is from Apr 17, 2026. The public record contains five inspections in total.

What is the most common violation at Amaan Mohammed?

Across the inspection record, “cutting board has cut marks and is no longer cleanable” has been cited four times, more than any other issue at Amaan Mohammed.

How does Amaan Mohammed compare to other restaurants in Miami?

Amaan Mohammed most recently scored 58 out of 100, which is lower than the Miami average of 74.

Has Amaan Mohammed's inspection record improved over time?

No. Recent inspections at Amaan Mohammed have averaged around eight violations per visit, up from roughly six earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Amaan Mohammed means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Amaan Mohammed inspected?

Based on the inspection history on file, Amaan Mohammed is inspected roughly once per year on average.