Alaines Osteria

7290 Sw 168 St Units C & D, Cutler Ridge, FL 33157

Italian

Last inspected: Jan 8, 2026

Score

Low Risk

Alaines Osteria appears in inspection records six times, starting in 2023. The most recent report on file is from Jan 8, 2026. A low risk tier reflects an inspection that turned up minimal issues.

Inspection results have stayed in a similar range over the last few visits, averaging around three violations each.

Across the inspection history, “cardboard used to line nonfood-contact shelves” is the issue that surfaces most often, recorded two times.

Among Florida restaurants, the typical score is 72; Alaines Osteria is comfortably above that bar. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jan 8, 2026

Routine - Food

3 minor violations.

View 3 violations

Basic - Cardboard used to line nonfood-contact shelves. Observed on shelf above three compartment sink. Operator removed cardboard. **Corrected On-Site** **Repeat Violation**

14-45-4

Basic - Equipment in poor repair. Observed at front counter reach in cooler gasket torn.

14-11-5

Basic - Food stored on floor. Observed a carton case of box cooking wine stored on the floor next to reach in freezer at warewashing area.operator placed on shelf. **Corrected On-Site**

08B-38-4

May 6, 2025

Routine - Food

1 major violation. 3 minor violations.

View 4 violations

Intermediate - Non-pitting surface rust on food-contact equipment. Observed on dry storage rack in back of kitchen.

22-31-4

Basic - Cardboard used to line nonfood-contact shelves. Observed above triple sink.

14-45-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets in reach in coolers. Observed dusty shelf where breadbaskets are stored. **Repeat Violation**

23-03-4

Basic - Ripped/worn tin foil used as shelf cover. Observed on shelf where oil is held.

14-20-4

Jan 14, 2025

Routine - Food

4 minor violations.

View 4 violations

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed kitchen utensils inside standing water at the cook line at 121F. Operator heated up water to 135F and above. **Corrected On-Site**

10-07-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler located in back prep area with soiled gaskets.

23-03-4

Basic - Equipment in poor repair. Observed reach in freezer located in back prep area with torn gaskets.

14-11-5

Basic - Food stored on floor. Observed two cans of cooking oil on floor near back prep area. Operator removed items from floor immediately. **Corrected On-Site**

08B-38-4

Apr 18, 2024

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - Handwash sink not accessible for employee use at all times. Observed trash can blocking the access of the hand wash sink at cook line area. Manager removed it on site.

31A-09-4

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Oven interior soiled, at cook line. **Repeat Violation**

22-08-4

Dec 19, 2023

Routine - Food

2 major violations. 2 minor violations.

View 4 violations

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Food Obtained from Approved Sources

FL-11

Food Contact Surfaces Clean and Sanitized

FL-22

Toilet Rooms Maintained

FL-53

Jan 12, 2023

Routine - Food

1 critical violation. 2 minor violations.

View 3 violations

Hands Clean and Properly Washed

FL-08

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Food Contact Surfaces Clean and Sanitized

FL-22

Show all 6 inspections Show less

Frequently Asked Questions

When was Alaines Osteria last inspected?

The most recent health inspection at Alaines Osteria on file is from Jan 8, 2026. The public record contains six inspections in total.

What is the most common violation at Alaines Osteria?

Across the inspection record, “cardboard used to line nonfood-contact shelves” has been cited two times, more than any other issue at Alaines Osteria.

Has Alaines Osteria's inspection record improved over time?

Results have been roughly steady. Inspections at Alaines Osteria have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Alaines Osteria means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Alaines Osteria inspected?

Based on the inspection history on file, Alaines Osteria is inspected around two times per year on average.

Nearby Restaurants

Score: 39 — High Risk

Explore More

→ All locations in Cutler Ridge → Italian restaurants in Florida → Italian restaurants in Cutler Ridge