3natives Windermere

5855 Winter Garden Vineland Rd 130, Windermere, FL 34786
Café / Breakfast
Last inspected: Jan 15, 2026
67
Score
Medium Risk

Going back to 2023, 3natives Windermere has six inspections in the public record. The most recent visit was on Jan 15, 2026. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical.

Inspection results have stayed in a similar range over the last few visits, averaging around four violations each.

“Accumulation of black/green mold-like substance” accounts for the largest share of issues, appearing four times across the record.

Compared to the broader Windermere restaurant scene, where the average is 64, this is a stronger showing. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

6
Inspections
0
Critical latest
1
Major latest
6
Minor latest
Inspection History
Jan 15, 2026
Routine - Food
1 major violation. 6 minor violations.
View 7 violations
Intermediate - Spray bottle containing toxic substance not labeled./clear liquid bottle hanging on chemical rack.
41-17-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils./on kitchen prep table. **Corrected On-Site**
12B-07-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items./cell phone on kitchen prep table. **Corrected On-Site**
40-06-5
Basic - Reach-in cooler interior/shelves have accumulation of soil residues./kitchen main reach in cooler.
22-16-4
Basic - Single-service articles not stored inverted or protected from contamination./front line plastic spoons and forks not protected. **Repeat Violation**
25-06-4
Basic - Unwrapped single-service utensils not presented so that only the handles are touched./front line spoons and forks.
25-02-4
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/front line.
22-20-5
67
Jul 11, 2025
Routine - Food
3 minor violations.
View 3 violations
Basic - Current Hotel and Restaurant license not displayed./displayed license expired 4/1/2025. Manager located new license expires 4/1/2026. **Corrected On-Site**
50-09-4
Basic - Single-service articles not stored inverted or protected from contamination./plastic forks and spoons at front counter/covered with blue trays/ **Corrected On-Site**
25-06-4
Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed kiwi stored over cut pineapple, strawberries and kiwi/kitchen reach in cooler. Unwashed strawberries stored over Greek yogurt in containers/front reach in cooler/ **Corrected On-Site**
08B-17-4
86
Jan 8, 2025
Routine - Food
1 major violation. 3 minor violations.
View 4 violations
Intermediate - Spray bottle containing toxic substance not labeled./two chemical spray bottles next to 3 compartment sink.
41-17-4
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin./front counter. **Repeat Violation**
22-20-5
Basic - Bowl or other container with no handle used to dispense food./granola, coconut flakes used bowl with no handle.
14-01-5
Basic - Working containers of food removed from original container not identified by common name./granola and coconut flakes not labeled.
02D-01-5
78
Aug 2, 2024
Routine - Food
2 major violations. 4 minor violations.
View 6 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Several white cutting boards soiled/stained.
22-02-4
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233./missing one front counter employee certificates/worked more than 60 days.
53B-13-5
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin./front counter. **Repeat Violation**
22-20-5
Basic - Current Hotel and Restaurant license not displayed./
50-09-4
Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container./scoop for granola, front counter reach in cooler/ **Corrected On-Site**
10-01-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust./panini presser exterior soiled.
23-03-4
67
Mar 12, 2024
Food-Licensing Inspection
2 major violations. 4 minor violations.
View 6 violations
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink./front line hand sink.
31B-02-4
Intermediate - Spray bottle containing toxic substance not labeled./by 3 compartment sink.
41-17-4
Basic - Wet mop not stored in a manner to allow the mop to dry.
42-01-4
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin./front line.
22-20-5
Basic - Interior of microwave has accumulation of black substance/grease/food debris.
22-08-4
Basic - Single-service articles improperly stored./a box of single service spoons on floor, front counter.
25-05-4
67
Jul 28, 2023
Food-Licensing Inspection
No violations found.
100

Frequently Asked Questions

When was 3natives Windermere last inspected?

The most recent health inspection at 3natives Windermere on file is from Jan 15, 2026. The public record contains six inspections in total.

What is the most common violation at 3natives Windermere?

Across the inspection record, “accumulation of black/green mold-like substance” has been cited four times, more than any other issue at 3natives Windermere.

How does 3natives Windermere compare to other restaurants in Windermere?

3natives Windermere most recently scored 67 out of 100, which is higher than the Windermere average of 64.

Has 3natives Windermere's inspection record improved over time?

Results have been roughly steady. Inspections at 3natives Windermere have averaged around four violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at 3natives Windermere means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is 3natives Windermere inspected?

Based on the inspection history on file, 3natives Windermere is inspected around two times per year on average.