3natives Indian Street

870 Se Indian St, Stuart, FL 34997

Indian

Last inspected: Jan 15, 2026

Score

Low Risk

Going back to 2022, 3natives Indian Street has nine inspections in the public record. On Jan 15, 2026, the health department conducted the most recent visit. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Violation counts have held steady across recent visits, averaging around two violations each.

Compared to the broader Stuart restaurant scene, this is about average. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jan 15, 2026

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Hands Clean and Properly Washed

FL-08

Toilet Rooms Maintained

FL-53

Jul 25, 2025

Routine - Food

1 critical violation.

View 1 violation

Food Contact Surfaces Clean and Sanitized

FL-22

Dec 10, 2024

Routine - Food

1 minor violation.

View 1 violation

Basic - No handwashing sign provided at a hand sink used by food employees. At juice prep room, no hand wash sign provided at hand sink.

31B-04-4

Jul 30, 2024

Routine - Food

1 critical violation. 2 major violations. 1 minor violation.

View 4 violations

Employee Health Policies Present

FL-03

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Food Contact Surfaces Clean and Sanitized

FL-22

Approved Thawing Methods Used

FL-31

Mar 15, 2024

Routine - Food

1 critical violation.

View 1 violation

Food Contact Surfaces Clean and Sanitized

FL-22

Nov 30, 2023

Routine - Food

1 critical violation. 2 major violations. 1 minor violation.

View 4 violations

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed Splitter with hose attached at mop sink, no vacuum breaker. Operator removed hose. **Corrected On-Site**

29-42-4

Intermediate - Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. diced chicken (53F - Cooling) at 9:45 since 9:15 - 51F 10:05 Observed at reach in cooler in back prep area in sealed ziplock bags. At current rate of cooling product will not reach 41F within 4 hours. Operator opened bags and placed in reach in freezer to quick chill. **Corrective Action Taken**

03D-15-4

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chemical test kit for chlorine sanitizer. Per operator, chlorine sanitizer solution is used to sanitize cutting boards.

16-37-1

Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed Wiping cloth resting on flip top cooler cutting board. Operator removed wiping cloth. **Corrected On-Site**

21-12-4

Jun 23, 2023

Complaint Full

2 critical violations. 2 major violations.

View 4 violations

Supervisor/Person in Charge Present

FL-01

Certified Food Manager Identification

FL-02

Wiping Cloths Properly Used and Stored

FL-41

Employee Health Policies Present

FL-03

Nov 18, 2022

Routine - Food

1 critical violation. 2 minor violations.

View 3 violations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At flip top cooler by three compartment sink- Greek yogurt 46F- cold holding- operator states food not prepared or portioned today - food out of temperature for 30 minutes- operator placed in reach in cooler to quick chill. **Corrective Action Taken**

03A-02-5

Basic - Single-service articles improperly stored. Small to-go containers on floor- operator moved off floor. **Corrected On-Site**

25-05-4

Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Employee drink in reach in cooler by front line- operator removed. **Corrected On-Site**

12B-13-4

Sep 9, 2022

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Intermediate - No probe thermometer provided to measure temperature of food products.

05-08-4

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. At back prep room- employee cup of coffee on prep table- operator removed. **Corrected On-Site**

12B-07-4

Basic - Working containers of food removed from original container not identified by common name. At dry storage are container of salt not labeled- operator labeled. **Corrected On-Site**

02D-01-5

Show all 9 inspections Show less

Frequently Asked Questions

When was 3natives Indian Street last inspected?

The most recent health inspection at 3natives Indian Street on file is from Jan 15, 2026. The public record contains nine inspections in total.

How does 3natives Indian Street compare to other restaurants in Stuart?

3natives Indian Street most recently scored 82 out of 100, which is about the same as the Stuart average of 81.

Has 3natives Indian Street's inspection record improved over time?

Results have been roughly steady. Inspections at 3natives Indian Street have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at 3natives Indian Street means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is 3natives Indian Street inspected?

Based on the inspection history on file, 3natives Indian Street is inspected around three times per year on average.

Nearby Restaurants

3600 Se Federal Hwy 1

Score: 90 — Low Risk

Mad Dogs

6546 S Kanner Hwy

Score: 100 — Low Risk

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