Trogo Kitchen and Market

2545 W Diversey Ave, Chicago, IL 60647
Grocery / Market
Last inspected: Mar 27, 2023
86
Score
Low Risk

There aren't many inspections to draw from yet: just two so far. The most recent report on file is from Mar 27, 2023. Low risk means the most recent visit produced few or no significant findings. The file hasn't been updated since Mar 27, 2023, so take the current picture with that in mind.

Violation counts have been trending down, averaging around two violations across recent inspections versus roughly six violations before.

Looking across the full record, “procedures for responding to vomiting and diarrheal events” is the recurring theme, flagged two times.

The city-wide average for Chicago sits at 81, putting Trogo Kitchen and Market on the better side of that line. The full picture is one of consistent compliance.

2
Inspections
0
Critical latest
1
Major latest
1
Minor latest
Inspection History
Mar 27, 2023
Reinspection
1 major violation. 1 minor violation.
View 2 violations
Procedures for responding to vomiting and diarrheal events
Inspector notes: NO VOMIT AND DIARRHEA CLEAN UP PROCEDURE ON PREMISES. INSTRUCTED MUST HAVE A VOMIT AND DIARRHEA CLEAN UP PROCEDURE WITH ALL NECESSARY ITEMS AS OUTLINED IN POLICY ON PREMISES. PRIORITY FOUNDATION 7-38-005.
5
Plumbing installed; proper backflow devices
Inspector notes: BACKFLOW PREVENTION DEVICES NOT LOCATED ON ESPRESSO MACHINE AND COFFEE MACHINES WATER LINES. MUST PROVIDE AND MAKE VISIBLE BACKFLOW PREVENTION DEVICES FOR BOTH ESPRESSO MACHINE AND COFFEE MACHINES WATER LINES.
51
86
Mar 23, 2023
License
3 major violations. 3 minor violations.
View 6 violations
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: NO EMPLOYEE HEALTH POLICY ON PREMISES. INSTRUCTED MUST HAVE AN EMPLOYEE HEALTH POLICY ON PREMISES. PRIORITY FOUNDATION 7-38-010.
3
Warewashing facilities: installed, maintained & used; test strips
Inspector notes: NO SANITIZING TEST STRIPS ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE SANITIZING TEST STRIPS ON PREMISES. PRIORITY FOUNDATION 7-38-005.
48
Procedures for responding to vomiting and diarrheal events
Inspector notes: NO VOMIT AND DIARRHEA CLEAN UP PROCEDURE ON PREMISES. INSTRUCTED MUST HAVE A VOMIT AND DIARRHEA CLEAN UP PROCEDURE WITH ALL NECESSARY ITEMS AS OUTLINED IN POLICY ON PREMISES. PRIORITY FOUNDATION 7-38-005.
5
Plumbing installed; proper backflow devices
Inspector notes: BACKFLOW PREVENTION DEVICES NOT LOCATED ON ESPRESSO MACHINE AND COFFEE MACHINES WATER LINES. MUST PROVIDE AND MAKE VISIBLE BACKFLOW PREVENTION DEVICES FOR BOTH ESPRESSO MACHINE AND COFFEE MACHINES WATER LINES.
51
Proper cooling methods used; adequate equipment for temperature control
Inspector notes: SOME REACH IN PREP COOLERS OFF/NOT WORKING. INSTRUCTED MANAGER ALL COOLERS MUST BE ON WITH AMBIENT AIR TEMPERATURE AT 41.0 F OR BELOW. PRIORTY VIOLATION 7-38-005.
33
Warewashing facilities: installed, maintained & used; test strips
Inspector notes: NO HIGH TEMPERATURE TEST STRIPS OR DISHWASHER THERMOMETER ON PREMISES. MUST PROVIDE.
48
64

Frequently Asked Questions

When was Trogo Kitchen and Market last inspected?

The most recent health inspection at Trogo Kitchen and Market on file is from Mar 27, 2023. The public record contains two inspections in total.

What is the most common violation at Trogo Kitchen and Market?

Across the inspection record, “procedures for responding to vomiting and diarrheal events” has been cited two times, more than any other issue at Trogo Kitchen and Market.

Has Trogo Kitchen and Market's inspection record improved over time?

Yes. Recent inspections at Trogo Kitchen and Market have averaged around two violations per visit, down from roughly six earlier in the record.

What does a low risk rating mean?

A low risk rating at Trogo Kitchen and Market means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.