Trike Noodles Inc. — Trike Noodles
Last inspected: Aug 20, 2018
67
Score
TRIKE NOODLES INC., located at 2339 N Milwaukee Ave in Chicago, IL, underwent a moderate-risk inspection on August 20, 2018. The inspection identified two major and four minor violations. Key areas of concern included management knowledge and responsibilities, procedures for responding to vomiting and diarrheal events, and proper disposal of sewage and wastewater.
1
Inspections
0
Critical latest
2
Major latest
4
Minor latest
Inspection History
Aug 20, 2018
License
2 major violations. 4 minor violations.
67
Violations — Aug 20, 2018 Inspection
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: 2-202.11 NO WRITTEN EMPLOYEE HEALTH POLICY PROVIDED ON THE PREMISES. MANAGEMENT INSTRUCTED TO HAVE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED.
3
Procedures for responding to vomiting and diarrheal events
Inspector notes: 2-501.11 NO WRITTEN PROCEDURE FOR CLEAN-UP OF VOMIT AND DIARRHEAL EVENTS. MANAGEMENT INSTRUCTED TO HAVE A CLEAN-UP PROCEDURE AND SUPPLIES. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
5
Sewage & waste water properly disposed
Inspector notes: 5-403.12 OBSERVED THE CONDENSATE DRAIN LINE FROM THE WALK-IN COOLER DRAINING INTO A BUCKET OUTSIDE OF THE WALK-IN COOLER. MANAGEMENT INSTRUCTED TO PROPERLY CONNECT THE LINE INTO A FLOOR DRAIN.
52
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: 6-402.11 NO TOILET ROOM IS LOCATED IN THE DETACHED REAR BUILDING WHERE THE REAR PREP AREA IS LOCATED. MANAGEMENT INSTRUCTED TO INSTALL A TOILET ROOM IN THE REAR BUILDING SO THAT EMPLOYEES DO NOT HAVE TO EXIT THE BUILDING TO ACCESS THE TOILET.
53
Adequate ventilation & lighting; designated areas used
Inspector notes: 6-303.11 ONE OF THE LIGHT FIXTURES IS NOT OPERATIONAL IN THE REAR FOOD PREP AREA. MUST PROVIDE ADEQUATE LIGHTING IN ALL FOOD PREP AREAS.
56
Allergen training as required
Inspector notes: OBSERVED CERTIFIED FOOD MANAGERS WITHOUT ALLERGEN TRAINING. MUST PROVIDE PROOF OF TRAINING.
58
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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