Home› Chicago› Chicago› Three Wheels Noodle

Three Wheels Noodle

2339 N Milwaukee Ave, Chicago, IL 60647
Asian / Fusion
Last inspected: Jul 16, 2025
100
Score
Low Risk

The health department has logged seven inspections at Three Wheels Noodle, the earliest from 2019. The newest entry in the record is dated Jul 16, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Performance has remained roughly level over recent inspections, averaging near two violations each time.

“Non-food/food contact surfaces clean” comes up most often, recorded three times in the inspection record.

The city-wide average for Chicago sits at 81, putting Three Wheels Noodle on the better side of that line. The file should reassure diners considering a visit.

7
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Jul 16, 2025
Reinspection
No violations found.
100
Jul 9, 2025
Routine
2 major violations. 1 minor violation.
View 3 violations
Insects, rodents, & animals not present
Inspector notes: OBSERVED PEST CONTROL LOG-BOOK WITH NO RECENT SERVICE LOGS. LAST RECORDED SERVICE WAS PROVIDED 11/29/2024. INSTRUCTED PERSON IN CHARGE OF ALL RETAIL FOOD ESTABLISHMENTS MUST MAINTAIN A LOG-BOOK WITH THE ADDRESS OF THE BUSINESS AND SERVICE REPORTS SHOWING DATES OF INSPECTION AND SHALL BE KEPT FOR TWELVE (12) MONTHS AND INCLUDE A COPY OF THE PEST CONTROL COMPANY?S ILLINOIS DEPARTMENT OF PUBLIC HEALTH (IDPH) LICENSE NUMBER. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION #7-38-020(C). CITATION ISSUED
38
City of chicago food service sanitation certificate
Inspector notes: OBSERVED PERSON IN CHARGE NO VALID FOOD SAFETY MANAGEMENT CERTIFICATE WHILE TIME AND TEMPERATURE CONTROL FOR SAFETY (TCS) FOODS WITHOUT A CITY OF CHICAGO FOOD SERVICE MANAGER CERTIFICATE HOLDER ON SITE. INFORMED PERSON IN CHARGE OF THE ORIGINAL CITY OF CHICAGO FOOD SERVICE CERTIFICATE MUST REMAIN POSTED ON SITE, AND A CERTIFIED MANAGER SHALL BE ON SITE DURING TCS FOOD PREP, COOKING, SERVING, AND OPERATING HOURS. PRIORITY FOUNDATION VIOLATION #7-38-012. CITATION ISSUED.
2
Person in charge present, demonstrates knowledge, and performs duties
Inspector notes: OBSERVED PERSON IN CHARGE NO VALID PROOF OF TRAINING DURING TIME OF INSPECTION. MUST PROVIDE.
1
78
Dec 10, 2024
Routine
1 minor violation.
View 1 violation
Plumbing installed; proper backflow devices
Inspector notes: FOUND NO BACKFLOW PREVENTION DEVICES AT MOP SINK FAUCET.MUST PROVIDE WHERE IT CAN BE LOCATED AND SERVICED.
51
95
Dec 8, 2023
Routine
1 minor violation.
View 1 violation
Non-food/food contact surfaces clean
Inspector notes: CLEAN THE STORAGE SHELVES ABOVE THE PREP TABLE AND STEAM TABLE.
49
95
Mar 29, 2022
Routine
3 minor violations.
View 3 violations
Non-food/food contact surfaces clean
Inspector notes: CLEAN THE DEEP FRYER, PREP TABLE BENEATH THE GRILL, MICROWAVE AND EXTERIOR OF GREASE TRAP.
49
Physical facilities installed, maintained & clean
Inspector notes: CLEAN THE WALLS OF THE FOOD PREP AREAS. CLEAN THE FLOOR BEHIND THE GREASE TRAP.
55
Adequate ventilation & lighting; designated areas used
Inspector notes: CLEAN THE GREASE BUILDUP ON THE VENTILATION HOOD AND FILTERS.
56
86
Jul 20, 2020
Routine
2 minor violations.
View 2 violations
Non-food/food contact surfaces clean
Inspector notes: DETAIL CLEAN THE STORAGE SHELVES ABOVE HOT HOLDING UNIT, INTERIOR OF THE MICROWAVE AND THE POT AND PAN HOLDERS ATTACHED TO THE VENTILATION HOOD.
49
Physical facilities installed, maintained & clean
Inspector notes: CLEAN THE GREASE ON THE WALL BEHIND THE COOKING EQUIPMENT.
55
90
Nov 19, 2019
Routine
4 minor violations.
View 4 violations
Food properly labeled; original container
Inspector notes: OBSERVED SOME FOOD CONTAINERS NOT LABELED. INSTRUCTED MANAGER TO LABEL ALL CONTAINERS WITH COMMON NAME OF FOOD.
37
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: OBSERVED NO SELF-CLOSING DEVICE ON WASHROOM DOOR IN REAR PREP AREA. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN.
53
Adequate ventilation & lighting; designated areas used
Inspector notes: OBSERVED DAMAGED LIGHT SHIELD ABOVE 3-COMPARTMENT SINK IN REAR PREP AREA. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.
56
Adequate ventilation & lighting; designated areas used
Inspector notes: OBSERVED NO MECHANICAL VENTILATION IN EMPLOYEE WASHROOM IN REAR PREP AREA. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN.
56
82

Frequently Asked Questions

When was Three Wheels Noodle last inspected?

The most recent health inspection at Three Wheels Noodle on file is from Jul 16, 2025. The public record contains seven inspections in total.

What is the most common violation at Three Wheels Noodle?

Across the inspection record, “non-food/food contact surfaces clean” has been cited three times, more than any other issue at Three Wheels Noodle.

Has Three Wheels Noodle's inspection record improved over time?

Results have been roughly steady. Inspections at Three Wheels Noodle have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Three Wheels Noodle means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Three Wheels Noodle inspected?

Based on the inspection history on file, Three Wheels Noodle is inspected roughly once per year on average.

Nearby Restaurants
Chicken Run
2339 N Milwaukee Ave
Score: 82 — Low Risk
Trike Noodles
2339 N Milwaukee Ave
Score: 67 — Medium Risk
Q-Tine
2339 N Milwaukee Ave
Score: 86 — Low Risk
Explore More
→ All locations in Chicago → Asian / Fusion restaurants in Chicago
forkgrade — Public health inspection data for food establishments across the US
About Methodology Editorial Policy Privacy Policy Contact