Tbaar

2234 S Wentworth Ave, Chicago, IL 60616
Bar / Pub
Last inspected: Dec 26, 2023
74
Score
Medium Risk

Public records show five inspections at Tbaar stretching back to 2016. The most recent report on file is from Dec 26, 2023. A medium risk score generally means inspectors found things to fix, though most weren't urgent. The most recent inspection at Tbaar is from Dec 26, 2023, and nothing newer appears in the public record.

Violation counts have held steady across recent visits, averaging around six violations each.

“Food & non-food contact surfaces cleanable” accounts for the largest share of issues, appearing two times across the record.

Compared to other Chicago restaurants (averaging 81), there's room to close the gap. The record is unremarkable in either direction.

5
Inspections
0
Critical latest
0
Major latest
6
Minor latest
Inspection History
Dec 26, 2023
Reinspection
6 minor violations.
View 6 violations
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: OBSERVED PLASTIC COVERING ON WALL BEHIND PREP TABLE NEAR HOOD VENTILATION SYSTEM. INSTRUCTED PERSON IN CHARGE TO REMOVE AND MAINTAIN.
47
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: OBSERVED UNISEX RESTROOM WITHOUT COVERED RECEPTACLE FOR SANITARY PRODUCTS. INSTRUCTED PERSON IN CHARGE TO PROVIDE COVERED RECEPTACLE IN RESTROOMS AND MAINTAIN.
53
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED BUILD UP OF DEBRIS AND LITTER ON THE SIDES OF EQUIPMENT IN REAR PREP AREA, OBSERVED DEBRIS IN SEATING AREA AROUND BOOTHS. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.
55
Adequate ventilation & lighting; designated areas used
Inspector notes: OBSERVED LIGHT OUT IN REAR PREP AREA NEAR HOOD SYSTEM. INSTRUCTED PERSON IN CHARGE TO REPAIR/REPLACE AND MAINTAIN.
56
All food employees have food handler training
Inspector notes: OBSERVED NO FOOD HANDLER CERTIFICATE ON SITE FOR FOOD HANDLER EMPLOYEE. INSTRUCTED PERSON IN CHARGE TO DIRECT FOOD HANDLER EMPLOYEE TO OBTAIN TRAINING AND RETAIN CERTIFICATE ON SITE.
57
Adequate handwashing sinks properly supplied and accessible
Inspector notes: OBSERVED NO HANDWASHING SIGNAGE AT HANDSINKS. INSTRUCTED PERSON IN CHARGE TO PROVIDE HANDWASHING SIGNAGE AT ALL HANDSINKS AND MAINTAIN.
10
74
Dec 19, 2023
Routine
1 major violation. 6 minor violations.
View 7 violations
Warewashing facilities: installed, maintained & used; test strips
Inspector notes: OBSERVED NO CHEMICAL TEST KIT ON SITE TO MEASURE THE PROPER CONCETRATION OF SANITIZING CHEMICAL(CHLORINE BLEACH) AT TIME OF INSPECTION. INSTRUCTED PERSON IN CHARGE TO OBTAIN CHEMICAL TEST KIT AND RETAIN ON SITE AT ALL TIMES. PRIORITY FOUNDATION #7-38-005 CITATION ISSUED.
48
Adequate handwashing sinks properly supplied and accessible
Inspector notes: OBSERVED NO HANDWASHING SIGNAGE AT HANDSINKS. INSTRUCTED PERSON IN CHARGE TO PROVIDE HANDWASHING SIGNAGE AT ALL HANDSINKS AND MAINTAIN.
10
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: OBSERVED PLASTIC COVERING ON WALL BEHIND PREP TABLE NEAR HOOD VENTILATION SYSTEM. INSTRUCTED PERSON IN CHARGE TO REMOVE AND MAINTAIN.
47
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: OBSERVED UNISEX RESTROOM WITHOUT COVERED RECEPTACLE FOR SANITARY PRODUCTS. INSTRUCTED PERSON IN CHARGE TO PROVIDE COVERED RECEPTACLE IN RESTROOMS AND MAINTAIN.
53
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED BUILD UP OF DEBRIS AND LITTER ON THE SIDES OF EQUIPMENT IN REAR PREP AREA, OBSERVED DEBRIS IN SEATING AREA AROUND BOOTHS. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.
55
Adequate ventilation & lighting; designated areas used
Inspector notes: OBSERVED LIGHT OUT IN REAR PREP AREA NEAR HOOD SYSTEM. INSTRUCTED PERSON IN CHARGE TO REPAIR/REPLACE AND MAINTAIN.
56
All food employees have food handler training
Inspector notes: OBSERVED NO FOOD HANDLER CERTIFICATE ON SITE FOR FOOD HANDLER EMPLOYEE. INSTRUCTED PERSON IN CHARGE TO DIRECT FOOD HANDLER EMPLOYEE TO OBTAIN TRAINING AND RETAIN CERTIFICATE ON SITE.
57
67
Mar 24, 2017
Complaint
4 minor violations.
View 4 violations
Hand washing facilities: with soap and sanitary hand drying devices, convenient and accessible to food prep area
Inspector notes: OBSERVED NO PAPER TOWELS AT EXPOSED HAND WASH SINK(S) IN PREP AREA UP FRONT AND REAR 3-COMP SINK AREA. ALSO OBSERVED NO SOAP AT MENS WASHROOM USED BY STAFF AND CUSTOMERS WITH NO PAPER TOWELS AT WASH BOWL OF EITHER WASHROOM. MUST PROVIDE. CRITICAL VIOLATION 7-38-030.
12
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: INCREASE WATER PRESSURE AT REAR EXPOSED HAND WASH SINK.
38
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector notes: MUST REMOVE CLUTTER AT FRONT STORAGE AREA, ORGANIZE AND MAINTAIN AT ALL TIMES.
41
Food (ice) dispensing utensils, wash cloths properly stored
Inspector notes: MUST PROPERLY STORE ICE SCOOPERS WITH HANDLES UP TO PREVENT CONTACT WITH CONSUMABLE ICE. ALSO OBSERVED SEVERAL WASH CLOTHS ON COUNTERS. INSTRUCTED TO PROPERLY STORE IN WATER WITH ADEQUATE CHEMICAL SANITIZER WHEN NOT IN USE.
43
82
Jul 15, 2016
Reinspection
No violations found.
100
Jul 14, 2016
License
2 minor violations.
View 2 violations
Food protected during storage, preparation, display, service and transportation
Inspector notes: OBSERVED ONE REFRIGERATION UNIT AT FRONT SERVICE COUNTER NOT PROTECTED FROM CUSTOMERS (POSSIBLE CONTAMINATION); MUST INSTALL A BARRIER IN FRONT OF AND AT BOTH SIDE OF PREP COOLER. SERIOUS VIOLATION 7-38-005(A).
16
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: FOUND A SMALL LEAK FROM THE PIPE UNDERNEATH THE EXPOSED HANDSINK IN THE FRONT PREP AREA; MUST REPAIR LEAK AT PIPE.
38
90

Frequently Asked Questions

When was Tbaar last inspected?

The most recent health inspection at Tbaar on file is from Dec 26, 2023. The public record contains five inspections in total.

What is the most common violation at Tbaar?

Across the inspection record, “food & non-food contact surfaces cleanable” has been cited two times, more than any other issue at Tbaar.

Has Tbaar's inspection record improved over time?

Results have been roughly steady. Inspections at Tbaar have averaged around six violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Tbaar means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.