Taqueria Cd Hidalgo
Last inspected: Apr 1, 2025
50
Score
TAQUERIA CD HIDALGO, located at 7104 N Clark St in Chicago, IL, underwent a high-risk inspection on April 1, 2025. The inspection identified one critical violation and eleven minor violations. Issues noted included proper cold holding temperatures, food labeling, and the storage of wiping cloths.
1
Inspections
1
Critical latest
0
Major latest
11
Minor latest
Inspection History
Apr 1, 2025
License
1 critical violation. 11 minor violations.
50
Violations — Apr 1, 2025 Inspection
Proper cold holding temperatures
Inspector notes: WE OBSERVED COOKED DICED ANIMAL INTESTIN AT TEMP OF 45.8F TO 46F,STORED INSIDE TWO DOOR REACH-IN COOLER.MANAGER STATED FOOS WAS COOKED LAST NIGHT.FOOD DISCARDED AND DENATURED.POUNDS 5,VALUE 10.COLD FOOD MUST MAINTAIN 41F AND BELOW. PRIORITY VIOLATION:7-38-005,CITATION ISSUED.
22
Food properly labeled; original container
Inspector notes: OBSERVED COOKED FOOD STORED INSIDE SOUR CREAM CONTAINERS. MUST LABEL FOOD CONTAINERS WITH COMMON NAME, ONCE IS REMOVED FROM ORIGINAL CONTAINERS.
37
Wiping cloths: properly used & stored
Inspector notes: MUST STORE WIPING CLOTHS IN PREP AREAS IN SANITIZER BUCKET BETWEEN USES TO PREVENT CROSS CONTAMINATION. INSTRUCTED TO MAINTAIN.
41
In-use utensils: properly stored
Inspector notes: FOOD TONGS ARE HANGED AT HANDLE OF STOVE.INSTRUCTED TO REMOVE,PROPERLY STORE TO MINIMIZE SOURCE OF CONTAMINATION
43
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: RUSTY SHELVES INSIDE THE WALK-IN COOLER.SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT SURFACE.
47
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: MUST NOT USE DUCT TAPE AS A MEANS OF REPAIR ON PLASTIC WINDOW ON TOP THE SERVING TABLE(BETWEEN CUSTOMERS AND SERVERS) SURFACE MUST BE SMOOTH AND CLEANABLE.
47
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: MUST NOT USE PLASTIC GROCERY BAGS AS FOOD CONTAINERS INSIDE THE REACH-IN FREEZERS. MUST USE WASHABLE CONTAINERS OR FOOD GRADE DISPOSABLE PLASTIC BAGS.-
47
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION FOR STORED ITEMS(ONIONS).
47
Non-food/food contact surfaces clean
Inspector notes: ACCUMULATED GREASE AND FOOD DEBRIS ON UTILITY CONNECTIONS AND EQUIPMENT SURFACES SPECIALLY UNDER THE GRILLS AND WHEELS OF COOKING EQUIPMENT.MUST CLEAN AND MAINTAIN.
49
Physical facilities installed, maintained & clean
Inspector notes: WALL CAULKING ALONG THE THREE COMPARTMENT SINK AND WASHBOWL IN THE KITCHEN IN POOR REPAIR, CRACKED/DAMAGED. MUST REPLACESMOOTH AND CLEANABLE SURFACE
55
Physical facilities installed, maintained & clean
Inspector notes: BROKEN FLOOR TILE AT FRONT ENTRANCE DOOR. REPAIR ISSUE.
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Physical facilities installed, maintained & clean
Inspector notes: GREASE ON FLOOR UNDER COOKING EQUIPMENT. CLEAN AND MAINTAIN
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Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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