Sunny Sub

6431 S Cottage Grove Ave, Chicago, IL 60637
American
Last inspected: Feb 21, 2013
95
Score
Low Risk

Public records show four inspections at Sunny Sub stretching back to 2012. Sunny Sub was last inspected on Feb 21, 2013. Low risk indicates the latest report didn't flag anything that would worry the average customer. The most recent inspection at Sunny Sub is from Feb 21, 2013, and nothing newer appears in the public record.

Violation counts have held steady across recent visits, averaging around two violations each.

Across the inspection history, “facilities to maintain proper temperature” is the issue that surfaces most often, recorded three times.

Compared to the broader Chicago restaurant scene, where the average is 81, this is a stronger showing. Overall, the inspection record reads well.

4
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Feb 21, 2013
Complaint
1 minor violation.
View 1 violation
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: MUST PROVIDE VENTILATION ABOVE REAR PIZZA OVEN OR REMOVE.
38
95
Dec 28, 2012
Reinspection
1 minor violation.
View 1 violation
Facilities to maintain proper temperature
Inspector notes: HOT HOLDING UNIT AT 120 DEGREES F. MUST REPAIR AND MAINTAIN AT 140 DEGREES F AND ABOVE.
2
95
Dec 27, 2012
Reinspection
3 minor violations.
View 3 violations
Facilities to maintain proper temperature
Inspector notes: HOT HOLDING EQUIPMENT AT IMPROPER TEMPERATURE. MUST REPAIR OR ADJUST SO THAT EQUIPMENT MAINTAINS 140 DEGREES F AND ABOVE. (7-38-005A NO CITATION ISSUED)
2
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: MUST SEAL ALL OPENINGS IN BASEMENT FLOOR.
34
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: INSTALL A BACKFLOW DEVICE AT THE MOP SINK.
38
86
Dec 17, 2012
License
5 minor violations.
View 5 violations
Facilities to maintain proper temperature
Inspector notes: HOT HOLDING EQUIPMENT AT IMPROPER TEMPERATURE. MUST REPAIR OR ADJUST SO THAT EQUIPMENT MAINTAINS 140 DEGREES F AND ABOVE. (7-38-005A NO CITATION ISSUED)
2
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: REMOVE PEELING PAINT FROM SHELVES IN REACH IN COOLER OR REPLACE.
32
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: MUST SEAL ALL OPENINGS IN BASEMENT FLOOR.
34
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: INSTALL A BACKFLOW DEVICE AT THE MOP SINK.
38
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector notes: REMOVE UNUSED FRYER FROM PREMISES.
41
78

Frequently Asked Questions

When was Sunny Sub last inspected?

The most recent health inspection at Sunny Sub on file is from Feb 21, 2013. The public record contains four inspections in total.

What is the most common violation at Sunny Sub?

Across the inspection record, “facilities to maintain proper temperature” has been cited three times, more than any other issue at Sunny Sub.

Has Sunny Sub's inspection record improved over time?

Results have been roughly steady. Inspections at Sunny Sub have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Sunny Sub means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.