State Street Pizza Company

400 N State St, Chicago, IL 60654

Pizza

Last inspected: Nov 16, 2012

Score

Low Risk

Going back to 2010, State Street Pizza Company has three inspections in the public record. The newest entry in the record is dated Nov 16, 2012. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit. The most recent inspection at State Street Pizza Company is from Nov 16, 2012, and nothing newer appears in the public record.

Recent inspections have turned up roughly the same number of issues each time, hovering near two violations per visit.

Among Chicago restaurants, the typical score is 81; State Street Pizza Company is comfortably above that bar. The file should reassure diners considering a visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Nov 16, 2012

Routine

2 minor violations.

View 2 violations

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector notes: INTERIOR SURFACES OF ICE MAKER AND SODA DISPENSERS NOT CLEAN, INSTRUCTED TO CLEAN AND MAINTAIN.

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector notes: EXPOSED DRY WALL AT KITCHEN WALLS, INSTRUCTED TO SEAL.

Apr 22, 2011

Routine

5 minor violations.

View 5 violations

Potentially hazardous food meets temperature requirement during storage, preparation display and service

Inspector notes: All hot food shall be stored at a temperature of 140F or higher. OBSERVED POTENTIALLY HAZARDOUS FOODS STORED AND DISPLAYED AT IMPROPER TEMPERATURES. OBSERVED 12 SLICES OF PIZZA WITH A TEMPERATURE OF 122F. MANAGEMENT VOLUNTARILY DISCARDED 10# OF FOOD WORTH $60. CRITICAL VIOLATION 7-38-005A.

Food protected during storage, preparation, display, service and transportation

Inspector notes: All food should be properly protected from contamination during storage, preparation, display, service, and transportation. FOOD (ICE) NOT PROTECTED DURING STORAGE INSIDE OF THE ICE MACHINE. OBSERVED MOLD GROWTH ON INTERIOR SURFACES OF THE ICE MACHINE. UNIT TAGGED HELD FOR INSPECTION. MANAGEMENT INSTRUCTED TO REMOVE ICE, TURN OFF MACHINE AND HAVE INTERIOR OF UNIT CLEANED AND SANITIZED. FAX REINSPECTION LETTER TO (312) 746-4240 WHEN UNIT HAS BEEN CLEANED. SERIOUS VIOLATION 7-38-005A.

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector notes: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. INSTALL DOOR SWEEPS FOR DOORS IN THE BASEMENT STORAGE ROOM.

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector notes: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. PROVIDE A COVER FOR THE FLOOR DRAIN IN FRONT OF THE COOLER IN THE PREP AREA.

Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

Inspector notes: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. CLEAN AND MAINTAIN THE AREA AROUND THE GARBAGE DUMPSTER.

Jan 5, 2010

Reinspection

No violations found.

100

Frequently Asked Questions

When was State Street Pizza Company last inspected?

The most recent health inspection at State Street Pizza Company on file is from Nov 16, 2012. The public record contains three inspections in total.

Has State Street Pizza Company's inspection record improved over time?

Results have been roughly steady. Inspections at State Street Pizza Company have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at State Street Pizza Company means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

Nearby Restaurants

Score: 43 — High Risk

Public House

400 N State St

Score: 100 — Low Risk

Explore More

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