Starbucks Coffee #8954
Last inspected: Oct 8, 2021
100
Score
Public records show seven inspections at Starbucks Coffee #8954 stretching back to 2015. On Oct 8, 2021, the health department conducted the most recent visit. A low risk rating suggests inspectors haven't found much to be concerned about lately. Starbucks Coffee #8954's record stops at Oct 8, 2021, more than two years back, so current conditions may differ.
Recent visits have produced comparable findings, with counts hovering near three violations per visit.
The pattern that stands out is “procedures for responding to vomiting and diarrheal events”, which has been cited three times.
The city-wide average for Chicago sits at 81, putting Starbucks Coffee #8954 on the better side of that line. The file should reassure diners considering a visit.
7
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Oct 8, 2021
Reinspection
No violations found.
100
Oct 1, 2021
Routine
4 major violations.
View 4 violations
Procedures for responding to vomiting and diarrheal events
Inspector notes: OBSERVED NO CLEANUP PROCEDURE OR SUPPLIES ON THE PREMISES TO RESPOND TO VOMIT AND DIARRHEAL EVENTS. MANAGEMENT INSTRUCTED TO PROVIDE BOTH. PRIORITY FOUNDATION 7-38-005.
5
Warewashing facilities: installed, maintained & used; test strips
Inspector notes: OBSERVED NO IRREVERSIBLE REGISTERING TEMPERATURE INDICATORS PROVIDED TO MEASURE THE UTENSIL SURFACE TEMPERATURE INSIDE OF THE HIGH-TEMPERATURE DISH MACHINE. MANAGEMENT INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005. CITATION ISSUED.
48
Previous core violation corrected
Inspector notes: PREVIOUS CORE VIOLATION FROM REPORT #2472351 ON 1/6/21 NOT CORRECTED: 57 - OBSERVED A FOOD HANDLING EMPLOYEE WITHOUT A VALID FOOD HANDLER CERTIFICATE. MANAGEMENT INSTRUCTED THAT ALL FOOD HANDLING EMPLOYEES MUST SHOW PROOF OF TRAINING. PRIORITY FOUNDATION 7-42-090.
60
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010.
3
67
Jan 6, 2021
Routine
3 major violations. 1 minor violation.
View 4 violations
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED.
3
Procedures for responding to vomiting and diarrheal events
Inspector notes: OBSERVED NO CLEANUP PROCEDURE OR SUPPLIES ON THE PREMISES TO RESPOND TO VOMIT AND DIARRHEAL EVENTS. MANAGEMENT INSTRUCTED TO PROVIDE BOTH. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
5
Warewashing facilities: installed, maintained & used; test strips
Inspector notes: OBSERVED NO IRREVERSIBLE REGISTERING TEMPERATURE INDICATORS PROVIDED TO MEASURE THE UTENSIL SURFACE TEMPERATURE INSIDE OF THE HIGH-TEMPERATURE DISH MACHINE. MANAGEMENT INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
48
All food employees have food handler training
Inspector notes: OBSERVED A FOOD HANDLING EMPLOYEE WITHOUT A FOOD HANDLER CERTIFICATE. MANAGEMENT INSTRUCTED THAT ALL FOOD HANDLING EMPLOYEES MUST SHOW PROOF OF TRAINING.
57
70
Jul 20, 2018
Routine
2 major violations. 3 minor violations.
View 5 violations
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: NO HEALTH POLICY ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 2-102.14 7-38-012(A) NO CITATION ISSUED.
3
Procedures for responding to vomiting and diarrheal events
Inspector notes: NO WRITTEN POLICY FOR CLEANING AFTER A PATRON OR EMPLOYEE EXPERIENCES VOMITING AND/OR DIARRHEA. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 2-501.11 7-38-005 NO CITATION ISSUED
5
Plumbing installed; proper backflow devices
Inspector notes: SLOW DRAINING OF THE EXPOSED HAND SINK IN THE REAR PREP/DISH AREA. MUST REPAIR AND MAINTAIN TO HAVE A WELL DRAINING SINK.
51
Physical facilities installed, maintained & clean
Inspector notes: FLOOR UNDER AND BEHIND THE COOLER, GREASE TRAP BOX, ALONG THE WALL BASE ALL CORNER THROUGHOUT THE REAR PREP /DISH WASHING AREA WITH DEBRIS AND DUST ACCUMULATED. MUST CLEAN AND MAINTAIN.
55
Physical facilities installed, maintained & clean
Inspector notes: WALLS BY THE EXPOSED AND SINK IN THE REAR PREP/DISH AREA WITH FOOD STAINED. MUST CLEAN AND MAINTAIN.
55
70
May 30, 2017
Routine
3 minor violations.
View 3 violations
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: OBSERVED FRONT NORTH/WEST SIDE COUNTER AT COLD BREW COFFEE PREP AREA NOT PROTECTED.INSTRUCTED TO PROVIDE A BARRIER/SNEEZEGUARDS AT THIS AREA TO PROTECT AGAINST PUBLIC CONTAMINATION AND MAINTAIN.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: DETAIL CLEAN FAN COVERS AND SHELVINGS INSIDE THE COOLERS AND MAINTAIN.
33
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: OBSERVED LOOSE FAUCET AT WALL COUNTER COLD BEVERAGE SINK.INSTRUCTED TO REPAIR PLUMBING AND MAINTAIN.
38
86
Sep 13, 2016
Routine
3 minor violations.
View 3 violations
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: REMOVE DUSTS ACCUMULATIONS ON VENTS AT REAR DISHWASHING AREA AND MAINTAIN.
35
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: MISSING SINK STOPPERS AT THE DISHWASHING 3 COMPARTMENT SINK.INSTRUCTED TO PROVIDE 3 ADEQUATE SINK STOPPERS FOR THE 3 COMP SINK AND MAINTAIN.
38
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: DETAIL CLEAN INTERIORS OF COOLERS AND UPPER PANEL OF ICE MAKER AND MAINTAIN.
33
86
Aug 13, 2015
License
2 minor violations.
View 2 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: INTERIOR SHELVING OF SOME CABINETS NOT CLEAN, INSTRUCTED TO CLEAN DAILY,
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: FLOOR ALONG WALL BASE, CORNER AND BEHIND EQUIPMENT NOT CLEAN. INSTRUCTED TO DETAIL CLEAN DAILY AND REMOVE FOOD DEBRIS.
34
90
Frequently Asked Questions
When was Starbucks Coffee #8954 last inspected?
The most recent health inspection at Starbucks Coffee #8954 on file is from Oct 8, 2021. The public record contains seven inspections in total.
What is the most common violation at Starbucks Coffee #8954?
Across the inspection record, “procedures for responding to vomiting and diarrheal events” has been cited three times, more than any other issue at Starbucks Coffee #8954.
Has Starbucks Coffee #8954's inspection record improved over time?
Results have been roughly steady. Inspections at Starbucks Coffee #8954 have averaged around three violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Starbucks Coffee #8954 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
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