Starbucks Coffee #11125

1243-1245 W Fullerton Ave, Chicago, IL 60614
Café / Breakfast
Last inspected: Sep 4, 2024
95
Score
Low Risk

The health department has logged nine inspections at Starbucks Coffee #11125, the earliest from 2012. Inspectors last stopped by on Sep 4, 2024. Low risk means the most recent visit produced few or no significant findings.

Recent visits have produced comparable findings, with counts hovering near two violations per visit.

The pattern that stands out is “food and non-food contact equipment utensils clean”, which has been cited four times.

Starbucks Coffee #11125's latest score of 95 sits above the Chicago average of 81. Taken together, the history is a positive one.

9
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Sep 4, 2024
Routine
1 minor violation.
View 1 violation
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED DIRT AND DEBRIS ON FLOOR DRAINS INSIDE WASHROOMS. MUST CLEAN AND MAINTAIN.
55
95
Jan 5, 2021
Routine
2 minor violations.
View 2 violations
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED EXCESSIVE DEBRIS ON FLOORS BEHIND REFRIGERATION IN REAR DISH ROOM. MUST MOVE ALL EQUIPMENT AND DETAIL CLEAN FLOORS IN THIS AREA. OBSERVED DAMAGED/LOOSE FLOOR TILES NEXT TO UTILITY SINK. MUST REPAIR AND MAINTAIN SAME.
55
Adequate ventilation & lighting; designated areas used
Inspector notes: OBSERVED EXCESSIVE DUST ACCUMULATION ON VENTILATION COVERS IN CEILINGS OF RESTROOMS. MUST DETAIL CLEAN AND MAINTAIN SAME.
56
90
Sep 13, 2018
Routine
2 major violations. 3 minor violations.
View 5 violations
Procedures for responding to vomiting and diarrheal events
Inspector notes: 2-501.11 THE PERSON IN CHARGE UNABLE TO PROVIDE PROCEDURE FOR EMPLOYEE TO FOLLOW WHEN RESPONDING TO VOMITING AND DIARRHEAL EVENT. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED.
5
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: 2-102.14 THE PERSON IN CHARGE UNABLE TO PROVIDE HEALTH EMPLOYEE POLICY. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-012. NO CITATION ISSUED.
3
Plumbing installed; proper backflow devices
Inspector notes: 5-204.12 BACKFLOW PREVENTOR NOT LOCATED AT THE ICE MACHINE. INSTRUCTED TO INSTALL SO THAT CAN BE LOCATED TO BE SERVICED AND MAINTAINED.
51
Physical facilities installed, maintained & clean
Inspector notes: 6-501.12 OBSERVED DIRT AND DEBRIS ON FLOOR UNDERNEATH HEAVY REFRIGERATION UNITS IN FRONT COUNTER AREA. MUST CLEAN AND MAINTAIN.
55
Adequate ventilation & lighting; designated areas used
Inspector notes: 6-501.14 OBSERVED EXCESSIVE DUST BUILD UP ON CEILING VENTILATION VENT ABOVE ESPRESSO COFFEE MACHINE IN FRONT COUNTER AREA. MUST CLEAN AND MAINTAIN.
56
70
Aug 23, 2017
Routine
No violations found.
100
Sep 9, 2016
Routine
No violations found.
100
Nov 17, 2015
Routine
4 minor violations.
View 4 violations
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: OBSERVED INTERIOR OF REACH IN FREEZER IN REAR WITH EXCESS ICE ACCU,ULATION. DEFROST AND MAINTAIN INTERIOR OF REACH IN FREEZER.
32
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: OBSERVED TORN GASKET OF REACH IN REFRIGERTOR IN FRONT SERVICE AREA ON EAST END. REPLACE TORN GASKET.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: OBSERVED INTERIOR OR REACH IN REFRIGERATOR IN REAR WITH FOOD SPILLS. CLEAN AND MAITAIN INTERIOR OF REACH IN REAFRIGERATOR.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: OBSERVED UNCLEAN FLOORS UNDER AND BEHIND ALL CABINETS AND LARGE EQUIPMENT. CLEAN AND MAINTAIN ALL FLOORS.
34
82
Nov 21, 2014
Routine
3 minor violations.
View 3 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: MUST CLEAN AND SANITIZE INTERIOR PLASTIC LID OF THE ICE MAKER AND MAINTAIN.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: MUST CLEAN THE FLOOR THRU-OUT FRONT SERVING AREA, AND REAR STORAGE AREA AND MAINTAIN. ALL STOCKS MUST BE ELEVATED 6" OFF THE FLOOR OR STORE IN THE RAISED SHELVINGS.
34
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: NO GREASE TRAP BOX UNDER THE 3 COMPARTMENT SINK. MUST INSTALL GREASE TRAP BOX OR SHOW EXISTANCE OF THE CATCH BASIN.
38
86
Aug 12, 2013
Routine
3 minor violations.
View 3 violations
* certified food manager on site when potentially hazardous foods are prepared and served
Inspector notes: NO CITY CERTIFIED FOOD MANAGER NOR CITY OF CHICAGO CERTIFICATE ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED. INSTRUCTED TO ENROLL PROVIDE CITY OF CHICAGO CERTIFICATE. MUST OPERATE WITH A CITY OF CHICAGO CERTIFIED FOOD MANAGER AT ALL TIMES POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED. SERIOUS CITATION 7-38-012.
21
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: DETAIL CLEAN INTERIOR PANELS OF ICE MACHINE.
33
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: ADDITIONAL WATER PRESSURE IS NEEDED AT REAR EXPOSED HAND WASH SINK. MUST FIX. FRONT EXPOSED HANDSINK. SLOW DRAINING. INSTRUCTED TO REPAIR.
38
86
Jun 5, 2012
Routine
2 minor violations.
View 2 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: DETAIL CLEAN THE EMPLOYEE MICROWAVE.
33
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: MUST PROVIDE 3 SINK STOPPERS FOR THE 3 COMPARTMENT SINK.
38
90

Frequently Asked Questions

When was Starbucks Coffee #11125 last inspected?

The most recent health inspection at Starbucks Coffee #11125 on file is from Sep 4, 2024. The public record contains nine inspections in total.

What is the most common violation at Starbucks Coffee #11125?

Across the inspection record, “food and non-food contact equipment utensils clean” has been cited four times, more than any other issue at Starbucks Coffee #11125.

Has Starbucks Coffee #11125's inspection record improved over time?

Results have been roughly steady. Inspections at Starbucks Coffee #11125 have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Starbucks Coffee #11125 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Starbucks Coffee #11125 inspected?

Based on the inspection history on file, Starbucks Coffee #11125 is inspected about once every two years on average.