Seashell

Inspector notes: 4-901.12 OBSERVED SOILED WIPING CLOTHS STORED THROUGHOUT THE FRONT PREP AREA IMPROPERLY ON PREP TABLES. INSTRUCTED TO STORE INSIDE SANITIZING BUCKET WITH AT LEAST 50PPM SOLUTION

Inspector notes: 4-601.11(C) OBSERVED EXCESSIVE DRIED FOOD SPLATTER ON ICEE MACHINES IN FRONT PREP, ON EXTERIOR SURFACES OF HOT HOLD UNITS CONTAINING SAUCES (BBQ, BUFFALO, ETC.), INSIDE 2-DOOR 7UP COOLING UNIT IN REAR PREP, AND INTERIOR SURFACES OF 2-DOOR WITH COLD HOLD ATTACHED.INSTRUCTED TO REMOVE BUILD-UP ON SAID SURFACES.

Inspector notes: 6-501.13 OBSERVED POOLED CHICKEN BLOOD AND WATER ON THE FLOOR INSIDE THE WALK-IN COOLER. INSTRUCTED TO REMOVE, CLEAN AND MAINTAIN.

Inspector notes: 6-303.11 OBSERVED BURNED-OUT LIGHT BULBS IN THE REAR PREP AREA. INSTRUCTED TO REPLACE AND INCREASE LIGHTING

Inspector notes: 2-102.13 THE CITY OF CHICAGO CERTIFIED FOOD MANAGER WITHOUT PROOF OF ALLERGEN TRAINING. INSTRUCTED TO PROVIDE AND MAINTAIN ON-SITE FOR REVIEW AS REQUIRED.

Inspector notes: 4-901.12 OBSERVED SOILED WIPING CLOTHS STORED THROUGHOUT THE FRONT PREP AREA IMPROPERLY ON PREP TABLES. INSTRUCTED TO STORE INSIDE SANITIZING BUCKET WITH AT LEAST 50PPM SOLUTION.

Inspector notes: 4-601.11(C) OBSERVED EXCESSIVE DRIED FOOD SPLATTER ON ICEE MACHINES IN FRONT PREP, ON EXTERIOR SURFACES OF HOT HOLD UNITS CONTAINING SAUCES (BBQ, BUFFALO, ETC.), INSIDE 2-DOOR 7UP COOLING UNIT IN REAR PREP, AND INTERIOR SURFACES OF 2-DOOR WITH COLD HOLD ATTACHED.INSTRUCTED TO REMOVE BUILD-UP ON SAID SURFACES.

Inspector notes: 6-501.13 OBSERVED POOLED CHICKEN BLOOD AND WATER ON THE FLOOR INSIDE THE WALK-IN COOLER. INSTRUCTED TO REMOVE, CLEAN AND MAINTAIN.

Inspector notes: 6-303.11 OBSERVED BURNED-OUT LIGHT BULBS IN THE REAR PREP AREA. INSTRUCTED TO REPLACE AND INCREASE LIGHTING

Inspector notes: 2-102.13 THE CITY OF CHICAGO CERTIFIED FOOD MANAGER WITHOUT PROOF OF ALLERGEN TRAINING. INSTRUCTED TO PROVIDE AND MAINTAIN ON-SITE FOR REVIEW AS REQUIRED.

Inspector notes: OBSERVED NO HOT RUNNING WATER AVIALALE AT HANDSINK LOCATED INSIDE UNISEX TOILET ROOM. INSTRUCTED TO PROVIDE AND MAINTAIN HOT RUNNING WATER AT @ LEAST 100F AS REQUIRED FOR PROPER HANDWASHING. PRIORITY VIOLATION. #7-38-030 (C). CITATION ISSUED.

Inspector notes: OBSERVED NO HAND CLEANSER AVAILABLE AT HANDSINKS LOCATED IN FRONT OR REAR PREP/DISHWASHING AREA. INSTRUCTED TO PROVIDE AND MAINTAIN AT ALL TIMES WHILE OPEN AND OPERATING. PRIORIT FOUNDATION VIOLATION. 7-38-030 (C). CITATION ISSUED.

Inspector notes: OBSERVED SOILED WIPING CLOTHS STORED THROUGHOUT THE FRONT PREP AREA IMPROPERLY ON PREP TABLES. INSTRUCTED TO STORE INSIDE SANITIZING BUCKET WITH AT LEAST 50PPM SOLUTION.

Inspector notes: OBSERVED EXCESSIVE DRIED FOOD SPLATTER ON ICEE MACHINES IN FRONT PREP, ON EXTERIOR SURFACES OF HOT HOLD UNITS CONTAINING SAUCES (BBQ, BUFFALO, ETC.), INSIDE 2-DOOR 7UP COOLING UNIT IN REAR PREP, AND INTERIOR SURFACES OF 2-DOOR WITH COLD HOLD ATTACHED.INSTRUCTED TO REMOVE BUILD-UP ON SAID SURFACES.

Inspector notes: OBSERVED POOLED CHICKEN BLOOD AND WATER ON THE FLOOR INSIDE THE WALK-IN COOLER. INSTRUCTED TO REMOVE, CLEAN AND MAINTAIN.

Inspector notes: OBSERVED BURNED-OUT LIGHT BULBS IN THE REAR PREP AREA. INSTRUCTED TO REPLACE AND INCREASE LIGHTING.

Inspector notes: THE CITY OF CHICAGO CERTIFIED FOOD MANAGER WITHOUT PROOF OF ALLERGEN TRAINING. INSTRUCTED TO PROVIDE AND MAINTAIN ON-SITE FOR REVIEW AS REQUIRED.

Inspector notes: "OBSERVED FACILITY WITHOUT A VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE POSTED ONSITE FOR FOOD EMPLOYEES. INFORMED PERSON IN CHARGE CITY OF CHICAGO ORIGINAL FOOD SERVICE CERTIFICATE MUST BE POSTED ALONG WITH THE CERTIFIED MANAGER ON SITE WHEN TIME AND TEMPERATURE CONTROL FOR SAFETY(TCS) FOODS ARE STORED. PRIORITY FOUNDATION VIOLATION #7-38-012. CITATION ISSUED. "

Inspector notes: OBSERVED HAND SINK IN REAR DISH AREA NOT ACCESSIBLE. BOXES OF PRODUCT PLASCE ONTOP OF HANDSINK INSTRUCTED THAT SINK MUST BE ACCESSIBLE AND MAINTAINED AT ALL TIMES. PRIORITY FOUNDATION VIOLATION #7-38-030(C). CITATION ISSUED.

Inspector notes: OBSERVED A GALLON HOME DEFENSE OF INSECT KILLER IN REAR PREP/ DISH, INSTRUCTED TO REMOVE AND DISCONTINUE USE. PRIORITY FOUNDATION VIOLATION 7-38-15 CITATION ISSUED

Inspector notes: OBSERVED PERSON IN CHARGE WITHOUT PROOF OF FOOD SAFETY MANAGEMENT TRAINING DURING TIME OF INSPECTION. MUST PROVIDE, NO CITATION ISSUED

Inspector notes: OBSERVED EXCESSIVE BUILD-UP OF GREASE ON FILTERS IN THE HOOD VENTILATION SYSTEM OVER DEEP FRYERS. INSTRUCTED THE PERSON IN CHARGE TO CLEAN AND MAINTAIN

Inspector notes: OBSERVED GREASE BUILDUP ON COOKING EQUIPMENT, WALLS, SURROUNDING FLOORS AND SHELVING UNITS IN THE KITCHEN/PREP AREAS. INSTRUCTED TO DEGREASE, CLEAN AND SANITIZE.

Inspector notes: OBSERVED AN EXCESSIVE AMOUNT OF FOOD DEBRIS BUILDUP ON THE FLOOR/WALLS/CEILING OF THE WALK IN COOLERS IN REAR PREP. MUST REMOVE EXCESS DETAIL CLEAN, AND MAINTAIN.

Inspector notes: OBSERVED CLUTTER STORED ON FLOOR IN REAR STORAGE AREA. INSTRUCTED MANAGER TO REMOVE ALL UNUSED ARTICLES AND EQUIPMENT TO PREVENT PEST HARBORAGE.

Inspector notes: OBSERVED NO PROOF OF TRAINING FOR ALL FOOD HANDLERS. INSTRUCTED TO PROVIDE AND MAINTAIN RECORDS AT ALL TIMES.

Inspector notes: OBSERVED 2 LIVE MICE ON PREMISE. NOTED SMALL RODENT DROPPINGS BEHIND HEAVY EQUIPMENT AT THIS TIME. INSTRUCTD TO CORRECT. PRIORITY VIOLATION. 7-38-020 (A). NO CITATION ISSUED.

Inspector notes: 2-101.11 OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WITH VALID ORIGINAL CERTIFICATE POSTED FOR PUBLIC VIEW DURING TIME OF INSPECTION WHILE PREPARING AND SERVING BURGERS, CHICKEN, AND FISH. INSTRUCTED TO PROVIDE AT LEAST ONE CERTIFIED FOOD MANAGER ON SITE AT ALL TIMES WHILE OPEN AND OPERATING. PRIORITY FOUNDATION VIOLATION. #7-38-012. CITATION ISSUED.

Inspector notes: 2-102.14(O) OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE DURING THE TIME OF INSPECTION. INSTRUCTED TO PROVIDE FOR ALL FOOD AND CONDITIONAL EMPLOYEES. PRIORITY FOUNDATION VIOLATION. #7-38-010. NO CITATION ISSUED

Inspector notes: 6-202.15 NOTED REAR EXIT DOOR NOT RODENT PROOF. INSTRUCTED TO PROVIDE AND MAINTAIN TO PREVENT PEST ENTRY.

Inspector notes: 3-307.11 OBSERVED EXCESSIVE BUILD-UP OF GREASE ON FILTERS IN THE HOOD VENTILATION SYSTEM OVER DEEP FRYERS. INSTRUCTED THE PERSON IN CHARGE TO CLEAN AND MAINTAIN

Inspector notes: 4-601.11(C) OBSERVED ALL HEAVY EQUIPMENT ON THE PREMISES WITH EXCESSIVE AMOUNTS OF DRIED FOOD DEBRIS AND FOOD SPLATTER ON INTERIOR AND EXTERIOR SURFACES. INSTRUCTED TO CLEAN AND MAINTAIN FREE OF ACCUMULATED FOOD RESIDUE.

Inspector notes: 5-501.17 OBSERVED NO COVERED RECEPTACLE IN THE UNISEX TOILET ROOM. INSTRUCTED TO PROVIDE

Inspector notes: 6-501.14 OBSERVED EXCESSIVE BUILD-UP OF GREASE ON FILTERS IN HOOD VENTILATION SYSTEM OVER DEEP FRYERS. INSTRUCTED THE PERSON IN CHARGE TO CLEAN AND MAINTAIN

Inspector notes: OBSERVED APPROXIMATELY 320 LBS CHICKEN STORED INSIDE WALK-IN COOLER AT IMPORPER TEMPERATURES. NOTED TEMPERATURE BETWEEN 50-55F DURING TIME OF INSPECTION. INSTRUCTED TO HOLD ALL COLD TCS FOODS @ 41F OR BELOW AT ALL TIMES AND MAINTAIN. PRIORITY VIOLATION. #7-38-005. CITATION ISSUED.

Inspector notes: OBSERVED EVIDENCE OF PEST INFESTATION ON SITE ... NOTED APPROXIMATELY MORE THAN 1000 SMALL RODENTS DROPPING ON PREMISE IN THE FOLLOWING AREAS... THEY ARE AS FOLLOWS: FRONT PREP AREA BEHIND ALL HEAVY EQUIPMENT (FRYERS AND COOLERS, UNDERNEATH EQUIPMENT ALONG WALLS AND ON TOP OF ELECTRICAL BOXES ON WALLS, REAR PREP STORAGE SPACE IN FRONT OF 2 DOOR COOLER ON FLOOR NEAR BULK CONTAINERS, SCATTERED IN REAR BY MOP SINK AND THROUGHOUT STORAGE SPACE WHERE GREASE RECEPTACLE IS STORED, UNDERNEATH GREEN STORAGE RACKS, INSIDE UNISEX TOILET ROOMS ALONG THE WALLS, UNDERNEATH 3 COMPARTMENT SINK AND BEHIND ALL COOLING UNITS. INSTRUCTED TO REMOVE ALL DROPPINGS AND CLEAN AND SANITIZE ALL SAID AREAS. NOTED 7 LARGE LIVE FLIES FLYING THROUGHOUT THE REAR PREP AREA. MUST ELIMINATE. PRIORITY VIOLATION. #7-38-020 (A). CITATION ISSUED.

Inspector notes: OBSERVED WALK-IN COOLER TEMPERATURE @ 53.0F DURING TIME OF INSPECTION WHILE STORING TCS FOODS (CHICKEN). INSTRUCTED TO REPAIR UNIT TO TEMPERATURE OF 41F OR BELOW AND MAINTAIN AT ALL TIMES. PRIORITY VIOLATION. #7-38-030 (c). CITATION ISSUED. UNIT HELD FOR INSPECTION.

Inspector notes: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WITH VALID ORIGINAL CERTIFICATE POSTED FOR PUBLIC VIEW DURING TIME OF INSPECTION WHILE PREPARING AND SERVING BURGERS, CHICKEN, AND FISH. INSTRUCTED TO PROVIDE AT LEAST ONE CERTIFIED FOOD MANAGER ON SITE AT ALL TIMES WHILE OPEN AND OPERATING. PRIORITY FOUNDATION VIOLATION. #7-38-012. CITATION ISSUED.

Inspector notes: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE DURING THE TIME OF INSPECTION. INSTRUCTED TO PROVIDE FOR ALL FOOD AND CONDITIONAL EMPLOYEES. PRIORITY FOUNDATION VIOLATION. #7-38-010. NO CITATION ISSUED

Inspector notes: NOTED REAR EXIT DOOR NOT RODENT PROOF. INSTRUCTED TO PROVIDE AND MAINTAIN TO PREVENT PEST ENTRY.

Inspector notes: 6-501.14 OBSERVED EXCESSIVE BUILD-UP OF GREASE ON FILTERS IN THE HOOD VENTILATION SYSTEM OVER DEEP FRYERS. INSTRUCTED THE PERSON IN CHARGE TO CLEAN AND MAINTAIN

Inspector notes: 4-601.11(C) OBSERVED ALL HEAVY EQUIPMENT ON THE PREMISES WITH EXCESSIVE AMOUNTS OF DRIED FOOD DEBRIS AND FOOD SPLATTER ON INTERIOR AND EXTERIOR SURFACES. INSTRUCTED TO CLEAN AND MAINTAIN FREE OF ACCUMULATED FOOD RESIDUE.

Inspector notes: 5-501.17 OBSERVED NO COVERED RECEPTACLE IN THE UNISEX TOILET ROOM. INSTRUCTED TO PROVIDE.

Inspector notes: 6-501.11 REPAIR THE WALL IN THE WASHROOM AND SEAL ALL GAPS BETWEEN THE WALL, BASEBOARD, AND FLOOR BEHIND EQUIPMENT AND ALONG THE WALLS. SEAL ALL HOLES, GAPS, AND OPENINGS IN THE WALL AND SEAL THE CORNER OF THE WALL NEXT TO THE 3-COMPARTMENT SINK.

Inspector notes: 6-501.12 OBSERVED EXCESSIVE TRASH, FOOD DEBRIS, FLOUR, AND GREASE DEBRIS ON FLOORS THROUGHOUT THE FRONT PREP AREA UNDER ALL HEAVY EQUIPMENT. ALSO NOTED WERE POOLED BLOOD AND CHICKEN PIECES ON WALK-IN COOLER FLOORS. INSTRUCTED TO REMOVE, CLEAN AND MAINTAIN.

Inspector notes: 6-201.11 OBSERVED CRUMBLING(RED) WALL IN FRONT PREP AREA NEAR WINDOW WHERE CHICKEN/FISH BREADING TAKES PLACE, LARGE HOLE AS WELL AS TORN WALL BASE ON WALL ACROSS FROM WHITE CHESTER FREEZER IN REAR PREP AREA. INSTRUCTED TO REPAIR SAID WALLS TO BE SMOOTH AND EASILY CLEANABLE.

Inspector notes: OBSERVED EXCESSIVE BUILD-UP OF GREASE ON FILTERS IN HOOD VENTILATION SYSTEM OVER DEEP FRYERS. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN

Inspector notes: 3-307.11 MUST PROVIDE STORAGE RACKS IN THE RIGHT SIDE WALK-IN COOLER TO STORE ALL FOOD OFF OF THE FLOOR.

Inspector notes: 4-601.11(C) OBSERVED ALL HEAVY EQUIPMENT ON THE PREMISES WITH EXCESSIVE AMOUNTS OF DRIED FOOD DEBRIS AND FOOD SPLATTER ON INTERIOR AND EXTERIOR SURFACES. INSTRUCTED TO CLEAN AND MAINTAIN FREE OF ACCUMULATED FOOD RESIDUE.

Inspector notes: 5-501.17 OBSERVED NO COVERED RECEPTACLE IN THE UNISEX TOILET ROOM. INSTRUCTED TO PROVIDE.

Inspector notes: 6-501.12 OBSERVED EXCESSIVE TRASH, FOOD DEBRIS, FLOUR, AND GREASE DEBRIS ON FLOORS THROUGHOUT THE FRONT PREP AREA UNDER ALL HEAVY EQUIPMENT. ALSO NOTED WERE POOLED BLOOD AND CHICKEN PIECES ON WALK-IN COOLER FLOORS. INSTRUCTED TO REMOVE, CLEAN AND MAINTAIN.

Inspector notes: 6-201.11 OBSERVED CRUMBLING(RED) WALL IN FRONT PREP AREA NEAR WINDOW WHERE CHICKEN/FISH BREADING TAKES PLACE, LARGE HOLE AS WELL AS TORN WALL BASE ON WALL ACROSS FROM WHITE CHESTER FREEZER IN REAR PREP AREA. INSTRUCTED TO REPAIR SAID WALLS TO BE SMOOTH AND EASILY CLEANABLE.

Inspector notes: 6-501.11 REPAIR THE WALL IN THE WASHROOM AND SEAL ALL GAPS BETWEEN THE WALL, BASEBOARD, AND FLOOR BEHIND EQUIPMENT AND ALONG THE WALLS. SEAL ALL HOLES, GAPS, AND OPENINGS IN THE WALL AND SEAL THE CORNER OF THE WALL NEXT TO THE 3-COMPARTMENT SINK.

Inspector notes: 6-501.14 OBSERVED EXCESSIVE BUILD-UP OF GREASE ON FILTERS IN HOOD VENTILATION SYSTEM OVER DEEP FRYERS. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.

Inspector notes: OBSERVED PREVIOUS PRIORITY FOUNDATION VIOLATIONS NOT CORRECTED FROM INSPECTION REPORT # 2589674 ON 2/15/24 NOT CORRECTED. THEY ARE AS FOLLOWS #38) OBSERVED EVIDENCE OF PEST ACTIVITY ON SITE... NOTED APPROXIMATELY 12 SMALL BLACK LIVE FLIES FLING THROUGHOUT FRONT AND REAR PREP AREAS AND ON EXTERIOR EQUIPMENT SURFACES. APPROXIMATELY 100 SMALL RODENT DROPPINGS ON THE PREMISES IN THE FOLLOWING AREAS... FRONT PREP AREA SCATTERED ON FLOOR NEXT TO BREADING STATION AND UNDERNEATH 2 DOOR COOLING UNIT, UNDERNEATH ALL FRYERS AND ALONGSIDE WINDOWSILL FRONT PREP, REAR PREP/DISHWASHING AREA UNDERNEATH 3 COMPARTMENT SINK, REAR STORAGE UNDER SHELVING UNITS, ALONG BOTH SIDES MOP SINK. INSTRUCTED TO REMOVE DROPPINGS, SANITIZE AFFECTED AREAS, AND CONTACT PEST CONTROL FOR SERVICE. MUST ELIMINATE PEST ACTIVITY ON SITE. NOTED APPROXIMATELY 150 SMALL RODENT DROPPINGS ON FOLLOW UP INSPECTION. #48) OBSERVED NO CHEMICAL TEST STRIPS ON SITE DURING THE TIME OF INSPECTION FOR TESTING SANITIZING SOLUTION STRENGTH AT THE 3-COMPARTMENT SINK. INSTRUCTED TO PROVIDE. PRIORITY VIOLATION. #7-42-090. CITATION ISSUED.

Inspector notes: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE DURING TIME OF INSPECTION WHILE PREPARING AND SERVING CHICKEN, BURGERS, ITALINA BEEF, GYROS. INSTRUCTED TO PROVIDE AT LEAST ONE ON SITE AT ALL TIMES AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. #7-38-012. CITATION ISSUED.

Inspector notes: OBSERVED EVIDENCE OF PEST ACTIVITY ON SITE... NOTED APPROXIMATELY 12 SMALL BLACK LIVE FLIES FLING THROUGHOUT FRONT AND REAR PREP AREAS AND ON EXTERIOR EQUIPMENT SURFACES. APPROXIMATELY 100 SMALL RODENT DROPPINGS ON THE PREMISES IN THE FOLLOWING AREAS... FRONT PREP AREA SCATTERED ON FLOOR NEXT TO BREADING STATION AND UNDERNEATH 2 DOOR COOLING UNIT, UNDERNEATH ALL FRYERS AND ALONGSIDE WINDOWSILL FRONT PREP, REAR PREP/DISHWASHING AREA UNDERNEATH 3 COMPARTMENT SINK, REAR STORAGE UNDER SHELVING UNITS, ALONG BOTH SIDES MOP SINK. INSTRUCTED TO REMOVE DROPPINGS, SANITIZE AFFECTED AREAS, AND CONTACT PEST CONTROL FOR SERVICE. MUST ELIMINATE PEST ACTIVITY ON SITE. PRIORITY FOUNDATION VIOLATION. 7-38-020 (A). CITATION ISSUED.

Inspector notes: OBSERVED NO CHEMICAL TEST STRIPS ON SITE DURING THE TIME OF INSPECTION FOR TESTING SANITIZING SOLUTION STRENGTH AT THE 3-COMPARTMENT SINK. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION. #7-38-005. CITATION ISSUED

Inspector notes: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE DURING THE TIME OF INSPECTION

Inspector notes: MISSING THERMOMETERS IN ALL COOLING UNITS ON THE PREMISES. INSTRUCTED TO PROVIDE AND MAINTAIN.

Inspector notes: 4-601.11(C)OBSERVED ALL HEAVY EQUIPMENT ON THE PREMISES WITH EXCESSIVE AMOUNTS OF DRIED FOOD DEBRIS AND FOOD SPLATTER ON INTERIOR AND EXTERIOR SURFACES. INSTRUCTED TO CLEAN AND MAINTAIN FREE OF ACCUMULATED FOOD RESIDUE.

Inspector notes: OBSERVED NO COVERED RECEPTACLE IN UNISEX TOILET ROOM. INSTRUCTED TO PROVIDE.

Inspector notes: OBSERVED ALL PLUMBING FIXTURES IN TOILET ROOM IN NEED OF CLEANING.INSTRUCTED TO PROVIDE AND MAINTAIN.

Inspector notes: OBSERVED EXCESSIVE TRASH, FOOD DEBRIS, FLOUR AND GREASE DEBRIS ON FLOORS THROUGHOUT FRONT PREP AREA UNDER ALL HEAVY EQUIPMENT. ALSO NOTED POOLED BLOOD AND CHICKEN PIECES ON WALK IN COOLER FLOORS. INSTRUCTED TO REMOVE, CLEAN AND MAINTAIN.

Inspector notes: OBSERVED CRUMBLING(RED) WALL IN FRONT PREP AREA NEAR WINDOW WHERE CHICKEN/FISH BREADING TAKES PLACE, LARGE HOLE AS WELL AS TORN WALL BASE ON WALL ACROSS FROM WHITE CHESTER FREEZER IN REAR PREP AREA. INSTRUCTED TO REPAIR SAID WALLS TO BE SMOOTH AND EASILY CLEANABLE.

Inspector notes: OBSERVED EXCESSIVE BUILD UP OF GREASE ON FILTERS IN HOOD VENTILATION SYSTEM OVER DEEP FRYERS. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.

Inspector notes: OBSERVED NO FOOD HANDLER CERTIFICATES ON SITE FOR REVIEW. INSTRUCTED TO PROVIDE.

Inspector notes: NO ALLERGEN TRAINING CERTIFICATE ON SITE FOR REVIEW. INSTRUCTED TO OBATIN AS REQUIRED.

Inspector notes: OBSERVED NO HAND CLEANSER AVAILABLE AT HANDSINK LOCATED IN (IN USE) FRONT PREP, REAR PREP OR UNISEX TOILET ROOM. INSTRUCTED TO PROVIDE AND MAINTAIN PROPER HANDWASHING. PRIORITY FOUNDATION VIOLATION. #7-38-030 (c). CITATION.

Inspector notes: OBSERVED REAR HANDSINK BASIN FILLED WITH POTS, SOILED UTENSILS, SCRUBBING PADS AND SOILED TOWELS. INSTRUCTED TO REMOVE ALL SAID ITEMS AND USE HANDSHINK FOR HANDWASHING PURPOSES ONLY. PRIORITY FOUNDATION VIOLATION. #7-38-030 (c). CITATION ISSUED.

Inspector notes: OBSERVED EVIDENCE OF PEST ACTIVITY ON SITE... NOTED APPROXIMATELY 12 SMALL BLACK LIVE FLIES FLING THROUGHOUT FRONT AND REAR PREP AREAS AND ON EXTERIOR EQUIPMENT SURFACES. APPROXIMATELY 100 SMALL RODENT DROPPINGS ON THE PREMISES IN THE FOLLOWING AREAS... FRONT PREP AREA SCATTERED ON FLOOR NEXT TO BREADING STATION AND UNDERNEATH 2 DOOR COOLING UNIT, UNDERNEATH ALL FRYERS AND ALONGSIDE WINDOWSILL FRONT PREP, REAR PREP/DISHWASHING AREA UNDERNEATH 3 COMPARTMENT SINK, REAR STORAGE UNDER SHELVING UNITS, ALONG BOTH SIDES MOP SINK. INSTRUCTED TO REMOVE DROPPINGS, SANITIZE AFFECTED AREAS, AND CONTACT PEST CONTROL FOR SERVICE. MUST ELIMINATE PEST ACTIVITY ON SITE. PRIORITY FOUNDATION VIOLATION. 7-38-020 (A). CITATION ISSUED.

Inspector notes: OBSERVED NO CHEMICAL TEST STRIPS ON SITE DURING THE TIME OF INSPECTION FOR TESTING SANITIZING SOLUTION STRENGTH AT THE 3-COMPARTMENT SINK. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION. #7-38-005. CITATION ISSUED.

Inspector notes: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE DURING THE TIME OF INSPECTION

Inspector notes: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE DURING THE TIME OF INSPECTION WHILE PREPARING AND SERVING TCS FOODS (GYROS, CHICKEN, ITALIAN BEEF, SLICED TOMATO, NACHO CHEESE). INSTRUCTED TO PROVIDE AT LEAST ONE ON-SITE WHILE OPEN AND OPERATING. MUST MAINTAIN. #7-38-012. CITATION ISSUED.

Inspector notes: MISSING THERMOMETERS IN ALL COOLING UNITS ON THE PREMISES. INSTRUCTED TO PROVIDE AND MAINTAIN.

Inspector notes: OBSERVED NO COVERED RECEPTACLE IN UNISEX TOILET ROOM. INSTRUCTED TO PROVIDE.

Inspector notes: OBSERVED ALL PLUMBING FIXTURES IN TOILET ROOM IN NEED OF CLEANING.INSTRUCTED TO PROVIDE AND MAINTAIN.

Inspector notes: OBSERVED EXCESSIVE TRASH, FOOD DEBRIS, FLOUR AND GREASE DEBRIS ON FLOORS THROUGHOUT FRONT PREP AREA UNDER ALL HEAVY EQUIPMENT. ALSO NOTED POOLED BLOOD AND CHICKEN PIECES ON WALK IN COOLER FLOORS. INSTRUCTED TO REMOVE, CLEAN AND MAINTAIN.

Inspector notes: OBSERVED CRUMBLING(RED) WALL IN FRONT PREP AREA NEAR WINDOW WHERE CHICKEN/FISH BREADING TAKES PLACE, LARGE HOLE AS WELL AS TORN WALL BASE ON WALL ACROSS FROM WHITE CHESTER FREEZER IN REAR PREP AREA. INSTRUCTED TO REPAIR SAID WALLS TO BE SMOOTH AND EASILY CLEANABLE.

Inspector notes: OBSERVED EXCESSIVE BUILD UP OF GREASE ON FILTERS IN HOOD VENTILATION SYSTEM OVER DEEP FRYERS. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.

Inspector notes: OBSERVED NO FOOD HANDLER CERTIFICATES ON SITE FOR REVIEW. INSTRUCTED TO PROVIDE.

Inspector notes: NO ALLERGEN TRAINING CERTIFCATE ON SITE FOR REVIEW. INSTRUCTED TO OBATIN AS REQUIRED.

Inspector notes: OBSERVED ALL HEAVY EQUIPMENT ON THE PREMISES WITH EXCESSIVE AMOUNTS OF DRIED FOOD DEBRIS AND FOOD SPLATTER ON INTERIOR AND EXTERIOR SURFACES. INSTRUCTED TO CLEAN AND MAINTAIN FREE OF ACCUMULATED FOOD RESIDUE.

Inspector notes: OBSERVED APPROXIMATELY 20LBS OF CHICKEN WINGS AT IMPROPER COLD HOLDING TEMPERATURE OF 56F. MANAGER VOLUNTARTILY DISCARDED 20LBS AT COST OF $100. INSTRUCTED TO MAINTAIN A COLD HOLDING TEMPERATURE OF 41F AT ALL TIMES. PRIORITY VIOLATION.7-38-005. CITATION ISSUED.

Inspector notes: NO FOODSERVICE SANITATION MANAGER CERTIFICATION ON SITE AT TIME OF INSPECTION. INSTRUCTED PERSON IN CHARGE THAT ORIGINAL CITY OF CHICAGO SANITATION CERTIFICATE MUST BE ON SITE AT ALL TIMES AS WELL AS CERTIFIED MANAGER WHILE TCS FOODS ARE SERVED OR PREPARED(CHICKEN,FISH). PRIORITY FOUNDATION 7-38-012. CITATION ISSUED.

Inspector notes: OBSERVED NO PERSON IN CHARGE WITH VERIFIABLE FOODSERVICE MANAGER TRAINING

Inspector notes: OBSERVED PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM REPORT #2572374, DATED:3/10/2023 AS FOLLOWS; #55 OBSERVED PAINT PEELING FROM WALL ALONGSIDE FRYER AREA. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN. #56 OBSERVED EXCESSIVE BUILD UP OF GREASE ON FILTERS IN HOOD VENTILATION SYSTEM OVER DEEP FRYERS. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN. #57 OBSERVED NO FOOD HANDLER CERTIFICATES ON SITE FOR FOOD EMPLOYEES. INSTRUCTED PERSON IN CHARGE TO REQUIRE FOOD HANDLER EMPLOYEES TO GET FOOD HANDLER TRAINING AND RETAIN CERTIFICATES ON SITE AT ALL TIMES. PRIORITY VIOLATION 7-42-090. CITATION ISSUED.

Inspector notes: NO FOODSERVICE SANITATION MANAGER CERTIFICATION ON SITE AT TIME OF INSPECTION. INSTRUCTED PERSON IN CHARGE THAT ORIGINAL CITY OF CHICAGO SANITATION CERTIFICATE MUST BE ON SITE AT ALL TIMES AS WELL AS CERTIFIED MANAGER WHILE TCS FOODS ARE SERVED OR PREPARED(CHICKEN,FISH). PRIORITY FOUNDATION 7-38-012. CITATION ISSUED.

Inspector notes: OBSERVED REAR DISH AREA HANDSINK TO BE NOT ACCESSIBLE AT TIME OF INSPECTION(BASIN FILLED WITH SOILED TOWELS). INSTRUCTED PIC TO REMOVE TOWELS AND MAINTAIN HANDSINK ACCESSIBLE AT ALL TIME.(TOWELS REMOVED FROM SINK DURING INSPECTION) PRIORITY FOUNDATION VIOLATION #7-38-030(C). CITATION ISSUED.

Inspector notes: OBSERVED APPROXIMATELY 60 MOUSE DROPPINGS SCATTERED IN REAR DRY STORAGE AREA IN THE FOLLOWING AREAS; ALONGSIDE MOP SINK AND WALL, NEXT TO WALK IN FREEZER IN CORNER. INSTRUCTED PERSON IN CHARGE TO REMOVE ALL MOUSE DROPPINGS, SANITIZE AREAS, AND INFORM PEST CONTROL OF ACTIVITY. PRIORITY FOUNDATION 7-38-020(A). CITATION ISSUED.

Inspector notes: OBSERVED NO PERSON IN CHARGE WITH VERIFIABLE FOODSERVICE MANAGER TRAINING.

Inspector notes: NO ORIGINAL FOODSERVICE SANITATION MANAGER CERTIFICATION ON SITE AT TIME OF INSPECTION. INSTRUCTED PERSON IN CHARGE THAT ORIGINAL CITY OF CHICAGO SANITATION CERTIFICATE MUST BE ON SITE AT ALL TIMES AS WELL AS CERTIFIED MANAGER WHILE TCS FOODS ARE SERVED OR PREPARED(CHICKEN,FISH). PRIORITY FOUNDATION 7-38-012. CITATION ISSUED.

Inspector notes: NO PERSON IN CHARGE WITH VERIFIABLE FOODSERVICE MANAGER TRAINING.

Inspector notes: OBSERVED PAINT PEELING FROM WALL ALONGSIDE FRYER AREA. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN.

Inspector notes: OBSERVED EXCESSIVE BUILD UP OF GREASE ON FILTERS IN HOOD VENTILATION SYSTEM OVER DEEP FRYERS. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.

Inspector notes: OBSERVED NO FOOD HANDLER CERTIFICATES ON SITE FOR FOOD EMPLOYEES. INSTRUCTED PERSON IN CHARGE TO REQUIRE FOOD HANDLER EMPLOYEES TO GET FOOD HANDLER TRAINING AND RETAIN CERTIFICATES ON SITE AT ALL TIMES.

Inspector notes: NO ORIGINAL FOODSERVICE SANITATION MANAGER CERTIFICATION ON SITE AT TIME OF INSPECTION. INSTRUCTED PERSON IN CHARGE THAT ORIGINAL CITY OF CHICAGO SANITATION CERTIFICATE MUST BE ON SITE AT ALL TIMES AS WELL AS CERTIFIED MANAGER. PRIORITY FOUNDATION 7-38-012. CITATION ISSUED.

Inspector notes: OBSERVED NO SIGNED VERIFIABLE EMPLOYEE HEALTH POLICIES ON SITE FOR EMPLOYEES. INSTRUCTED PERSON IN CHARGE TO PROVIDE AND MAINTAIN SIGNED EMPLOYEE HEALTH POLICY AGREEMENTS ON SITE AT ALL TIMES. PRIORITY FOUNDATION 7-38-010. CITATION ISSUED.

Inspector notes: OBSERVED NO HAND WASHING SINK IN PLACE NEAR 3 COMPARTMENT SINK. INSTRUCTED TO INSTALL HAND SINK UNDER CITY'S PRESSURE WITH HOT RUNNING WATER AT LEAST 100F, AND COLD WATER, SOAP AND PAPER TOWEL FOR PROPER HAND WASHING FOR EMPLOYEES IN SAID AREA. MUST MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-030 (c). CITATION ISSUED.

Inspector notes: OBSERVED APPROXIMATELY 60 MOUSE DROPPINGS SCATTERED IN REAR DRY STORAGE AREA IN THE FOLLOWING AREAS; ALONGSIDE MOP SINK AND WALL, NEXT TO WALK IN FREEZER IN CORNER. INSTRUCTED PERSON IN CHARGE TO REMOVE ALL MOUSE DROPPINGS, SANITIZE AREAS, AND INFORM PERT CONTROL OF ACTIVITY. PRIORITY FOUNDATION 7-38-020(A). CITATION ISSUED.

Inspector notes: NO PERSON IN CHARGE WITH VERIFIABLE FOODSERVICE MANAGER TRAINING.

Inspector notes: OBSERVED PAINT PEELING FROM WALL ALONGSIDE FRYER AREA. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN.

Inspector notes: OBSERVED EXCESSIVE BUILD UP OF GREASE ON FILTERS IN HOOD VENTIALTION SYSTEM OVER DEEP FRYERS. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.

Inspector notes: OBSERVED NO FOOD HANDLER CERTIFICATES ON SITE FOR FOOD EMPLOYEES. INSTRUCTED PERSON IN CHARGE TO REQUIRE FOOD HANDLER EMPLOYEES TO GET FOOD HANDLER TRAINING AND RETAIN CERTIFICATES ON SITE AT ALL TIMES.

Inspector notes: OBSERVED NO HAND WASHING SINK IN PLACE NEAR 3 COMPARTMENT SINK. INSTRUCTED TO INSTALL HAND SINK UNDER CITY'S PRESSURE WITH HOT RUNNING WATER AT LEAST 100F, COLD WATER , SOAP AND PAPER TOWEL FOR PROPER HAND WASHING FOR EMPLOYEES IN SAID AREA. MUST MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-030 (c). NO CITATION ISSUED.

Inspector notes: MUST PROVIDE COMMON NAME LABELS ON ALL BULK FOOD CONTAINERS OF FOOD TAKEN OUT OF ITS ORIGINAL PACKAGING.. FLOUR, SEASONING, ETC. MUST MAINTAIN

Inspector notes: OBSERVED HEAVY GREASE, DRIED FOOD DEBRIS AND FOOD SPLATTER ON ALL OF 6 FRYERS LOCATED INSIDE FRONT PREP AREA, HOT HOLD UNIT STORING ITALIAN BEEF, ALL INTERIOR AND EXTERIOR SURFACES OF COOLING UNITS AND PREP TABLES. MUST DEEP CLEAN AND MAINTAIN.

Inspector notes: MUST PROVIDE A GARBAGE RECEPTACLE WITH COVERING FOR TOILET ROOM.

Inspector notes: OBSERVED EXCESSIVE GREASE AND DRIED FOOD DEBRIS ACCUMULATED EQUIPMENT STORED INSIDE OF TOILET ROOM ON FLOOR AS WELL AS LARGE CARDBOARD BOXES STORED THROUGHOUT PREMISES.. MUST REMOVE AND MAINTAIN PREMISE.

Inspector notes: OBSERVED POOLS OF BLOOD FROM THAWED MEAT PUDDLING INSIDE OF WALK IN COOLER FLOORS UNDER LARGE CARDBOARD BOXES AND SHELVING UNITS IN PLACE. INSTRUCTED TO CLEAN AND MAINTAIN.

Inspector notes: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE DURING TIME OF INSPECTION WHILE PREPARING AND SERVING TIME TEMPERATURE CONTROL FOR SAFETY FOODS SUCH AS ITALIAN BEEF, SLICED TOMATOES, CHICKEN, GYROS. INSTRUCTED TO PROVIDE AT LEAST ONE CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WITH VALID ORIGINAL CERTIFICATE POSTED FOR PUBLIC VIEW. MUST PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-012. CITATION ISSUED.

Inspector notes: OBSERVED NO HAND WASHING SINK IN PLACE NEAR 3 COMPARTMENT SINK. INSTRUCTED TO INSTALL HAND SINK UNDER CITY'S PRESSURE WITH HOT RUNNING WATER AT LEAST 100F, COLD WATER , SOAP AND PAPER TOWEL FOR PROPER HAND WASHING FOR EMPLOYEES IN SAID AREA. MUST MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-030 (c). NO CITATION ISSUED.

Inspector notes: OBSERVED NO WRITTEN RECORD OF THE PEST CONTROL MEASURES PREFORMED BY PEST CONTROL PROFESSIONAL ON SITE DURING TIME OF INSPECTION. INSTRUCTED TO PROVIDE PROOF OF SERVICE REPORT ALONG WITH PEST CONTROL LOGBOOK. PRIORITY FOUNDATION VIOLATION. 7-38-020 (c). CITATION ISSUED

Inspector notes: MUST PROVIDE COMMON NAME LABELS ON ALL BULK FOOD CONTAINERS OF FOOD TAKEN OUT OF ITS ORIGINAL PACKAGING.. FLOUR, SEASONING, ETC. MUST MAINTAIN

Inspector notes: OBSERVED NO CHEMICAL TESTING STRIPS ON SITE DURING INSPECTION FOR TESTING SANITIZER PPM AT THE 3 COMPARTMENT SINK. INSTRUCTED TO PROVIDE AND MAINTAIN AT ALL TIMES.

Inspector notes: OBSERVED HEAVY GREASE, DRIED FOOD DEBRIS AND FOOD SPLATTER ON ALL OF 6 FRYERS LOCATED INSIDE FRONT PREP AREA, HOT HOLD UNIT STORING ITALIAN BEEF, ALL INTERIOR AND EXTERIOR SURFACES OF COOLING UNITS AND PREP TABLES. MUST DEEP CLEAN AND MAINTAIN.

Inspector notes: MUST PROVIDE A GARBAGE RECEPTACLE WITH COVERING FOR TOILET ROOM.

Inspector notes: OBSERVED EXCESSIVE GREASE AND DRIED FOOD DEBRIS ACCUMULATED EQUIPMENT STORED INSIDE OF TOILET ROOM ON FLOOR AS WELL AS LARGE CARDBOARD BOXES STORED THROUGHOUT PREMISES.. MUST REMOVE AND MAINTAIN PREMISE.

Inspector notes: OBSERVED POOLS OF BLOOD FROM THAWED MEAT PUDDLING INSIDE OF WALK IN COOLER FLOORS UNDER LARGE CARDBOARD BOXES AND SHELVING UNITS IN PLACE. INSTRUCTED TO CLEAN AND MAINTAIN.

Inspector notes: NO VALID CITY OF CHICAGO CERTIFIED MANAGER ON DUTY WHILE TCS FOODS ARE BEING PREPARED, HANDLED AND SERVED SUCH AS CHICKEN,HAMBURGERS AND ITALIAN BEEF. INSTRUCTED MANAGER THAT A VALID CITY OF CHICAGO CERTIFIED MANAGER MUST BE ON SITE AT ALL TIMES. PRIORITY FOUNDATION CITATION ISSUED #7-38-012.

Inspector notes: **PREMISES HAS NO EMPLOYEE HEALTH POLICY. INSTRUCTED MANAGER TO COMPLY WITH THE NEW CODES OR CITATIONS WILL FOLLOW. PRIORITY FOUNDATION VIOLATION #7-38-010.

Inspector notes: **PREMISES HAS NO CLEAN UP PROCEDURES OR SUPPLIES. INSTRUCTED MANAGER TO COMPLY WITH THE NEW CODES OR CITATIONS WILL FOLLOW. PRIORITY FOUNDATION VIOLATION #7-38-005.

Inspector notes: OBSERVED THE EXTERIOR AND INTERIOR OF ALL COOLERS AND COOKING EQUIPMENT VERY DIRTY. MUST DETAIL CLEAN TO REMOVE OLD FOOD DEBRIS, SPILLS, GREASE.

Inspector notes: NOTED THE FAUCET AT THE 3 COMP SINK IN POOR REPAIR, HAND SINK HOT WATER KNOB IN POOR REPIAR. INSTRUCTED MANAGER TO FIX ALL PLUMBING ISSUES.

Inspector notes: NOTED THE GROUND IN BETWEEN THE GREASE CONTAINER AND DUMPSTER VERY DIRTY. MUST DETAIL CLEAN AND MAINTAIN TO PREVENT POSSIBLE FOOD SOURCE FOR PESTS.

Inspector notes: Violation Codes: 6-501.13 Inspector Comments: FLOORS THROUGH OUT PREMISES VERY DIRTY ESPECIALLY ALONG THE WALL BASE AND IN CORNERS, AND AROUND EQUIPMENT. MUST DETAIL CLEAN AND SANITIZE TO REMOVE HEAVY GREASE AND DEBRIS. Violation Codes: 6-201.17 Inspector Comments: MUST DETAIL CLEAN THE WALLS THROUGH OUT TO REMOVE FOOD SPLATTER, GREASE AND DEBRIS. Violation Codes: 6-501.114 Inspector Comments: OBSERVED LITTER AND DEBRIS THROUGH OUT PREMISES. MUST REMOVE AND/OR ORGANIZE 6" OFF THE FLOOR AND AWAY FROM THE WALL FOR CLEANING AND PEST MONITORING.

Inspector notes: MUST DETAIL CLEAN THE FILTERS AND HOOD ABOVE THE COOKING EQUIPMENT TO REMOVE GREASE AND DEBRIS.

Inspector notes: **PREMISES HAS NO EMPLOYEE HEALTH POLICY. INSTRUCTED MANAGER TO COMPLY WITH THE NEW CODES OR CITATIONS WILL FOLLOW. PRIORITY FOUNDATION VIOLATION #7-38-010.

Inspector notes: **PREMISES HAS NO CLEAN UP PROCEDURES OR SUPPLIES. INSTRUCTED MANAGER TO COMPLY WITH THE NEW CODES OR CITATIONS WILL FOLLOW. PRIORITY FOUNDATION VIOLATION #7-38-005.

Inspector notes: OBSERVED THE EXTERIOR AND INTERIOR OF ALL COOLERS AND COOKING EQUIPMENT VERY DIRTY. MUST DETAIL CLEAN TO REMOVE OLD FOOD DEBRIS, SPILLS, GREASE.

Inspector notes: NOTED THE FAUCET AT THE 3 COMP SINK IN POOR REPAIR, HAND SINK HOT WATER KNOB IN POOR REPIAR. INSTRUCTED MANAGER TO FIX ALL PLUMBING ISSUES.

Inspector notes: NOTED THE GROUND IN BETWEEN THE GREASE CONTAINER AND DUMPSTER VERY DIRTY. MUST DETAIL CLEAN AND MAINTAIN TO PREVENT POSSIBLE FOOD SOURCE FOR PESTS.

Inspector notes: FLOORS THROUGH OUT PREMISES VERY DIRTY ESPECIALLY ALONG THE WALL BASE AND IN CORNERS, AND AROUND EQUIPMENT. MUST DETAIL CLEAN AND SANITIZE TO REMOVE HEAVY GREASE AND DEBRIS.

Inspector notes: MUST DETAIL CLEAN THE WALLS THROUGH OUT TO REMOVE FOOD SPLATTER, GREASE AND DEBRIS.

Inspector notes: OBSERVED LITTER AND DEBRIS THROUGH OUT PREMISES. MUST REMOVE AND/OR ORGANIZE 6" OFF THE FLOOR AND AWAY FROM THE WALL FOR CLEANING AND PEST MONITORING.

Inspector notes: MUST DETAIL CLEAN THE FILTERS AND HOOD ABOVE THE COOKING EQUIPMENT TO REMOVE GREASE AND DEBRIS.

Inspector notes: OBSERVED POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURES INSIDE OF THE 2 DOOR PREP COOLER. OBSERVED CHICKEN AT 45.1F, PIZZA PUFFS AT 48.2F, AND SHRIMP AT 47.5F. MANAGEMENT VOLUNTARILY DISCARDED APPROXIMATELY 40# OF FOOD WORTH $150. CRITICAL VIOLATION 7-38-005A.

Inspector notes: OBSERVED ALUMINUM FOIL PANS IMPROPERLY STORED ON TOP OF THE SHELVES. MUST INVERT ALL ALUMINUM FOIL PANS.

Inspector notes: DETAIL CLEAN THE DEEP FRYERS, AND INTERIOR OF PREP COOLERS.

Inspector notes: CLEAN THE GREASE ON THE VENTILATION HOOD AND FILTERS. MUST FILL IN THE GAPS IN THE WALLS OF THE PREP AREA, SMOOTH THE WALLS IN THE WASHROOM AND SEAL THE CORNER GAP IN THE PREP AREA.

Inspector notes: MUST PROVIDE 3 SINK STOPPERS AT THE 3 COMPARTMENT SINK.

Inspector notes: OBSERVED SEVERAL FOOD HANDLING EMPLOYEES WITHOUT A FOOD HANDLER CERTIFICATE. MANAGEMENT INSTRUCTED THAT ALL EMPLOYEES MUST SHOW PROOF OF TRAINING.