Restaurant El Asador Ii — Restaurant El Asador
Last inspected: Jul 10, 2017
74
Score
Restaurant El Asador II, located at 4014 W 26th St in Chicago, IL, underwent a moderate-risk inspection on July 10, 2017, with a score of 74. This inspection identified six minor violations, including issues with food container labeling and equipment cleanliness. Across 19 scored inspections, the facility has historically maintained a medium-risk classification.
19
Inspections
0
Critical latest
0
Major latest
6
Minor latest
Inspection History
Jul 10, 2017
Reinspection
6 minor violations.
74
Jun 26, 2017
Routine
8 minor violations.
67
Nov 29, 2016
Reinspection
2 minor violations.
90
Nov 21, 2016
Complaint
7 minor violations.
70
Apr 25, 2016
Reinspection
4 minor violations.
82
Apr 18, 2016
Routine
8 minor violations.
67
May 12, 2015
Reinspection
6 minor violations.
74
May 11, 2015
Routine
9 minor violations.
64
Nov 14, 2014
Reinspection
4 minor violations.
82
Nov 7, 2014
Routine
5 minor violations.
78
May 23, 2014
Reinspection
5 minor violations.
78
May 19, 2014
Routine
8 minor violations.
67
Jul 2, 2013
Routine
4 minor violations.
82
Feb 15, 2012
Reinspection
No violations found.
100
Feb 14, 2012
Reinspection
4 minor violations.
82
Feb 7, 2012
Routine
8 minor violations.
67
Jan 20, 2011
Routine
8 minor violations.
67
Jun 22, 2010
Reinspection
No violations found.
100
Jun 17, 2010
License
11 minor violations.
58
Violations — Jul 10, 2017 Inspection
Food in original container, properly labeled: customer advisory posted as needed
Inspector notes: GROCERY BAGS MAYY NOT BE USED TO STORE FOOD ITEMS IN FREEZERS OR COOLERS. DISCONTINUE USE AND USE FOOD GRADE BAGS. CORRECT AND MAINTAIN.
30
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: CLEAN THE FOLLOWING: INTERIOR OF ALL REACH IN FREEZERS TO REMOVE ALL FOOD SPILLS, INTERIOR OF ICE MACHINE, AND SODA DISPENSOR NOZZLES TO REMOVE ALL BUILD UP. MUST DETAIL CLEAN AND MAINTAIN
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: FLOORS IN BASEMENT IN NEED OF CLEANING TO REMOVE ALL DEBRIS. CORRECT AND MAINTAIN.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: CEILING IN PREP AREA ABOVE WALK IN COOLER IN NEED OF REPAIR. DRY WALL HAS BEEN WATER DAMAGED AND IN POOR REPAIR. MUST CORRECT AND MAINTAIN.
35
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector notes: LIGHT SHEILDS THROUGH OUT BOTH PREP AREAS IN NEED OF PROPER LIGHT SHEILDS. MUST PROVIDE BOTH TUBES AND END CAPS CORRECT AND MAINTAIN.
36
Food handler requirements met
Inspector notes: FOOD HANDLER CERTIFICATES ARE NEEDED FOR ALL EMPLOYEES WHO DO NOT HAVE THE CITY OF CHICAGO SANITATION CERTIFICATE. OBTAIN AND MAINTAIN FO ALL EMPLOYEES.
45
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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