Red Brick
Across the available record, Red Brick has three inspections on file, the first dated 2010. On May 6, 2013, the health department conducted the most recent visit. A low risk tier reflects an inspection that turned up minimal issues. The most recent inspection at Red Brick is from May 6, 2013, and nothing newer appears in the public record.
Violation counts have ticked up lately, averaging around five violations per visit versus roughly two violations earlier in the record.
“Food and non-food contact equipment utensils clean” comes up most often, recorded two times in the inspection record.
The city-wide average sits at 81, which Red Brick's 78 doesn't quite reach. The full record sits in fairly typical territory for a working restaurant.
View 5 violations
View 4 violations
View 1 violation
Frequently Asked Questions
When was Red Brick last inspected?
The most recent health inspection at Red Brick on file is from May 6, 2013. The public record contains three inspections in total.
What is the most common violation at Red Brick?
Across the inspection record, “food and non-food contact equipment utensils clean” has been cited two times, more than any other issue at Red Brick.
Has Red Brick's inspection record improved over time?
No. Recent inspections at Red Brick have averaged around five violations per visit, up from roughly two earlier in the record.
What does a low risk rating mean?
A low risk rating at Red Brick means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.