Pr Cafeteria Incorporated
Last inspected: May 13, 2011
74
Score
PR CAFETERIA INCORPORATED, located at 1552 N Kedzie Ave in Chicago, IL, had a moderate risk inspection on May 13, 2011, with a score of 74. This inspection identified six minor violations, including issues with the proper storage of multi-use utensils and single-service articles. The facility's inspection history shows a pattern of mostly low-risk assessments across four previous inspections.
4
Inspections
0
Critical latest
0
Major latest
6
Minor latest
Inspection History
May 13, 2011
Routine
6 minor violations.
74
May 19, 2010
Reinspection
No violations found.
100
May 11, 2010
Complaint
5 minor violations.
78
Jan 19, 2010
Routine
4 minor violations.
82
Violations — May 13, 2011 Inspection
Clean multi-use utensils and single service articles properly stored: no reuse of single service articles
Inspector notes: Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use. DETAIL CLEAN THE FOLLOWING: INSIDE/OUTSIDE OF STOVE,DRRP FRYER,EXHAUST HOOD & FILTERS,COOLERS,SHELVES THROUGHOUT.
31
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. PROVIDE COVING/BASEBOARD ALONG WALLS WHERE SAME IS MISSING. REPLACE MISSING FLOOR DRAIN COVERS.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: The walls and ceilings shall be in good repair and easily cleaned. MAKE WALLS SMOOTH EASY CLEANABLE WITHOUT HOLES AND COMPLETE PAINTING WALLS. SEAL ALL HOLES AROUND ELECTRICAL OUTLETS ETC.
35
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline. PROVIDE A SHIELD GUARD BETWEEN 3 COMP SINK AND THE UTILITY SINK.
38
Refrigeration and metal stem thermometers provided and conspicuous
Inspector notes: All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. PROVIDE THERMOMETERS IN ALL COOLERS.
40
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector notes: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. NOTED UNUSED EQUIPMENT MUST ORGANIZE SAME. ALSO NOTED SOME CONSTRUCTION MATERIALS MUST DIS GUARD UPON COMPLETION OF PROJECT.
41
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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