Mcdonald's
Last inspected: Apr 29, 2024
86
Score
Going back to 2010, Mcdonald's has 28 inspections in the public record. The latest inspection on file is from Apr 29, 2024. A low risk tier reflects an inspection that turned up minimal issues. The file hasn't been updated since Apr 29, 2024, so take the current picture with that in mind.
There hasn't been much movement either way: counts have stayed near two violations per visit across recent inspections.
The pattern that stands out is “proper cooling methods used”, which has been cited 13 times.
Among Chicago restaurants, the typical score is 81; Mcdonald's is comfortably above that bar. Taken together, the history is a positive one.
28
Inspections
0
Critical latest
0
Major latest
3
Minor latest
Inspection History
Apr 29, 2024
Complaint
3 minor violations.
View 3 violations
Personal cleanliness
Inspector notes: OBSERVED SEVERAL FOOD HANDLERS HANDLING FOOD AND NOT WEARING A HAIR RESTRAINT. INSTRUCTED TO HAVE ALL FOOD HANDLERS/EMPLOYEES HANDLING FOOD AND IN THE FOOD PREP AREAS TO WEAR A HAIR RESTRAINT. MAINTAIN SAME.
40
Garbage & refuse properly disposed; facilities maintained
Inspector notes: OBSERVED THE GARBAGE RECEPTACLES IN THE DINING AREA OVERFLOWING. INSTRUCTED TO CLEAN AND MAINTAIN AREA.
54
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED THE FLOORS IN THE CORNERS AND UNDER/AROUND STORAGE RACKS AND HEAVY EQUIPMENT WITH FOOD, DIRT AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN FLOORS.
55
86
Feb 1, 2023
License
1 critical violation. 3 minor violations.
View 4 violations
Proper cooling methods used; adequate equipment for temperature control
Inspector notes: OBSERVED COLD HOLDING UNIT AT AN IMPROPER COLD HOLDING TEMPERATURE OF 46.8F LOCATED AT THE REAR FOOD PREP AREA. THERE WERE NO TCS FOODS STORED INSIDE THE UNIT. INSTRUCTED MUST MAINTAIN A PROPER COLD HOLDING TEMPERATURE OF 41F OR BELOW AT ALL TIMES. COLD HOLDING UNIT TAGGED AND HELD FOR INSPECTION BY THE CHICAGO DEPARTMENT OF PUBLIC HEALTH AND MAY NOT BE USED UNTIL THE COLD HOLDING UNIT IS RE-INSPECTED BY CDPH AND MAINTAINING A PROPER COLD HOLDING TEMPERATURE FOR 41F OR BELOW. PRIORITY VIOLATION 7-38-005, NO CITATION ISSUED.
33
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: OBSERVED THE FREEZER CHEST DOOR IN DISREPAIR, LOCATED NEXT TO THE SAUSAGE GRILL IN THE REAR FOOD PREP AREA. THE DOOR IS UNABLE TO STAY CLOSED. INSTRUCTED TO REPAIR AND MAINTAIN SAID EQUIPMENT.
47
Non-food/food contact surfaces clean
Inspector notes: OBSERVED UNDER THE SODA DISPENSER EQUIPMENT A BUILD OF FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN UNDER THE SURFACE OF THE SAID EQUIPMENT.
49
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED THE BIGGEST STALL ROOM DOOR IN THE EMPLOYEE WOMEN'S TOILET ROOM IN DISREPAIR. THE STALL DOOR IS UNABLE TO LOCK. INSTRUCTED TO REPAIR OR REPLACE SAID DOOR, IN ORDER FOR THE STALL DOOR TO STAY CLOSED WHEN OCCUPIED AND MAINTAINED.
55
74
Oct 20, 2022
License
2 minor violations.
View 2 violations
Contamination prevented during food preparation, storage & display
Inspector notes: OBSERVED HANDWASHING SINK NEAR PREP AREA WITH NO SPLASH GUARD. INSTRUCTED MANAGER TO PROVIDE SPLASH GURARD TO AVOID CONTAMINATION.
39
Garbage & refuse properly disposed; facilities maintained
Inspector notes: OBSERVED OUTSIDE GARBAGE RECEPTACLE IN POOR REPAIR, CRACKS ON EDGES BETWEEN LIDS. INSTRUCTED MANAGER TO REPAIR OR REPLACE LIDS AND MAINTAIN IN GOOD REPAIR.
54
90
Nov 24, 2021
Complaint
4 minor violations.
View 4 violations
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: OBSERVED A BUILD UP OF GREASE INSIDE THE BOTTOM COMPARTMENT OF THE DEEP FRYER. INSTRUCTED TO CLEAN AND MAINTAIN.
47
Non-food/food contact surfaces clean
Inspector notes: OBSERVED THE OUTSIDE OF THE ICE MACHINE AND JUST INSIDE OF THE UPPER PORTION WITH SPLATTER. INSTRUCTED TO CLEAN AND MAINTAIN AREA AS A MEANS OF PREVENTING PEST AND INSECTS.
49
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED A TWO DOOR COOLER IN THE REAR FOOD PREP NOT IN USE. ( HAS DO NOT USE SIGN ON IT) INSTRUCTED TO REPAIR OR REMOVE AS A MEANS OF PREVENTING PEST AND INSECT HARBORING.
55
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED THE FLOORS THROUGHOUT THE FACILITY BEHIND THE COOKING EQUIPMENT AND NON COOKING EQUIPMENT WITH A BUILD UP OF DIRT AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.
55
82
Oct 2, 2020
Complaint
No violations found.
100
Apr 8, 2020
Reinspection
1 minor violation.
View 1 violation
Physical facilities installed, maintained & clean
Inspector notes: FOUND STANDING WATER BY ICE MACHINE. MUST REMOVE. FOUND FLOOR DRAINS FILLED WITH BLACK SUBSTANCE. MUST CLEAN SANITIZE AND MAINTAIN.
55
95
Mar 31, 2020
Routine
2 major violations. 2 minor violations.
View 4 violations
Garbage & refuse properly disposed; facilities maintained
Inspector notes: FOUND OUTSIDE GARBAGE RECEPTACLES OVERFLOWING. MUST PROVIDE CLOSED GARBAGE RECEPTACLES AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.
54
Adequate handwashing sinks properly supplied and accessible
Inspector notes: FOUND HANDWASHING SINKS WATER TEMPERATURE RANGING FROM 125 F - 130 F LOCATED IN FRONT AND REAR PREP WHEN COLD WATER KNOB IS TURNED ON. MUST PROVIDE WATER TEMPERATURE BETWEEN 100F - 120F. PRIORITY FOUNDATION, NO CITATION ISSUED.
10
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: FOUND WOMEN'S RESTROOM WITHOUT COVERED GARBAGE RECEPTACLE. INSTRUCTED MANAGER TO PROVIDE.
53
Physical facilities installed, maintained & clean
Inspector notes: FOUND STANDING WATER BY ICE MACHINE. MUST REMOVE. FOUND FLOOR DRAINS FILLED WITH BLACK SUBSTANCE. MUST CLEAN SANITIZE AND MAINTAIN.
55
74
Nov 19, 2018
Complaint
No violations found.
100
Jul 25, 2018
Complaint
3 minor violations.
View 3 violations
Non-food/food contact surfaces clean
Inspector notes: CLEAN INTERIOR AND EXTERIOR OF ALL BEVERAGE MACHINES, PREP TABLES, COOLERS AND FREEZERS.
49
Physical facilities installed, maintained & clean
Inspector notes: REPLACE MISSING AND DAMAGED COVING UNDER FRONT COUNTER NEAR BEVERAGE MACHINES.
55
Adequate ventilation & lighting; designated areas used
Inspector notes: OBSERVED LIGHT SHIELD MISSING NEAR ICE MACHINE. INSTRUCTED MANAGER TO REPLACE MISSING LIGHT SHIELD OR PROVIDE SHATTERPROOF BULBS.
56
86
Mar 21, 2018
Complaint
4 minor violations.
View 4 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: CLEAN INTERIOR AND EXTERIOR OF ALL BEVERAGE MACHINES, POP, MC CAFE, CREAMER, ALL SURFACES UNDER BEVERAGE MACHINES, PREP COOLERS, PREP FREEZERS, GRILL, FRYERS.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: CLEAN FLOORS UNDER ALL FRYERS, GRILL, BEVERAGE AND SOFT SERVE MACHINE IN PREP AND DRIVE THRU AREAS.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: SEAL ALL OPENINGS ALONG BASEBOARDS AND REPLACE MISSING TILES ALONG BASEBOARDS IN PREP, STORAGE AND DRIVE THRU AREAS, NEAR UTILITY SINK, FRONT COUNTER, REAR DRIVE THRU, REAR STORAGE AREAS.
35
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector notes: REPLACE DAMAGED LIGHT SHIELD NEAR ICE MACHINE.
36
82
Feb 7, 2018
Complaint
8 minor violations.
View 8 violations
* certified food manager on site when potentially hazardous foods are prepared and served
Inspector notes: NO CHICAGO FOOD SANITATION MANAGER ON DUTY OR CERTIFICATE POSTED WHEN HAMBURGER(153.9F)PREPARED AND SERVED. A CERTIFIED MANAGER MUST BE ON SITE AND CERTIFICATE POSTED AT ALL TIMES POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED. SERIOUS VIOLATION 7-38-012A
21
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: OBSERVED CREAMER MACHINE NOT PROPERLY MAINTAINED, ONE LEG IN POOR REPAIR AND HELD ON UNTREATED WOODEN BOARDS. INSTRUCTED MANAGER TO SEAL ALL RAW WOOD SURFACES AND REPAIR CREAMER MACHINE.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: CLEAN INTERIOR AND EXTERIOR OF ALL BEVERAGE MACHINES, POP, MC CAFE, CREAMER, ALL SURFACES UNDER BEVERAGE MACHINES, PREP COOLERS, PREP FREEZERS, GRILL, FRYERS.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: CLEAN FLOORS UNDER ALL FRYERS, GRILL, BEVERAGE AND SOFT SERVE MACHINE IN PREP AND DRIVE THRU AREAS.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: SEAL ALL OPENINGS ALONG BASEBOARDS AND REPLACE MISSING TILES ALONG BASEBOARDS IN PREP, STORAGE AND DRIVE THRU AREAS, NEAR UTILITY SINK, FRONT COUNTER, REAR DRIVE THRU, REAR STORAGE AREAS, ETC
35
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector notes: REPLACE DAMAGED LIGHT SHIELD NEAR ICE MACHINE.
36
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: REPAIR LEAK UNDER POP MACHINE AND LEAKING LEFT SIDE OF LEFT COMPARTMENT OF 3-COMPARTMENT SINK.
38
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector notes: ORGANIZE REAR UTILITY CLOSET IN DINING ROOM AREA.
41
67
Sep 25, 2017
Complaint
No violations found.
100
Apr 26, 2017
Reinspection
1 minor violation.
View 1 violation
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: OBSERVED A HOLE IN THE WALL ABOVE THE FAUCET OF THE UTILITY SINK IN THE CLOSET; MUST SEAL HOLE. OBSERVED BROKEN WALL TILE AT THE WALLBASE OUTSIDE OF THE WALK-IN COOLER ON BOTH SIDES OF THE WALL AND INSIDE OF THE UTILITY CLOSET BY THE SINK. ALSO OBSERVED BROKEN TILE BY THE UTILITY SINK IN REAR OF THE KITCHEN; REPLACE ALL TILE WHERE NEEDED.
35
95
Apr 18, 2017
Complaint
6 minor violations.
View 6 violations
No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors
Inspector notes: REAR EXIT DOOR IS NOT RODENT PROOFED AT THE BOTTOM AS REQUIRED. OBSERVED A 1/4-1/2 INCH GAP AT THE BOTTOM OF THE DOOR WITH VISIBLE LIGHT FROM THE OUTSIDE. INSTRUCTED TO RODENT PROOF DOOR. SERIOUS VIOLATION 7-38-020.
18
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: MUST CLEAN THE INTERIOR BOTTOMS OF THE FRYERS TO REMOVE GREASE. CLEAN THE EXTERIOR SURFACES OF FRYERS AND GRILL.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: MUST CLEAN FLOORS AND FLOOR DRAINS AROUND UNDER AND BEHIND ALL KITCHEN EQUIPMENT.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: OBSERVED A HOLE IN THE WALL ABOVE THE FAUCET OF THE UTILITY SINK IN THE CLOSET; MUST SEAL HOLE. OBSERVED BROKEN WALL TILE AT THE WALLBASE OUTSIDE OF THE WALK-IN COOLER ON BOTH SIDES OF THE WALL AND INSIDE OF THE UTILITY CLOSET BY THE SINK. ALSO OBSERVED BROKEN TILE BY THE UTILIYT SINK IN REAR OF THE KITCHEN; REPLACE ALL TILE WHERE NEEDED.
35
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector notes: THE UTILITY CLOSET IN THE DINING AREA AND THE UTILITY SINK AREA IN THE REAR OF THE KITCHEN ARE CLUTTERED; MUST ORGANIZE AND MAINTAIN BOTH AREAS.
41
No smoking regulations
Inspector notes: FOUND THREE CIGARETTE BUTTS IN THE UTILITY SINK THAT IS LOCATED IN THE CLOSET OF THE DINING AREA NEAR THE CUSTOMER WASHROOMS; INSTRUCTED THAT NO VISIBLE EVIDENCE OF CIGARETTES SHOULD BE SEEN ON PREMISES PER THE CHICAGO CLEAN INDOOR AIR ORDINANCE 7-32-020(C).
70
74
Oct 19, 2016
Complaint
No violations found.
100
Jun 7, 2016
Complaint
4 minor violations.
View 4 violations
Hands washed and cleaned, good hygienic practices; no bare hand contact with ready-to-eat foods.
Inspector notes: OBSERVED FOOD HANDLERS HANDLING SANITIZED WIPING CLOTHS WITH GLOVED HANDS THEN HANDLING HAMBURGER BUNS WITHOUT WASHING THEIR HANDS AND CHANGING THEIR GLOVES. INSTRUCTED TO WASH HANDS AND CHANGE GLOVES AFTER HANDLING CHEMICALS AND BEFORE RETURNING TO FOOD PREP. CRITICAL VIOLATION 7-38-010(A)
6
Hand washing facilities: with soap and sanitary hand drying devices, convenient and accessible to food prep area
Inspector notes: OBSERVED THE REAR EXPOSED HAND WASHING SINK INSIDE OF THE PREP AREA MANUALLY SHUT OFF WITH NO HAND SOAP. INSTRUCTED TO PROVIDE ACCESSIBLE EXPOSED HAND WASHING SINKS WITH HAND SOAP AND PAPER TOWELS AT ALL TIMES. CRITICAL VIOLATION 7-38-030
12
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: OBSERVED THE FLOOR UNDER THE BEVERAGE STATION ACROSS FROM THE FRONT COUNTER WITH ACCUMULATED FOOD DEBRIS, FLOOR DRAINS WITH BUILD UP AND FLOOR GROUT WORN DOWN BETWEEN FLOOR TILES AT THE 3 COMPARTMENT SINK CAUSING FOOD AND WATER TO BUILD UP BETWEEN THE FLOOR TILES. INSTRUCTED TO CLEAN AND MAINTAIN THE FLOORS AND FLOOR DRAINS.
34
Appropriate method of handling of food (ice) hair restraints and clean apparel worn
Inspector notes: OBSERVED A FOOD HANDLER WITH AN INADEQUATE HAIR RESTRAINT. INSTRUCTED TO PROVIDE AND MAINTAIN AN ADEQUATE HAIR RESTRAINT AT ALL TIMES FOOD IS BEING HANDLED.
42
82
Oct 1, 2015
License
2 minor violations.
View 2 violations
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: OBSERVED BROKEN DOOR GASKET ON DRIVE THRU COOLER, INSTRUCTED TO REPAIR AND MAINTAIN.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: OBSERVED ICE BUILD UP IN WALKIN FREEZER, INSTRUCTED TO DEFROST, SANITIZE AND MAINTAIN.
33
90
Jul 9, 2015
Reinspection
3 minor violations.
View 3 violations
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: MUST GROUT FLOORS THROUGHOUT PREMISES UNDER,AROUND, ALONG WALLBASES.
34
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector notes: MUST REPLACE BURNT OUT LIGHT IN WALK IN FREEZER
36
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: Inspector Comments: OBSERVED A SMELL OF SEWER GASES COMING FROM FLOOR DRAIN IN WOMEN'S TOILETROOM MUST MAINTAIN.
38
86
Jul 2, 2015
Complaint
7 minor violations.
View 7 violations
No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors
Inspector notes: OBSERVED EVIDENCE OF APPX. 60 OR MORE LIVE SMALL FLIES CRAWLING ON FLOOR AT FLOOR DRAINS UNDER FRONT DRIVE THRU BEVERAGE STATION,ON FLOOR UNDER ICE MACHINE,ON WALLS,CEILINGS,BOXES IN REAR FOOD STORAGE AREA,FRONT SERVING LINE,DISH WASHING AREA.EXCESSIVE FOOD DEBRI IN FLOOR DRAINS THROUGHOUT.ALSO REAR DOOR NOT TIGHT FITTING ALONG BOTTOM.MUST RODENT PROOF DOOR.CLEAN AND MAINTAIN FLOOR DRAINS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 7/2/15.(SERIOUS 7-38-020)
18
Previous minor violation(s) corrected 7-42-090
Inspector notes: PREVIOUS MINOR VIOLATIONS FROM REPORT #1385957 2/17/15 NOT CORRECTED.#32-MUST REPAIR OR REPLACE WORN DOOR GASKETS ON 2- DOOR STACKED MILK COOLER ON FRONT LINE.MUST REMOVE RUST FROM 4- DOOR COOLER SHELVING UNITS.#33-MUST CLEAN GREASE AND FOOD DEBRI FROM PREP TABLES,MICROWAVE,ALL STORAGE CABINETS,FRYERS,GRILLS,SHELVING UNITS IN WALK IN COOLER AND FREEZER,SODA NOZZLES AND ICE DISPENSER ON SODA MACHINE.#34-MUST CLEAN GREASE AND FOOD DEBRI FROM UNDER GRILLS,FRYERS,WALK IN FREEZER.MUST GROUT FLOOR AT DRIVE THRU,ICE MACHINE,ICE CREAM MACHINE,FRYER AREA.#36-MUST REPAIR OR REPLACE MISSING LIGHT SHIELD IN WALK IN FREEZER AND BURNTOUT BULB.#38-MUST REPAIR OR REPLACE LEAKY FAUCET HANDLE AT FRONT PREP AREA HANDSINK.MUST REPAIR AND MAINTAIN.(SERIOUS 7-42-090)
29
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: NOT CORRECTED
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: NOT CORRECTED
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: NOT CORRECTED
34
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector notes: NOT CORRECTED
36
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: OBSERVED A SMELL OF SEWER GASES COMING FROM FLOOR DRAIN IN WOMEN'S TOILETROOM MUST MAINTAIN.
38
70
Feb 17, 2015
Reinspection
8 minor violations.
View 8 violations
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: Inspector Comments: MUST REPAIR OR REPLACE WORN DOOR GASKETS ON #2 PREP COOLER,WALL FREEZER,2- DOOR STACKED MILK COOLER ON FRONT LINE,FREEZER NEXT TO GRILL,DOOR HINGE IN POOR REPAIR ON FREEZER#4,SHELVING UNIT IN WALK IN COOLER IN POOR REPAIR.MUST REMOVE RUST FROM 4- DOOR COOLER SHELVING UNITS
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRI FROM PREP TABLES,MICROWAVES,ALL STORAGE CABINETS,FRYERS,GRILLS,SHELVING UNITS IN WALK IN COOLER AND FREEZER,SODA AND ICE NOZZLES ON SODA MACHINES.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRI FROM UNDER GRILLS , FRYERS,WALK IN COOLER AND FREEZER.MUST GROUT FLOOR ON SERVING,DRIVE THRU ,ICE CREAM MACHINE,AND FOOD PREP LINES.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: Inspector Comments: MUST SEAL WALL BASES AT FRONT SERVING LINE,DISH WASHING AREA.MUST REPAIR OR REPLACE MISSING AND STAINED CEILING TILE IN REAR DRIVE THRU AND DINING AREA.
35
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector notes: Inspector Comments: MUST REPAIR OR REPLACE MISSING LIGHT SHIELD IN WALK FREEZER AND BURNT OUT BULB,CRACKED LIGHT SHIELDS IN DRY FOOD STORAGE AREA.
36
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: Inspector Comments: MUST REPAIR OR REPLACE LEAKY FAUCET HANDLE AT FRONT PREP AREA HAND SINK,3- COMP SINK SPRAYER.
38
Refrigeration and metal stem thermometers provided and conspicuous
Inspector notes: Inspector Comments: MUST PROVIDE THERMOMETERS FOR ALL PREP COOLERS ON FRONT LINE AND MCCAFE AREA
40
Food (ice) dispensing utensils, wash cloths properly stored
Inspector notes: Inspector Comments: MUST STORE ICE SCOOP PROPERLY.
43
67
Feb 11, 2015
Complaint
9 minor violations.
View 9 violations
Adequate number, convenient, accessible, designed, and maintained
Inspector notes: OBSERVED REAR PREP AREA HAND SINK NOT MAINTAINED.OBSERVED NO HOT OR COLD RUNNING WATER AND DRAIN PIPE DISCONNECTED AT HAND SINK.MUST USE ADDITIONAL HAND SINK IN FRONT PREP AREA FOR HAND WASHING .MUST REPAIR AND MAINTAIN HAND SINK.(CRITICAL 7-38-030)
11
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: MUST REPAIR OR REPLACE WORN DOOR GASKETS ON #2 PREP COOLER,WALL FREEZER,2- DOOR STACKED MILK COOLER ON FRONT LINE,FREEZER NEXT TO GRILL,DOOR HINGE IN POOR REPAIR ON FREEZER#4,SHELVING UNIT IN WALK IN COOLER IN POOR REPAIR.MUST REMOVE RUST FROM 4- DOOR COOLER SHELVING UNITS.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: MUST CLEAN GREASE AND FOOD DEBRI FROM PREP TABLES,MICROWAVES,ALL STORAGE CABINETS,FRYERS,GRILLS,SHELVING UNITS IN WALK IN COOLER AND FREEZER,SODA AND ICE NOZZLES ON SODA MACHINES.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: MUST CLEAN GREASE AND FOOD DEBRI FROM UNDER GRILLS , FRYERS,WALK IN COOLER AND FREEZER.MUST GROUT FLOOR ON SERVING,DRIVE THRU ,ICE CREAM MACHINE,AND FOOD PREP LINES.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: MUST SEAL WALL BASES AT FRONT SERVING LINE,DISH WASHING AREA.MUST REPAIR OR REPLACE MISSING AND STAINED CEILING TILE IN REAR DRIVE THRU AND DINING AREA.
35
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector notes: MUST REPAIR OR REPLACE MISSING LIGHT SHIELD IN WALK FREEZER AND BURNT OUT BULB,CRACKED LIGHT SHIELDS IN DRY FOOD STORAGE AREA.
36
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: MUST REPAIR OR REPLACE LEAKY FAUCET HANDLE AT FRONT PREP AREA HAND SINK,3- COMP SINK SPRAYER.
38
Refrigeration and metal stem thermometers provided and conspicuous
Inspector notes: MUST PROVIDE THERMOMETERS FOR ALL PREP COOLERS ON FRONT LINE AND MCCAFE AREA.
40
Food (ice) dispensing utensils, wash cloths properly stored
Inspector notes: MUST STORE ICE SCOOP PROPERLY.
43
64
Jul 28, 2014
Routine
3 minor violations.
View 3 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: CLEAN BOTTOM COMPARTMENT OF DEEP FRYERS,HAS GREASE BUILD-UP INSIDE COMPARTMENTS
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: CLEAN THE FLOORS IN THE REAR STORAGE AREA,ALONG WALL BASE AND CORNERS
34
Refrigeration and metal stem thermometers provided and conspicuous
Inspector notes: PROVIDE THERMOMETERS INSIDE CHEST COOLERS AT FRONT AND REAR PREP AREA
40
86
Aug 27, 2013
Complaint
2 minor violations.
View 2 violations
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: SOME CEILING VENTS NOT CLEAN/DUSTY.MUST CLEAN/MAINTAIN.
38
Food (ice) dispensing utensils, wash cloths properly stored
Inspector notes: ICE SCOOP NOT PROPERLY STORED.MUST PROPERLY STORE.
43
90
Aug 29, 2012
Reinspection
4 minor violations.
View 4 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: CLEAN GREASY BUILD-UP FROM SIDES AND INTERIORS OF ALL COOKING EQUIPMENT IN FRY PREP AREA, AND STORAGE SHELVES IN REAR BY 3 COMPARTMENT SINK.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: DETAIL CLEAN FLOORS ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: SEAL ALL LOOSE WALL COVES IN REAR AND FRONT SECTIONS OF PREMISES
35
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: REPAIR LEAKY JOINT AND COLD WATER KNOB ON FAUCET AT 3 COMPARTMENT SINK.
38
82
Aug 20, 2012
Complaint
7 minor violations.
View 7 violations
No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors
Inspector notes: 5 DRAIN FLIES NOTED IN THE FOLLOWING AREAS: 1 IN REAR MOP SINK AREA, 2 IN MOP SINK CLOSET IN DINING ROOM, AND 2 OUTSIDE OF WASHROOMS ON THE WALLS AND 2 INSIDE THE WASHROOMS. ALSO OBSERVED HOUSE FLIES(1 ON WALL IN DRIVE-THRU AREA, AND 1 ON DINING ROOM TABLE BY WASHROOM- MUST CONTACT PEST CONTROL OPERATOR AND REQUEST SERVICE AND ADDITIONAL APPROVED FLY CATCHING DEVICE(S)-CITATION ISSUED-SERIOUS 7-38-020.
18
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: PROVIDE ICE SCOOP HOLDER FOR ICE BIN IN DRIVE-THRU AREA.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: CLEAN GREASY BUILD-UP FROM SIDES AND INTERIORS OF ALL COOKING EQUIPMENT IN FRY PREP AREA, AND STORAGE SHELVES IN REAR BY 3 COMPARTMENT SINK.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: DETAIL CLEAN FLOORS ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: SEAL ALL LOOSE WALL COVES IN REAR AND FRONT SECTIONS OF PREMISES.
35
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: REPAIR LEAKY JOINT AND COLD WATER KNOB ON FAUCET AT 3 COMPARTMENT SINK.
38
Food (ice) dispensing utensils, wash cloths properly stored
Inspector notes: ICE SCOOP MUST BE PROPERLY STORED IN DRIVE-THRU AREA.
43
70
Nov 28, 2011
Complaint
3 minor violations.
View 3 violations
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: MUST PROVIDE ICE BIN COVER FOR ICE BIN LOCATED UNDER SODA DISPENSER ALONG FRONT SERVICE LINE TO PREVENT CONTAMINATION OF ICE. MUST REPLACE TORN PROTECTIVE STRIPS ON INTERIOR OF WALK IN COOLER AND FREEZER.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: DETAIL CLEAN ALL PREP TABLES WHERE NEEDED. ALSO DETAIL CLEAN INTERIOR TOP PANEL OF ICE MACHINE IN LOWER RIGHT CORNER. MUST DETAIL CLEAN SODA LINES AT FRONT SODA DISPENSER AND REEMOVE DUST AND GRIME BUILD UP.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: MUST DETAIL CLEAN FLOORS UNDER SINKS,ALONG WALLS,UNDER COOKING EQUIPMENT,IN MOP SINK CLOSET AND IN REAR UNDER SHELVES AND AROUND HOT WATER HEATER. REMOVE POOLING WATER UNDER REACH IN FREEZER ALONG REAR COOKLINE.
34
86
Jun 15, 2011
Complaint
4 minor violations.
View 4 violations
Facilities to maintain proper temperature
Inspector notes: FOUND COOLER AT IMPROPER TEMPERATURES 0F 45-46 DEGREES F. MUST REPAIR SO THAT COOLER MAINTAINS 40 DEGREES F AND BELOW. 7-38-005A. (NO CITATION ISSUED NO POTENTIALLY HAZARDOUS FOODS IN COOLER AT THIS TIME)
2
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: MUST PROVIDE ICE BIN COVER FOR ICE BIN LOCATED UNDER SODA DISPENSER ALONG FRONT SERVICE LINE TO PREVENT CONTAMINATION OF ICE. MUST REPLACE TORN PROTECTIVE STRIPS ON INTERIOR OF WALK IN COOLER AND FREEZER.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: DETAIL CLEAN ALL PREP TABLES WHERE NEEDED. ALSO DETAIL CLEAN INTERIOR TOP PANEL OF ICE MACHINE IN LOWER RIGHT CORNER. MUST DETAIL CLEAN SODA LINES AT FRONT SODA DISPENSER AND REEMOVE DUST AND GRIME BUILD UP.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: MUST DETAIL CLEAN FLOORS UNDER SINKS,ALONG WALLS,UNDER COOKING EQUIPMENT,IN MOP SINK CLOSET AND IN REAR UNDER SHELVES AND AROUND HOT WATER HEATER. REMOVE POOLING WATER UNDER REACH IN FREEZER ALONG REAR COOKLINE.
34
82
Apr 27, 2010
Complaint
No violations found.
100
Frequently Asked Questions
When was Mcdonald's last inspected?
The most recent health inspection at Mcdonald's on file is from Apr 29, 2024. The public record contains 28 inspections in total.
What is the most common violation at Mcdonald's?
Across the inspection record, “proper cooling methods used” has been cited 13 times, more than any other issue at Mcdonald's.
Has Mcdonald's inspection record improved over time?
Results have been roughly steady. Inspections at Mcdonald's have averaged around two violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Mcdonald's means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
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