Mccormick Place - West Building - Savor — Starbucks/ W Kitchen/ F1,F2 Pod/Warehse/La Brea
Last inspected: May 22, 2024
86
Score
Inspectors have visited Mccormick Place - West Building - Savor — Starbucks/ W Kitchen/ F1,F2 Pod/Warehse/La Brea 17 times, with records going back to 2011. Mccormick Place - West Building - Savor — Starbucks/ W Kitchen/ F1,F2 Pod/Warehse/La Brea was last inspected on May 22, 2024. Low risk indicates the latest report didn't flag anything that would worry the average customer.
Violation counts have held steady across recent visits, averaging around two violations each.
The most common issue across all inspections has been “physical facilities installed, maintained & clean”, showing up five times.
Among Chicago restaurants, the typical score is 81; Mccormick Place - West Building - Savor — Starbucks/ W Kitchen/ F1,F2 Pod/Warehse/La Brea is comfortably above that bar. Overall, the inspection record reads well.
17
Inspections
0
Critical latest
0
Major latest
3
Minor latest
Inspection History
May 22, 2024
Routine
3 minor violations.
View 3 violations
Non-food/food contact surfaces clean
Inspector notes: OBSERVED THE LOWER SURFACES OF THE REACH IN COOLERS AND FRONT CABINETS WITH SPILLS, FOOD AND DIRT. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN COOLERS AND CABINETS.
49
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED THE FLOORS IN THE REAR AROUND THE STORAGE RACKS, DISH MACHINE AND SINKS WITH DIRT AND DEBRIS. INSTRUCTED THE MANAGER TO CLEAN AND MAINTAIN FLOORS.
55
Allergen training as required
Inspector notes: OBSERVED THE CFM'S ALLERGEN TRAINING CERTIFICATE EXPIRED. INSTRUCTED TO OBTAIN AND MAINTAIN A CURRENT ALLERGEN TRAINING CERTIFICATE.
58
86
Sep 18, 2023
Reinspection
1 minor violation.
View 1 violation
Plumbing installed; proper backflow devices
Inspector notes: OBSERVED KNOB FOR HOT WATER STRIPPED ON THREE COMPARTMENT SINK. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN.
51
95
Sep 13, 2023
Routine
2 major violations. 1 minor violation.
View 3 violations
Warewashing facilities: installed, maintained & used; test strips
Inspector notes: OBSERVED WATER BACKING UP AT THE 3 COMPARTMENT SINK AREA. WHEN WATER IS RELEASED FROM ANY BASIN, WATER BACKS UP INTO 1ST AND 3RD SINK BASINS. (ALTERNATIVE SINKS AVAILABLE, AS WELL AS DISH MACHINE). INSTRUCTED MANAGER TO REPAIR BEFORE RE-INSPECTION DATE. PRIORITY FOUNDATION VIOLATION #7-38-025. CITATION ISSUED.
48
Adequate handwashing sinks properly supplied and accessible
Inspector notes: OBSERVED HANDSINKS AT INADEQUATE HOT WATER TEMPERATURE (RANGE OF 74.5-82.3F) IN MEN'S AND WOMEN'S RESTROOMS NEAREST KITCHEN AREA, AS WELL AS HANDSINK IN CORNER OF KITCHEN PREP AREA NEAREST DOOR. INSTRUCTED PERSON IN CHARGE TO REPAIR AND RESTORE HOT WATER TEMPERATURE TO MINIMUM OF 100F AT ALL HANDSINKS AND MAINTAIN. PRIORITY FOUNDATION #7-38-030(C). CITATION ISSUED.
10
Plumbing installed; proper backflow devices
Inspector notes: OBSERVED KNOB FOR HOT WATER STRIPPED ON THREE COMPARTMENT SINK. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN.
51
78
Aug 5, 2022
Routine
2 minor violations.
View 2 violations
Wiping cloths: properly used & stored
Inspector notes: ALL WIPING CLOTHS MUST BE STORED IN A CLEAN SANITIZING SOLUTION WHEN NOT IN USE. CORRECT AND MAINTAIN.
41
Physical facilities installed, maintained & clean
Inspector notes: FLOORS IN REAR STORAGE AREA IN NEED OF CLEANING TO REMOVE ALL DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.
55
90
Sep 7, 2021
Routine
1 minor violation.
View 1 violation
Physical facilities installed, maintained & clean
Inspector notes: 6-501.12 OBSERVED MINOR ACCUMULATED DIRT DEBRIS BEHIND THE ICE MACHINE AND UNDER THE 3 COMPARTMENT SINKS. INSTRUCTED TO CLEAN.
55
95
Oct 10, 2019
Routine
3 minor violations.
View 3 violations
Plumbing installed; proper backflow devices
Inspector notes: OBSERVED THE BACKFLOW VALVE DEVICE LEAKING WHEN WATER TURNED ON AT THE UTILITY SINK IN LA BREA BAKERY; REPAIR LEAK. OBSERVED THE 3 COMP SINK FAUCET LEAKING IN THE WEST FOOD COURT; REPAIR LEAK AT FAUCET. OBSERVED A LEAK AT THE DISHMACHINE SPRAYER SINK IN THE WEST FOOD COURT; REPAIR LEAK AT SPRAYER.
51
Physical facilities installed, maintained & clean
Inspector notes: FOUND SOME WALL TILE ALONG THE BASE OF THE WALL INSIDE OF WALK-IN COOLER #8 IN THE WEST KITCHEN IN POOR REPAIR; REPLACE TILE WHERE NEEDED.
55
Physical facilities installed, maintained & clean
Inspector notes: INSTRUCTED TO CLEAN FLOOR DRAINS WHERE NEEDED IN THE WEST FOOD COURT AREA AND THE WEST WAREHOUSE. INSTRUCTED TO CLEAN THE FLOOR IN THE WALK IN COOLER OF THE WEST WAREHOUSE.
55
86
Dec 12, 2018
Routine
2 major violations. 3 minor violations.
View 5 violations
Procedures for responding to vomiting and diarrheal events
Inspector notes: 2-501.11 NO CLEAN-UP PROCEDURE ON PREMISES FOR VOMIT AND DIARRHEAL EVENTS. MANAGEMENT INSTRUCTED TO PROVIDE A CLEAN-UP PROCEDURE AND SUPPLIES. PRIORITY FOUNDATION 7-38-005. NO CITATION ISSUED.
5
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: NO WRITTEN EMPLOYEE HEALTH POLICY PROVIDED ON THE PREMISES. INSTRUCTED TO HAVE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED
3
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: CLEAN INTERIOR OF ALL REACH IN COOLERS. CORRECT AND MAINTAIN.
47
Plumbing installed; proper backflow devices
Inspector notes: LEAK AT BOTTOM OF EXPOSED HANDSINK IN LITTLE ITALY STATION. CORRECT AND MAINTAIN.
51
Plumbing installed; proper backflow devices
Inspector notes: HANDSINK AT AMERICAN GRILL IN NEED OF REPAIR. HOT WATER HANDLE LEAKING. CORRECT AND MAINTAIN.
51
70
Aug 14, 2017
Reinspection
No violations found.
100
Aug 3, 2017
Routine
5 minor violations.
View 5 violations
Water source: safe, hot & cold under city pressure
Inspector notes: NO HOT RUNNING WATER (73.2-77.9 F)IN THE LA BREA RESTAURANT OF FOOD COURT. PREMISES NOT OPENED OR OPERATING AT THIS TIME OF INSPECTION. CRITICAL VIOLATION 7-38-030. NO CITATION ISUED.
9
No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors
Inspector notes: FOUND 120 OR MORE MOUSE DROPPINGS IN THE WEST FOOD COURT AREA. THE DROPPINGS WERE OBSERVED ON THE FLOOR BEHIND AND AROUND COOKING AND OTHER KITCHEN EQUIPMENT, INSIDE OF FRYERS OF THE AMERICAN GRILL, LITTLE ITALY, PACIFIC RIM, THE 270 AND ON THE FLOOR OF THE LA BREA RESTAURANT OF THE FOOD COURT. INSTRUCTED TO CLEAN/SANITIZE ALL AFFECTED AREAS. PEST CONTROL NOTIFIED BY MANAGEMENT FOR SERVICE PRIOR TO NEXT WEEKS INSPECTION. SERIOUS VIOLATION 7-38-020 ISSUED.
18
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: CLEAN/SANITIZE ALL FOOD CONTACT SURFACES, EQUIPMENT AND COUNTERS OF STARBUCKS TO REMOVE DUST AND DEBRIS.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: REPAIR DAMAGED COVING IN WALK-IN COOLER OF WEST KITCHEN AND OTHER OBSERVED WALK-IN COOLERS/FREEZERS WHERE COVING IS DAMANGED. ALSO CLEAN FLOORS UNDER SHELVING IN LIQUOR STORAGE AREA OF WEST WAREHOUSE.
34
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector notes: REMOVE CLUTTER AND ALL CONSTRUCTION MATERIAL/DEBRIS AT THE STARBUCK, ORGANIZE AND MAINTAIN.
41
78
Oct 7, 2016
Reinspection
2 minor violations.
View 2 violations
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: FOUND THE RUBBER GASKET OF THE TALL TWO DOOR REFRIGERATION UNIT IN POOR REPAIR; INSTRUCTED TO REPAIR OR REPLACE GASKET (STARBUCKS.
32
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: SEAL THE HOLE IN THE WALL TILE IN THE HALLWAY BEHIND THE WEST FOOD COURT (POSSIBLE RODENT HARBORAGE IN WALL).
35
90
Sep 30, 2016
Routine
6 minor violations.
View 6 violations
No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors
Inspector notes: FOUND 100 OR MORE MOUSE DROPPINGS IN THE WEST FOOD COURT AREA AND THE WEST 375 KITCHEN. THE DROPPINGS WERE OBSERVED ON THE FLOOR BEHIND AND AROUND COOKING AND OTHER KITCHEN EQUIPMENT, IN STORAGE ROOMS ON AND UNDER SHELVES, INSIDE OF FRYERS AND ON THE FLOOR OF THE BAR AREA NEAR THE FOOD COURT. A DEAD MOUSE WAS OBSERVED BEHIND A DOOR IN THE FOOD COURT ON A GLUE BOARD. INSTRUCTED TO REMOVE MOUSE AND CLEAN ALL AFFECTED AREAS. PEST CONTROL NOTIFIED BY MANAGEMENT FOR SERVICE PRIOR TO NEXT WEEKS INSPECTION. SERIOUS VIOLATION 7-38-020 ISSUED.
18
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: FOUND THE RUBBER GASKET OF THE TALL TWO DOOR REFRIGERATION UNIT IN POOR REPAIR; INSTRUCTED TO REPAIR OR REPLACE GASKET (STARBUCKS).
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: CLEAN AND MAINTAIN THE FOLLOWING: INTERIOR BOTTOMS OF FRYERS IN THE WEST KITCHEN AND WEST FOOD COURT AREAS TO REMOVE DROPPINGS OBSERVED (DESCRIBED IN VIOLTION #18) AND GREASE.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: CLEAN FLOORS AROUND UNDER AND BEHIND EQUIPMENT IN WEST KITCHEN AND WEST FOOD COURT. CLEAN FLOOR DRAINS IN BAR AREAS TO REMOVE DIRT AND GLASS (WEST FOOD COURT), CLEAN DRAINS IN WEST KITCHEN TO REMOVE DEBRIS FROM FOOD AND OTHER BUILD UP. CLEAN FLOOR IN THE BACK OF THE WEST KITCHEN (HALLWAY AREA) AT THE BEVERAGE STATION AND LARGE ICE MACHINE TO REMOVE BUILD UP, STANDING WATER ETC. CLEAN FLOOR DRAINS IN THIS AREA AS WELL. CLEAN FLOORS AT THE DISHWASHING AREA OF THE WEST KITCHEN UNDER THE THREE COMP SINK AND DISHMACHINE TO REMOVE STANDING WATER AND OTHER MATTER. ALSO CLEAN FLOOR IN THE UTILITY CLOSET OF THE WEST KITCHEN.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: CLEAN THE CEILING VENTS OVER THE PREP COOLERS IN THE LA BREA BAKERY TO REMOVE DUST OBSERVED. SEAL THE HOLE IN THE WALL TILE IN THE HALLWAY BEHIND THE WEST FOOD COURT (POSSIBLE RODENT HARBORAGE IN WALL). CLEAN THE WALLS AROUND AND BEHIND EQUIPMENT AT THE BEVERAGE STATION IN THE BACK OF THE WEST KITCHEN TO REMOVE STAINS AND OTHER MATTER.
35
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: FOUND ONE HANDSINK FAUCET AT THE BAR IN THE WEST FOOD COURT BROKEN; REPAIR FAUCET AT HANDSINK BEHIND BAR.
38
74
Sep 15, 2015
Routine
4 minor violations.
View 4 violations
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: ALL ICE SCOOPS TETHERED WITH A CABLE TO ICE MACHINE, INSTRUCTED TO KEEP FREE FOR PROPER WASHING.
32
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: HEAVY DUST BUILD UP ON KITCHEN CEILING COVER, INSTRUCTED TO CLEANA AND MAINTAIN.
35
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: LEAK NOTED UNDER 3-COMP SINK AND HAND SINK IN MAIN KITCHEN PREP AREA. INSTRUCTED TO REPAIR AND MAINTAIN.
38
Food handler requirements met
Inspector notes: FOOD HANDLERS REQUIRMENTS NOT MET.
45
82
Sep 26, 2014
Routine
4 minor violations.
View 4 violations
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: WEST KITCHEN----CLEAN FLOOR DRAIN AT DISHMACHINE (CDI).
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: WEST KITCHEN---MUST CLEAN THE WALL BY THE SINK NEXT TO THE LARGE ICE MACHINE AND MAINAIN. LA BREA BAKERY---DUST OBSERVED ON THE CEILING VENT ABOVE THE MOP SINK; CLEAN VENT TO REMOVE DUST. WAREHOUSE---A HOLE OBSERVED IN THE WALL NEXT TO THE EXPOSED HANDSINK; SEAL HOLE. SOME CRACKED WALL TILE OBSERVED AT THE LOWER BASE OF THE WALL BY THE DOCK DOOR; REPLACE CRACKED TILE.
35
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: WEST KITCHEN--OBSERVED ONE FAUCET MISSING AT THE THREE COMP SINK; REPLACE MISSING FAUCET. (TWO FAUCETS AT SINK) F-1---THE THREE COMP SINK FAUCET IS LEAKING; REPAIR LEAK AT FAUCET. LA BREA BAKERY---A SMALL LEAK OBSERVED AT THE PIPE UNDERNEATH THE THREE COMP SINK; REPAIR LEAK.
38
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector notes: WEST KITCHEN---OBSERVED WET MOPS INSIDE OF MOP BUCKETS IN THE UTILITY CLOSET; INSTRUCTED TO HANG WET MOPS ON WALL RACK PROVIDED TO DRY PROPERLY.
41
82
Nov 8, 2013
Routine
4 minor violations.
View 4 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: SODA DISPENSORS IN WEST FOOD COURT AND ICE MACHINES IN WEST FOOD COURT AND MAIN KITCHEN AREA IN NEED OF CLEANING TO REMOVE ALL BUILD UP. MUST CLEAN AND MAINTAIN AT ALL TIMES.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: FLOORS THROUGH OUT IN NEED OF CLEANING UNDER AND AROUND EQUIPMENT TO REMOVE ALL BUILD UP AND DEBRIS. MUST CLEAN AND MAINTAIN AT ALL TIMES.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: WALLS AND CEILING IN WEST FOOD COURT IN NEED OF CLEANING TO REMOVE ALL DUST BUILD UP.
35
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: DRAINS IN PODS FOOD COURT IN NEED OF CLEANING TO REMOVE ALL FOOD DEBRIS AND BUILD UP. LEAK AT P-TRAP AT 3 COMPARTMENT SINK IN STARBUCKS WEST. MUST CLEAN, REPAIR AND MAINTAIN AT ALL TIMES.
38
82
Sep 25, 2013
Complaint
No violations found.
100
Sep 29, 2011
Reinspection
No violations found.
100
Sep 28, 2011
License
3 minor violations.
View 3 violations
No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors
Inspector notes: All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. FOUND ABOUT 120 MOUSE DROPPINGS SCATTERD IN PREP AREAS OF STARBUCKS, POD'S KITCHENS, WAREHOUSE AND WEST KITCHEN. LIVE MOUSE FOUND IN WAREHOUSE, ALSO ABOUT 20 LIVE FRUIT FLIES BY DISHMACHINE FLOOR DRAIN. INSTRUCTED TO ELIMINATE PEST ACTIVITY IN ALL AFFECTED AREAS. CLEAN AND SANITIZE ALL FOOD CONTACT SURFACES. NO CITATION ISSUED- NO OPERATING, NO FOOD STORED.
18
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. GRILLS, ICE MAKERS, DELI SLICERS, PREP COOLERS INTERIOR AND ICE SCOOPS HOLDERS NOT CLEAN. GRASE AND OLD RODENT DROPPINGS NOTED ON SURFACES. INSTRUCTED TO CLEAN AND SANITIZE.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOOR NOT CLEAN ALONG WALL BASE, UNDER COOLERS AND COOKING EQUIPMENT IN ALL STATIONS, INSTRUCTED TO CLEAN AND MAINTAIN.
34
86
Frequently Asked Questions
When was Mccormick Place - West Building - Savor — Starbucks/ W Kitchen/ F1,F2 Pod/Warehse/La Brea last inspected?
The most recent health inspection at Mccormick Place - West Building - Savor — Starbucks/ W Kitchen/ F1,F2 Pod/Warehse/La Brea on file is from May 22, 2024. The public record contains 17 inspections in total.
What is the most common violation at Mccormick Place - West Building - Savor — Starbucks/ W Kitchen/ F1,F2 Pod/Warehse/La Brea?
Across the inspection record, “physical facilities installed, maintained & clean” has been cited five times, more than any other issue at Mccormick Place - West Building - Savor — Starbucks/ W Kitchen/ F1,F2 Pod/Warehse/La Brea.
Has Mccormick Place - West Building - Savor — Starbucks/ W Kitchen/ F1,F2 Pod/Warehse/La Brea's inspection record improved over time?
Results have been roughly steady. Inspections at Mccormick Place - West Building - Savor — Starbucks/ W Kitchen/ F1,F2 Pod/Warehse/La Brea have averaged around two violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Mccormick Place - West Building - Savor — Starbucks/ W Kitchen/ F1,F2 Pod/Warehse/La Brea means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Mccormick Place - West Building - Savor — Starbucks/ W Kitchen/ F1,F2 Pod/Warehse/La Brea inspected?
Based on the inspection history on file, Mccormick Place - West Building - Savor — Starbucks/ W Kitchen/ F1,F2 Pod/Warehse/La Brea is inspected roughly once per year on average.
Nearby Restaurants