Levy Restaurants at Wrigley Field — the Cub House #2018

1060 W Addison St, Chicago, IL 60613

American

Last inspected: Sep 1, 2011

78

Score

Low Risk

Across the available record, Levy Restaurants at Wrigley Field — the Cub House #2018 has four inspections on file, the first dated 2010. The most recent visit was on Sep 1, 2011. A low risk rating suggests inspectors haven't found much to be concerned about lately. The file hasn't been updated since Sep 1, 2011, so take the current picture with that in mind.

Violation counts have held steady across recent visits, averaging around five violations each.

Across the inspection history, “food and non-food contact equipment utensils clean” is the issue that surfaces most often, recorded three times.

By comparison, the average Chicago facility scores 81, putting Levy Restaurants at Wrigley Field — the Cub House #2018 on the weaker side. The full picture is one of consistent compliance.

4

Inspections

0

Critical latest

0

Major latest

5

Minor latest

Inspection History

Sep 1, 2011

Reinspection

5 minor violations.

View 5 violations

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector notes: VIOLATION STILL PENDING.

33

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector notes: VIOLATION STILL PENDING.

34

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector notes: VIOLATION STILL PENDING.

35

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector notes: VIOLATION STILL PENDING.

38

Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

Inspector notes: VIOLATION STILL PENDING.

41

78

Aug 25, 2011

Routine

8 minor violations.

View 8 violations

Hands washed and cleaned, good hygienic practices; no bare hand contact with ready-to-eat foods.

Inspector notes: All employees who handle food shall wash their hands as often as necessary to maintain a high degree of personal cleanliness and should conform to hygienic practices prescribed by the Board of Health.FOUND FOOD HANDLERS MULTI-TASKING AND NOT WASHING HANDS WHILE POTENTIALLY HAZARDOUS FOODS ARE HANDLED,SERVED DURING THIS INSPECTION.

6

Dish washing facilities: properly designed, constructed, maintained, installed, located and operated

Inspector notes: All dishwashing machines must be of a type that complies with all requirements of the plumbing section of the Municipal Code of Chicago and Rules and Regulation of the Board of Health.FOUND VISIBLE PLUMBERS PUTTY INSIDE THE 3 COMP SINK LOCATED AT RIGHT COMPARTMENT OF SAID SINK.

24

* inspection report summary displayed and visible to all customers

Inspector notes: One copy of the Food Inspection Report Summary must be displayed and visible to all customers.FOUND NO INSPECTION REPORT SUMMARY POSTED AS REQUIRED MUST BE DISPLAYED VISIBLE TO ALL CUSTOMERS.SERIOUS VIOLATION 7-42-010(B).

28

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector notes: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.DETAIL CLEAN SIDES OF HOT COOKING EQUIPMENTS,ELECTRIC FANS,HOODS OVER COOKING EQUIPMENTS ETC.

33

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector notes: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.FLOORS ALONG WALLS AND IN ALL CORNERS THROUGHOUT THE PREMISES REQUIRE A DETAIL CLEANING REPAIR SOME SECTIONS OF FLOORS ARE PEELING MUST BE SMOOTH,EASILY CLEANABLE,DETAIL CLEAN INCLUDING FLOOR DRAINS.

34

Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods

Inspector notes: The walls and ceilings shall be in good repair and easily cleaned.DETAIL CLEAN WALLS/CEILINGS TO REMOVE DUST BUILD-UP THROUGHOUT AND SEAL NOTICEABLE OPENINGS WERE NOTED.

35

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector notes: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.DETAIL CLEAN VENTILATION COVERS OVER THE 3 COMPARTMENT SINK.

38

Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

Inspector notes: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.MUST REMOVE PIECES OF UNUSED KITCHEN EQUIPMENTS STORED ABOVE THE ICE MACHINE.

41

67

Mar 25, 2011

Routine

1 minor violation.

View 1 violation

Food and non-food contact equipment utensils clean, free of abrasive detergents

Inspector notes: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.//NOZZELS ON SODA DISPENSER MACHINE NEED CLANING.

33

95

Apr 5, 2010

Routine

1 minor violation.

View 1 violation

Previous minor violation(s) corrected 7-42-090

Inspector notes: A separate and distinct offense shall be deemed to have been committed for each Minor violation that is not corrected upon re-inspection by the health authority. PREVIOUS MINOR VIOLATION FROM REPORT #154982 ON 4/6/09 NOT CORRECTED: 34/01- REPAIR FLOOR IN WALK-IN COOLER SO THAT IT IS SMOOTH AND EASILY CLEANABLE. VIOLATION WAS CORRECTED DURING THE INSPECTION BY SCREWING IN THE BUCKLED FLOOR SECTIONS. SERIOUS VIOLATION 7-42-090.

29

95

Frequently Asked Questions

When was Levy Restaurants at Wrigley Field — the Cub House #2018 last inspected?

The most recent health inspection at Levy Restaurants at Wrigley Field — the Cub House #2018 on file is from Sep 1, 2011. The public record contains four inspections in total.

What is the most common violation at Levy Restaurants at Wrigley Field — the Cub House #2018?

Across the inspection record, “food and non-food contact equipment utensils clean” has been cited three times, more than any other issue at Levy Restaurants at Wrigley Field — the Cub House #2018.

Has Levy Restaurants at Wrigley Field — the Cub House #2018's inspection record improved over time?

Results have been roughly steady. Inspections at Levy Restaurants at Wrigley Field — the Cub House #2018 have averaged around five violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Levy Restaurants at Wrigley Field — the Cub House #2018 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

Nearby Restaurants

1060 W Addison St

Score: 100 — Low Risk

Levy Restaurants at Wrigley Field — Audi Club

1060 W Addison St

Score: 90 — Low Risk

1060 W Addison St

Score: 100 — Low Risk

Explore More

→ All locations in Chicago → American restaurants in Chicago