Lalo Restaurant — Lalo's Restaurant
Last inspected: Jun 13, 2018
61
Score
LALO RESTAURANT, located at 4126 W 26th St in Chicago, IL, underwent a moderate risk inspection on June 13, 2018. This inspection identified 10 minor violations, including issues with food container labeling, utensil storage, and the design of food and non-food contact surfaces. Across 16 scored inspections, LALO RESTAURANT has predominantly maintained a low-risk status.
16
Inspections
0
Critical latest
0
Major latest
10
Minor latest
Inspection History
Jun 13, 2018
Reinspection
10 minor violations.
61
Jun 8, 2018
Reinspection
11 minor violations.
58
Jun 1, 2018
Routine
15 minor violations.
47
Jun 16, 2017
Reinspection
2 minor violations.
90
Jun 7, 2017
Routine
4 minor violations.
82
Jun 9, 2016
Routine
7 minor violations.
70
Aug 17, 2015
Reinspection
5 minor violations.
78
Aug 10, 2015
Routine
6 minor violations.
74
Nov 13, 2014
Reinspection
1 minor violation.
95
Nov 6, 2014
Complaint
5 minor violations.
78
Aug 21, 2014
Routine
3 minor violations.
86
Mar 13, 2013
Routine
4 minor violations.
82
Mar 26, 2012
Reinspection
No violations found.
100
Mar 15, 2012
Routine
6 minor violations.
74
Apr 25, 2011
Routine
9 minor violations.
64
Jul 15, 2010
Routine
6 minor violations.
74
Violations — Jun 13, 2018 Inspection
Food in original container, properly labeled: customer advisory posted as needed
Inspector notes: Inspector Comments: Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
30
Clean multi-use utensils and single service articles properly stored: no reuse of single service articles
Inspector notes: Inspector Comments: Inspector Comments: MUST INVERT MULTIUSE UTENSILS ON DISH STORAGE SHELF .
31
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: Inspector Comments: Inspector Comments: MUST REMOVE FOIL FROM PIPES OF COOKING EQUIPMENT,OVER HEAD GLASS STORAGE SHELVES IN DISH WASHING AREA,RUST FROM WALK IN COOLER SHELVING UNITS.MUST REPAIR OR REPLACE DAMAGED CHEST FREEZER LID AND GASKETS,GASKET ON 2- DOOR REACH IN COOLER ,LIDS DAMAGED ON DRY FOOD STORAGE CONTAINERS UNDER REAR PREP TABLE AND REAR STORAGE AREA.DAMAGED LOWER SHELF OF SCRAPE TABLE.MUST PROVIDE A SPLASH GUARD IN BETWEEN HAND SINK AND 3- COMPARTMENT SINK IN REAR PREP/DISH WASHING AREA AND BAR AREA.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: Inspector Comments: Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM GRILL TABLES,PIPES,DISH RACKS,EXTERIOR OF FOOD STORAGE CONTAINERS,WALK IN COOLER FANGUARD COVERS.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: Inspector Comments: Inspector Comments: MUST CLEAN FOOD DEBRIS FROM FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT PREMISES INCLUDING BASEMENT.MUST GROUT FLOOR UNDER GRILL NEAR WALL.MUST REPAIR OR REPLACE BROKEN AND DAMAGED FLOOR TILES WHERE NEEDED,LOOSE FLOORING IN DISH WASHING AREA.MUST PROVIDE A FLOOR DRAIN COVER IN BASEMENT.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: Inspector Comments: Inspector Comments: MUST REPAIR OR REPLACE DAMAGED WALL AND CEILING IN DISH WASHING/PREP AREA,MISSING & LOOSE WALL BASES IN SAME AREA,STAINED CEILING TILES.MUST REMOVE FOIL FROM WALL NEAR FRYER CABINET.MUST REPAIR OR REPLACE RUSTED OUT LOWER INTERIOR PANEL OF WALK IN COOLER DOOR.
35
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: Inspector Comments: Inspector Comments: MUST PROVIDE A FAUCET AT 3- COMPARTMENT SINK IN REAR DISH WASHING AREA.MUST REPAIR OR REPLACE VENTILATION NOT WORKING IN WOMEN'S TOILETROOM AND IN REAR PREP AREA HOOD.
38
Appropriate method of handling of food (ice) hair restraints and clean apparel worn
Inspector notes: Inspector Comments: Inspector Comments: MUST PROVIDE CLEAN APRONS FOR FOOD HANDLERS.
42
Food (ice) dispensing utensils, wash cloths properly stored
Inspector notes: Inspector Comments: Inspector Comments: MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION.
43
Food handler requirements met
Inspector notes: Inspector Comments: Inspector Comments: IDPH FOOD HANDLERS REQUIREMENTS NOT MET FOR NEW EMPLOYEES.MUST ENROLL AND MAINTAIN.
45
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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