KFC

Inspector notes: OBSERVED NO CHICAGO FOOD SANITATION MANAGER ON SITE OR VALID CERTIFICATE POSTED WHEN TCS FOOD (CHICKEN 159.7F) PREPARED AND SERVED. A CHICAGO FOOD SANITATION MANAGER MUST BE ON SITE AND VALID CERTIFICATE POSTED AT ALL TIMES TCS FOOD PREPARED AND SERVED. PRIORITY FOUNDATION 7-38-012 CITATION ISSUED.

Inspector notes: OBSERVED OVER 30 MICE DROPPINGS SCATTERED ON FLOOR ALONG WALLS AND CORNERS BEHIND SODA DISPENSER UNITS IN PREP AREA, 20 MICE DROPPINGS SCATTERED ON FLOOR ALONG WALLS AND CORNERS IN OFFICE. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY FOUNDATION 7-38-020(A) CITATION ISSUED

Inspector notes: OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATION. PRIORITY FOUNDATION

Inspector notes: OBSERVED SINGLE SERVICE ARTICLES STORED ON FLOOR IN REAR STORAGE AREA. INSTRUCTED MANAGER TO ELEVATE ALL SINGLE SERVICE ARTICLES SIX INCHES OFF FLOOR.

Inspector notes: OBSERVED FOOD DEBRIS, SPILLS AND GREASE BUILDUP ON INTERIOR AND EXTERIOR SURFACES OF FRYERS, HOLDING UNITS, PREP TABLES, SHELVING UNITS, COOLERS, FREEEZERS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

Inspector notes: OBSERVED FOOD SPILLS AND DUST BUILDUP ON WALLS BEHIND COOKING EQUIPMENT. OBSERVED FOOD DEBRIS INSIDE FLOOR DRAINS AND ON FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP, STORAGE, DISH WASHING, WALK-IN COOLER AND WALK-IN FREEZER AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

Inspector notes: OBSERVED NO ALLERGEN TRAINING AVAILABLE. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING.

Inspector notes: OBSERVED HOT WATER ABOVE MAXIMUM TEMPERATURE OF 120F AT HAND WASHING SINKS IN MEN WASHROOM (134.7F) AND WOMEN WASHROOM (132.8F). INSTRUCTED MANAGER TO MAINTAIN HOT WATER AT 100F-120F AT ALL HAND WASHING SINKS. PRIORITY FOUNDATION 7-38-030(C) CITATION ISSUED.

Inspector notes: OBSERVED FOOD DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT, PREP TABLES, HOLDIING UNITS, SHELVING UNITS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

Inspector notes: OBSERVED FOOD DEBRIS ON FLOORS UNDER ALL EQUIPMENT, ALONG WALLS, AND INSIDE FLOOR DRAINS IN PREP, DISH WASHING AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

Inspector notes: STILL OBSERVED EVIDENCE OF APPX. 60 OR MORE MICE DROPPINGS IN VARIOUS AREAS SUCH AS ON FLOOR AT SERVICE COUNTER AND MOTOR,DINING AREA UNDER CHAIR,DRIVE-THRU SODA COUNTER AND ON FLOOR IN SAME AREA,INSIDE OF FRYER CABINET,ON FLOOR UNDER CHICKEN PREP TABLE,UNDER REAR DRY FOOD STORAGE SHELF ,SODA CADDY AND MEN'S TOILET ROOM.MUST REMOVE DROPPINGS,CLEAN AND SANITIZE AREAS,MUST HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 1/19/23.(PRIORITY 7-38-020(A)

Inspector notes: Inspector Comments: MUST CLEAN EXCESSIVE GREASE ,FLOUR AND FOOD DEBRIS BUILD UP FROM INTERIOR AND EXTERIOR OF FRYERS & WHEEL BASES, LEDGES OF ALL EQUIPMENT AND PREP TABLES,PIPES OF COOKING EQUIPMENT,SHELVING UNITS THROUGHOUT INCLUDING WALK IN COOLER AND FREEZER,COMPRESSOR UNIT AND FAN GUARDS IN WALK IN COOLER,REACH IN COOLER AND FREEZERS.

Inspector notes: Inspector Comments: MUST REPAIR OR REPLACE SEVERAL SMALL HOLES IN LOWER WALL BASES THROUGHOUT, AND GAPS IN BETWEEN FLOOR AND WALL BASES IN REAR STORAGE AREA .MUST GROUT FLOOR NEAR COOKING EQUIPMENT AND WHERE NEEDED.

Inspector notes: Inspector Comments: MUST CLEAN EXCESSIVE GREASE,FLOUR AND FOOD SPLATTER FROM WALLS THROUGHOUT PREMISES AND WALK IN COOLER & FREEZER.

Inspector notes: Inspector Comments: MUST CLEAN EXCESSIVE GREASE,FLOUR AND FOOD DEBRIS FROM FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT PREMISES INCLUDING WALK IN COOLER & FREEZER AND FLOOR DRAINS WHERE NEEDED.

Inspector notes: Inspector Comments: OBSERVED LOW LIGHTING THROUGHOUT DISH AREA,REAR STORAGE/ELECTRICAL AREAS,WALK IN COOLER & FREEZER MUST PROVIDE ADEQUATE LIGHTING AND MAINTAIN.

Inspector notes: OBSERVED AN INFESTATION OF APPX. 500 OR MORE MICE DROPPINGS SCATTERED IN VARIOUS AREAS THROUGHOUT PREMISES SUCH AS MIXED IN WITH GREASE AND FOOD DEBRIS BUILD UP ALONG WALL BASES BEHIND ALL COOKING EQUIPMENT,MOTORS AT SODA MACHINES FOR DRIVE-THRU AND SELF SERVICE,SERVICE COUNTER,ALONG WALL BASES AND EVERY CORNER OF PREP TABLES, SODA SUPPLY CADDY,3- COMPARTMENT SINK,ON LEDGE OF PREP TABLE,WALL OUTLETS ,PIPES OF COOKING EQUIPMENT,ON TOPSIDE OF BAIT BOX UNDER PREP TABLE,DINING AREA AT BOOTH SEATS,GARBAGE CORRAL IN DINING AREA,IN MEN'S & WOMEN'S TOILET ROOM,ON LEDGES IN BETWEEN COOLER AND EQUIPMENT,CHEMICAL STORAGE CLOSET ON FLOOR AND ON TOP OF ARTICLES IN SAME,DRY FOOD STORAGE AREA AND ELECTRICAL.MUST REMOVE DROPPINGS,CLEAN AND SANITIZE AREAS .MUST HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 1/12/23.(PRIORITY 7-38-020(A)(CITATION ISSUED)

Inspector notes: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES. MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)(CITATION ISSUED)

Inspector notes: OBSERVED NO CLEAN-UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)(CITATION ISSUED)

Inspector notes: OBSERVED NO THERMOMETER FOR WALK IN COOLER MUST PROVIDE AND MAINTAIN.

Inspector notes: MUST REPAIR OR REPLACE MISSING DOOR HANDLES ON HOT HOLDING UNITS.

Inspector notes: MUST REMOVE RUST FROM WALK IN COOLER SHELVING UNITS.

Inspector notes: MUST CLEAN EXCESSIVE GREASE ,FLOUR AND FOOD DEBRIS BUILD UP FROM INTERIOR AND EXTERIOR OF FRYERS & WHEEL BASES, LEDGES OF ALL EQUIPMENT AND PREP TABLES,PIPES OF COOKING EQUIPMENT,SHELVING UNITS THROUGHOUT INCLUDING WALK IN COOLER AND FREEZER,COMPRESSOR UNIT AND FAN GUARDS IN WALK IN COOLER,REACH IN COOLER AND FREEZERS.

Inspector notes: MUST REPAIR OR REPLACE DAMAGED & MISSING FLOOR TILES THROUGHOUT PREMISES INCLUDING WALK IN COOLER,LOOSE AND DAMAGED WALL BASES AND PANELS THROUGHOUT INCLUDING COOLER & FREEZER.SEVERAL SMALL HOLES IN LOWER WALL BASES THROUGHOUT, AND GAPS IN BETWEEN FLOOR AND WALL BASES IN REAR STORAGE AREA .MUST GROUT FLOOR NEAR COOKING EQUIPMENT AND WHERE NEEDED.

Inspector notes: MUST CLEAN EXCESSIVE GREASE,FLOUR AND FOOD SPLATTER FROM WALLS THROUGHOUT PREMISES AND WALK IN COOLER & FREEZER.

Inspector notes: MUST CLEAN EXCESSIVE GREASE,FLOUR AND FOOD DEBRIS FROM FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT PREMISES INCLUDING WALK IN COOLER & FREEZER AND FLOOR DRAINS WHERE NEEDED.

Inspector notes: OBSERVED LOW LIGHTING THROUGHOUT DISH AREA,REAR STORAGE/ELECTRICAL AREAS,WALK IN COOLER & FREEZER MUST PROVIDE ADEQUATE LIGHTING AND MAINTAIN.

Inspector notes: OBSERVED MISSING AND EXPIRED FOOD HANDLERS TRAINING FOR EMPLOYEES MUST PROVIDE AND MAINTAIN.

Inspector notes: OBSERVED AN EXCESSIVE AMOUNT OF DEBRIS AND ICE BUILDUP ON THE FLOOR OF THE WALK-IN FREEZER. MUST REMOVE EXCESS ICE, DETAIL CLEAN, AND MAINTAIN.

Inspector notes: OBSERVED WATER STAINED CEILING TILES IN THE LOBBY AREA. INSTRUCTED TO REPLACE THE STAINED CEILING TILES.

Inspector notes: OBSERVED A FLICKERING LIGHT IN THE LOBBY. INSTRUCTED TO REPLACE THE LIGHTING BULB FOR ADEQUATE LIGHTING.

Inspector notes: PREVIOUS CORE VIOLATION NOT CORRECTED FROM REPORT #2294126 ON 6-24-19:58-OBSERVED THE CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER WITHOUT THE REQUIRED ALLERGEN TRAINING. INSTRUCTED TO MEET REQUIREMENT. PRIORITY FOUNDATION 7-42-090 CITATION ISSUED.

Inspector notes: OBSERVED GREASE BUILDUP AND FOOD DEBRIS ON EXTERIOR SURFACES OF FRYERS AND HOLDING UNITS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

Inspector notes: OBSERVED MISSING GROUT ON FLOOR TILES IN PREP AND DISH WASHING AREAS. INSTRUCTED MANAGER TO GROUT FLOOR TILES AND MAINTAIN.

Inspector notes: OBSERVED FOOD DEBRIS ON FLOORS UNDER COOKING EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP, DISH WASHING AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

Inspector notes: 2-501.11 OBSERVED NO ADEQUATE SUPPLIES ON SITE (*SUPPLIES LISTED ON VOMIT AND DIARRHEA CLEAN UP PROCEDURE). INSTRUCTED TO PROVIDE ALL SUPPLIES LISTED ON THE VOMIT AND DIARRHEA CLEAN UP PROCEDURE. PRIORITY FOUNDATION 7-38-005.

Inspector notes: 6-501.13 OBSERVED FLOORS THRU OUT WITH ACCUMULATED FOOD AND DIRT DEBRIS. INSTRUCTED TO CLEAN ALONG THE WALLS AND IN ALL CORNERS.

Inspector notes: 2-102.13 OBSERVED ONE MALE AND ONE FEMALE FOOD HANDLER WITHOUT FOOD HANDLER'S CERTIFICATES. INSTRUCTED TO MEET REQUIREMENT.

Inspector notes: 2-102.13 OBSERVED THE CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER WITHOUT THE REQUIRED ALLERGEN TRAINING. INSTRUCTED TO MEET REQUIREMENT.

Inspector notes: INSTRUCTED TO CLEAN THE INTERIOR BOTTOMS OF THE FRYERS TO REMOVE GREASE AND FOOD PARTICLES, CLEAN EXTERIOR SURFACES OF FRYERS AND INTERIORS OF HOT HOLDING UNITS AT BOTTOM.

Inspector notes: MUST CLEAN FLOORS UNDERNEATH AND AROUND ALL COOKING EQUIPMENT, UNDER THREE COMP SINK, UNDER STORAGE SHELVES IN REAR AND IN UTILITY SINK AREA AND INSIDE OF WALK-IN COOLER. OBSERVED MISSING OR CRACKED FLOOR TILE IN THE WALK-IN COOLER, ON THE FLOOR BY THE FRYERS AND ONE BY THE MIXER NEAR THE UTILITY SINK AREA; REPLACE ALL FLOOR TILE WHERE NEEDED AND GROUT. INSTRUCTED TO CLEAN THE FLOOR DRAINS IN THE FOLLOWING AREAS: MOP SINK AREA, BY DRIVE THRU BEVERAGE STATION, UNDER HOT HOLDING STATION AND BY HANDSINK.

Inspector notes: OBSERVED SOME WATER STAINED CEILING TILE IN THE DINING AREA; REPLACE CEILING TILE WHERE NEEDED IN DINING AREA.

Inspector notes: MUST DETAIL CLEAN ALL COOKING EQUIPMENT OF GREASE BUILD-UP,ESPECIALLY BOTTOM COMPARTMENTS OF DEEP FRYERS,INSTRUCTED TO CLEAN AND MAINTAIN EQUIPMENT

Inspector notes: MUST CLEAN FLOORS THROUGHOUT PREP AREA,ALONG WALL BASE AND CORNERS

Inspector notes: MUST CLEAN WALLS IN THE DISHWASHING AREA,ESPECIALLY NEAR THE MOP SINK,HAS DIRT BUILD-UP,INSTRUCTED TO CLEAN AND MAINTAIN AREA

Inspector notes: MUST PROVIDE A THERMOMETER INSIDE THE WALK-IN COOLER,INSTRUCTED TO PROVIDE

Inspector notes: FLOORS AND FLOOR DRAINS NEED DETAIL CLEANING THROUGH OUT REAR PREP AREA TO REMOVE GREASE,SPILLS AND DEBRIS.

Inspector notes: MUST DETAIL CLEAN THE WALLS AND PIPING BEHIND THE COOKING EQUIPMENT TO REMOVE GREASE AND DEBRIS.

Inspector notes: FLOORS DIRTY IN THE REAR PREP AREA AND INSIDE THE STORAGE CLOSET IN THE HALLWAY NEXT TO RESTROOMS. MUST CLEAN AND MAINTAIN.

Inspector notes: NOTED A FEW CEILING TILES IN THE DINING AREA IN POOR REPAIR (WATER STAINED). MUST REPLACE AND MAINTAIN. ALSO NOTED THE WEATHER STRIP AT THE REAR EXIT DOOR IN POOR REPAIR. INTRUCTED TO REPAIR OR REPLACE AND MAINTAIN.

Inspector notes: NOTED CLUTTER IN THE STORAGE CLOSET IN THE HALLWAY NEXT TO THE RESTROOM. MUST REMOVE UNNECESSARY ITEMS AND ORGANIZE THE REST TO PREVENT HARBORAGE.

Inspector notes: CLEAN ALL DEEP FRYERS OF GREASE BUILD-UP,ESPECIALLY INSIDE COMPARTMENTS OF DEEP FRYERS,INSTRUUCTTED TO CLEAN AND MAINTAINEQUIPMENT

Inspector notes: CLEAN FLOORS IN REAR AND INSIDE STORAGE CLOSET NEXT TO WASHROOM,ALONG WALL BASE AND CORNERS

Inspector notes: INTERIOR CABINETS UNDER POP MACHINE NOT CLEAN.MUST CLEAN/MAINTAINED.

Inspector notes: PREP AREA FLOOR THRU-OUT IN POOR REPAIR,IE NEED RE-GROUTING THRU OUT KITCHEN,COOKING,REAR AND DISH WASHING ROOM AREA.FOOD,GREASE AND WATER TRAPPED IN FLOOR AREAS.MUST REPAIR ENTIRE FLOOR.ALSO BASEBOARDS IN POOR REPAIR IN SEVERAL AREAS,DISH,PREP ETC.MUST REPAIR/SEAL.

Inspector notes: FAUCET OF 3- COMP SINK LEAKY AT HEAD OF FAUCET ON RIGHT OF SINK.MUST REPAIR OR REPLACE.