Hilton Suites Chicago Magnificent Mile
Last inspected: Mar 2, 2022
95
Score
Going back to 2010, Hilton Suites Chicago Magnificent Mile has 14 inspections in the public record. The most recent visit was on Mar 2, 2022. Low risk means the most recent visit produced few or no significant findings. No fresh inspection data is available: the latest entry for Hilton Suites Chicago Magnificent Mile dates to Mar 2, 2022.
The picture has gotten worse over the last few visits, with the average climbing from around one violation to closer to three violations.
The pattern that stands out is “food and non-food contact surfaces properly designed”, which has been cited four times.
The city-wide average for Chicago sits at 81, putting Hilton Suites Chicago Magnificent Mile on the better side of that line. The full record sits in fairly typical territory for a working restaurant.
14
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Mar 2, 2022
Routine
1 minor violation.
View 1 violation
Food properly labeled; original container
Inspector notes: Packaged salad and parfait not labeled at the caf� display cooler. instructed to label all packaged food according to he health code, i.e.
37
95
Feb 25, 2021
Routine
1 major violation. 2 minor violations.
View 3 violations
Summary report displayed and visible to the public
Inspector notes: OBSERVED NO RECENT INSPECTION SUMMARY POSTED IN FACILITY. MUST POST MOST RECENT INSPECTION SUMMARY IN PLAIN VIEW OF CUSTOMERS, AT ALL TIMES. PIC CORRECTED DURING INSPECTION. PRIORITY FOUNDATION 7-42-010(B). NO CITATION ISSUED.
61
Plumbing installed; proper backflow devices
Inspector notes: OBSERVED SLOW DRAINING HAND SINK IN CAFE ON 1ST FLOOR. MUST REPAIR AND MAINTAIN SAME.
51
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED LIQUID POOLING IN LARGE GAPS BETWEEN TILES IN FLOOR UNDER 2 COMPARTMENT SINK IN 2ND FLOOR KITCHEN. MUST REGROUT TO MAKE FLOORS SMOOTH AND EASILY CLEANABLE. MUST MAINTAIN SAME.
55
82
Apr 8, 2019
Routine
3 major violations. 3 minor violations.
View 6 violations
Proper date marking and disposition
Inspector notes: - MUST PROVIDE PROPER LABELS FOR DATE MARKING THE PREPARATION AND CONSUME BY/DISCARD DATE OF ALL REFRIGERATED, READY-TO-EAT, TCS FOODS HELD OVER 24HRS. PRIORITY FOUNDATION VIOLATION#: 7-38-005. NO CITATION ISSUED.
23
Consumer advisory provided for raw/undercooked food
Inspector notes: - MUST PROVIDE PROPER LABELS FOR DATE MARKING THE PREPARATION AND CONSUME BY/DISCARD DATE OF ALL REFRIGERATED, READY-TO-EAT, TCS FOODS HELD OVER 24HRS. PRIORITY FOUNDATION VIOLATION#: 7-38-005. NO CITATION ISSUED.
25
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: - NO VERIFIABLE EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION#: 7-38-010. NO CITATION ISSUED.
3
Utensils, equipment & linens: properly stored, dried, & handled
Inspector notes: - OBSERVED SOME CLEAN COOKING UTENSILS/TABLEWARE STORED UPRIGHT ON THE SHELVING UNIT BY THE DISH MACHINE. MUST INVERT.
44
Physical facilities installed, maintained & clean
Inspector notes: - OBSERVED AN EXCESS ACCUMULATION OF DEBRIS/DIRT ON THE FLOOR UNDER THE SHELVES IN THE DRY STORAGE AREA. MUST DETAIL CLEAN AND MAINTAIN.
55
Utensils, equipment & linens: properly stored, dried, & handled
Inspector notes: - OBSERVED PRESET TABLEWARE IN THE DINING ROOM, UNCOVERED & EXPOSED TO POTENTIAL CONTAMINATION. MUST REMOVE/COVER/INVERT ALL FOOD CONTACT SURFACES OF PRESET TABLEWARE TO PREVENT POTENTIAL EXPOSURE TO CONTAMINATION.
44
64
May 22, 2018
Reinspection
No violations found.
100
May 15, 2018
Routine
1 minor violation.
View 1 violation
Outside garbage waste grease and storage area; clean, rodent proof, all containers covered
Inspector notes: OUTSIDE GREASE CONTAINER NOT MAINTAINED, OBSERVED GREASE SPILLS ON GROUND AND AROUND GREASE CONTAINER ALSO OBSERVED GREASE ENCRUSTED ON EXTERIOR OF GREASE CONTAINER. MUST CLEAN EXTERIOR OF GREASE CONTAINER AND SURROUDING GROUND OF SAID. SERIOUS VIOLATION 7-38-020.
19
95
Jun 7, 2017
Routine
2 minor violations.
View 2 violations
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: A BARRIER IS NEEDED BETWEEN BROOM HOLDER AND CLEAN DISHES RACK.
32
Appropriate method of handling of food (ice) hair restraints and clean apparel worn
Inspector notes: ICE SCOOP HOLDER WITH STANDING WATER AT BOTTOM, INSTRUCTED TO KEEP CLEAN.
42
90
Sep 15, 2016
Routine
1 minor violation.
View 1 violation
Clean multi-use utensils and single service articles properly stored: no reuse of single service articles
Inspector notes: MUST STORE FORK AND SPOON UTENSILS SO HANDLES ARE FACING ONE DIRECTION TO AVOID HAND CONTACT WITH FOOD CONTACT SURFACE OF UTENSILS.
31
95
Oct 29, 2015
Routine
1 minor violation.
View 1 violation
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: CLEAN INTERIOR OF CABINETS BEHIND FRONT SERVICE COUNTER.
33
95
Apr 21, 2014
Reinspection
No violations found.
100
Apr 11, 2014
Routine
4 minor violations.
View 4 violations
No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors
Inspector notes: OBSERVED 4-6 LIVE FRUIT FLIES INSIDE OF THE CABINET UNDER THE ESPRESSO MACHINE IN THE BLENZ COFFEE PREP AREA ON THE 1ST FLOOR. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO MINIMIZE OR ELIMINATE THE PEST ACTIVITY. SERIOUS VIOLATION 7-38-020
18
Clean multi-use utensils and single service articles properly stored: no reuse of single service articles
Inspector notes: OBSERVED COFFEE FILTER UNCOVERED IN THE BLENZ COFFEE PREP AREA ON THE 1ST FLOOR. INSTRUCTED TO COVER AND MAINTAIN COFFEE FILTERS.
31
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: OBSERVED CABINET UNDER THE ESPRESSO MACHINE IN THE BLENZ PREP AREA ON THE 1ST FLOOR WITH LIFTED PANELS. INSTRUCTED TO REPAIR AND MAINTAIN CABINETS TO ELIMINATE PEST HARBORAGE.
32
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: OBSERVED ACCUMULATED SYRUP SPILLED ON CABINET UNDER THE ESPRESSO MACHINE IN THE BLENZ COFFEE PREP AREA ON THE 1ST FLOOR. INSTRUCTED TO CLEAN AND MAINTAIN CABINETS TO PREVENT PEST HARBORAGE.
35
82
Sep 23, 2013
Routine
3 minor violations.
View 3 violations
Clean multi-use utensils and single service articles properly stored: no reuse of single service articles
Inspector notes: FOUND FOOD CONTAINERS NOT STORED PROPERLY.MUST STORE INVERTED.
31
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: FOUND MILK REACH IN COOLER NOT CLEAN ON BOTTOM.(CAFE AREA)
32
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector notes: FOUND MOPS AND BROOMS NOT STORED PROPERLY.
41
86
May 24, 2012
Routine
1 minor violation.
View 1 violation
Refrigeration and metal stem thermometers provided and conspicuous
Inspector notes: MUST KEEP REFRIGERATION THERMOMETER IN THE FRONT/ WARMEST PART OF THE COOLER EASY TO MONITOR.
40
95
Aug 5, 2011
Routine
1 minor violation.
View 1 violation
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: THE CAULKING AROUND THE HANDSINK IS WORN-OUT & IN SOME SECTIONS, ARE MISSING-MUST REPLACE TO PREVENT WATER SEEPAGE TO BOTTOM CABINET. All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.
32
95
Sep 3, 2010
Routine
1 minor violation.
View 1 violation
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. OBSERVED FOOD DEBRIS INSIDE PREP COOLERS DOOR RUBBER GASKETS. MUST CLEAN AND MAINTAIN GASKETS.
33
95
Frequently Asked Questions
When was Hilton Suites Chicago Magnificent Mile last inspected?
The most recent health inspection at Hilton Suites Chicago Magnificent Mile on file is from Mar 2, 2022. The public record contains 14 inspections in total.
What is the most common violation at Hilton Suites Chicago Magnificent Mile?
Across the inspection record, “food and non-food contact surfaces properly designed” has been cited four times, more than any other issue at Hilton Suites Chicago Magnificent Mile.
Has Hilton Suites Chicago Magnificent Mile's inspection record improved over time?
No. Recent inspections at Hilton Suites Chicago Magnificent Mile have averaged around three violations per visit, up from roughly one earlier in the record.
What does a low risk rating mean?
A low risk rating at Hilton Suites Chicago Magnificent Mile means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
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