Hill Restaurant

7254 W Touhy Ave, Chicago, IL 60631

American

Last inspected: Apr 26, 2013

Score

Low Risk

There aren't many inspections to draw from yet: just two so far. Inspectors last stopped by on Apr 26, 2013. A low risk tier reflects an inspection that turned up minimal issues. The file hasn't been updated since Apr 26, 2013, so take the current picture with that in mind.

Inspection results have stayed in a similar range over the last few visits, averaging around four violations each.

Among Chicago restaurants, this is a fairly standard result. Taken together, the history is a positive one.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 26, 2013

Routine

4 minor violations.

View 4 violations

Water source: safe, hot & cold under city pressure

Inspector notes: NOTED NO HOT RUNNING WATER ON PREMISES WHILE POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED. INSTRUCTED TO HAVE HOT RUNNING WATER ON SITE AT ALL TIMES. MANAGER RESTORED HOT RUNNING WATER ON PREMISES AT ABOUT 3:40 PM. CITATION ISSUED FOR VIOLATION #7-38-030

Food in original container, properly labeled: customer advisory posted as needed

Inspector notes: INSTRUCTED TO LABEL ALL FOOD ITEMS INSIDE COOLERS.

Ventilation: rooms and equipment vented as required: plumbing: installed and maintained

Inspector notes: NOTED LEAKING FAUCET AT HAND WASH SINK OF KITCHEN PREP AREA. INSTRUCTED TO REPAIR AND MAINTAIN

Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored

Inspector notes: MUST REMOVE, CLEAN OR ORGANIZE CLUTTER INSIDE UTILITY ROOM AT THE REAR.

Aug 9, 2012

License

3 minor violations.

View 3 violations

Food and non-food contact surfaces properly designed, constructed and maintained

Inspector notes: INSTRUCTED TO CLEAN AND RE CAULK AROUND WALLS (STAINLESS SHEET) BEHIND COOKING EQUIPMENT. (NOTED WORN OUT CAULKING WITH GREASE BUILD-UP).

Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used

Inspector notes: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS INSIDE BOILER ROOM IN REAR OR REPAINT.

Lighting: required minimum foot-candles of light provided, fixtures shielded

Inspector notes: (4) LIGHTS MUST BE SHIELDED WITH ENDCAPS ABOVE REAR FOOD PREP AREA.

Frequently Asked Questions

When was Hill Restaurant last inspected?

The most recent health inspection at Hill Restaurant on file is from Apr 26, 2013. The public record contains two inspections in total.

Has Hill Restaurant's inspection record improved over time?

Results have been roughly steady. Inspections at Hill Restaurant have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Hill Restaurant means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

Nearby Restaurants

Chinatown Chinese Food

Jay's Chinese Kitchen

7254 W Touhy Ave

Score: 100 — Low Risk

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