Healthylilly Nutrition Club

4636 W 63Rd St, Chicago, IL 60629
Vegetarian
Last inspected: Dec 10, 2025
74
Score
Medium Risk

Inspectors have visited Healthylilly Nutrition Club five times, with records going back to 2020. The newest entry in the record is dated Dec 10, 2025. Diners should read medium risk as a signal that some issues exist but aren't extreme.

Things have been moving the wrong way, with the rolling count rising from around two violations to closer to five violations per visit.

“City of chicago food service sanitation certificate” comes up most often, recorded four times in the inspection record.

Restaurants in Chicago average 81, so Healthylilly Nutrition Club trails the local norm. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

5
Inspections
0
Critical latest
1
Major latest
4
Minor latest
Inspection History
Dec 10, 2025
Routine
1 major violation. 4 minor violations.
View 5 violations
City of chicago food service sanitation certificate
Inspector notes: OBSERVED FACILITY WITHOUT A VALID CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE AT THE TIME OF INSPECTION WHILE TIME TEMPERATURE CONTROL FOR SAFETY FOODS ARE STORED, HANDLED AND SERVED. INSTRUCTED TO PROVIDE AND POST. PRIORITY FOUNDATION VIOLATION. 7-38-012. CITATION ISSUED.
2
Food properly labeled; original container
Inspector notes: OBSERVED FOOD STORAGE CONTAINERS WITHOUT LABELS CONTAINING THE COMMON NAME OF FOODS. INSTRUCTED TO PROVIDE.
37
In-use utensils: properly stored
Inspector notes: OBSERVED ICE SCOOPER STORED IMPROPERLY DIRECTLY ON THE ICE IN THE FREEZER ICE BIN. INSTRUCTED TO STORE PROPERLY BETWEEN USAGE.
43
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED MOP STORED IMPROPERLY IN MOP BUCKET. INSTRUCTED TO STORE MOP AFTER USE IN A MOUNTED UPRIGHT POSITION THAT ALLOWS FOR AIR-DRYING WITHOUT SOILING AND PEST HARBORAGING.
55
Adequate ventilation & lighting; designated areas used
Inspector notes: OBSERVED MISSING LIGHT SHIELDS IN THE WASHROOM AND ABOVE THE FOOD PREP AND FRONTLINE AREA. INSTRUCTED TO PROVIDE.
56
74
Nov 14, 2024
Routine
1 major violation. 3 minor violations.
View 4 violations
City of chicago food service sanitation certificate
Inspector notes: NO CITY OF CHICAGO CERTFIED MANAGER ON SITE WHILE HANDLING TCS FOODS (PROTEIN SHAKES, PROTEIN PIES, EGGS); NOR CITY OF CHICAGO CERTIFICATE POSTED. INSTD TO HAVE CITY OF CHICAGO CERTFIED MANAGER ON SITE AND CERTIFICATION POSTED AT ALL TIMES. CITATION ISSUED 7-38-012 PRIORITY FOUNDATION
2
Person in charge present, demonstrates knowledge, and performs duties
Inspector notes: PIC WITHOUT CITY OF CHICAGO CERTIFIED MANAGER CERTIFICATE. INSTD TO OBTAIN CERTIFICATION AND MAINTAIN ON SITE.
1
Thermometers provided & accurate
Inspector notes: NON FUNCTIONAL THERMOMETER IN REFRIGERATION UNIT. INSTD TO REPLACE AND MAINTAIN SAME.
36
Plumbing installed; proper backflow devices
Inspector notes: LOW COLD WATER PRESSURE AT 3-COMPARTMENT SINK. INSTD TO REPAIR AND MAINTAIN SAME
51
78
Apr 13, 2020
Reinspection
No violations found.
100
Apr 8, 2020
Reinspection
6 major violations. 2 minor violations.
View 8 violations
City of chicago food service sanitation certificate
Inspector notes: 2-101.11: NO CITY OF CHICAGO CERTIFIED MANAGER ON DUTY WHILE HANDLING TCS FOODS (PROTEIN SHAKES). INSTD TO HAVE MANAGER ON DUTY AT ALL TIMES. PRIORITY FOUNDATION 7-38-012(A)
2
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: 2-102.14(O): NO EMPLOYEE HEALTH POLICY IN PLACE. INSTD TO PROVIDE A VERIFIABLE EMPLOYEE ACKNOWLEDGED HEALTH POLICY AND MAINTAIN. PRIORITY FOUNDATION 7-38-010
3
Procedures for responding to vomiting and diarrheal events
Inspector notes: 2-501.11: NO PROCEDURE IN PLACE FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTD TO PROVIDE PROCEDURE AND NECESSARY SUPPLIES EFFECTIVE AGAINST NOROVIRUS. PRIORITY FOUNDATION 7-38-005
5
Thermometers provided & accurate
Inspector notes: 4-204.112(B): MISSING THERMOMETER IN REFRIGERATION UNIT. INSTD TO PROVIDE AND MAINTAIN. 4-302.12 MISSING FOOD TEMPERATURE MEASURING DEVICE. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-005
36
Insects, rodents, & animals not present
Inspector notes: 6-501.111: NO PEST CONTROL LOGBOOK OR PROOF OF SERVICE. INSTD TO PROVIDE AND MAINTAIN ON SITE. PRIORITY FOUNDATION 7-38-020(C)
38
Warewashing facilities: installed, maintained & used; test strips
Inspector notes: 4-302.14: NO CHEMICAL TEST KIT FOR SANITIZER (CHLORINE). INSTD TO PROVIDE TEST KIT AND MAINTAIN. PRIORITY FOUNDATION 7-38-005.
48
Adequate handwashing sinks properly supplied and accessible
Inspector notes: 6-301.14: MISSING HANDWASH SIGNAGE AT HANDWASH SINKS. INSTD TO PROVIDE HANDWASH SIGNS AND MAINTAIN.
10
Person in charge present, demonstrates knowledge, and performs duties
Inspector notes: 2-102.14: PERSON IN CHARGE WITHOUT CITY OF CHICAGO CERTIFIED MANAGER CERTIFICATE. INSTD TO OBTAIN CERTIFICATE.
1
50
Apr 1, 2020
Routine
6 major violations. 3 minor violations.
View 9 violations
City of chicago food service sanitation certificate
Inspector notes: NO CITY OF CHICAGO CERTIFIED MANAGER ON DUTY WHILE HANDLING TCS FOODS (PROTEIN SHAKES). INSTD TO HAVE MANAGER ON DUTY AT ALL TIMES. PRIORITY FOUNDATION 7-38-012(A)
2
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: NO EMPLOYEE HEALTH POLICY IN PLACE. INSTD TO PROVIDE A VERIFIABLE EMPLOYEE ACKNOWLEDGED HEALTH POLICY AND MAINTAIN. PRIORITY FOUNDATION 7-38-010
3
Procedures for responding to vomiting and diarrheal events
Inspector notes: NO PROCEDURE IN PLACE FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTD TO PROVIDE PROCEDURE AND NECESSARY SUPPLIES EFFECTIVE AGAINST NOROVIRUS. PRIORITY FOUNDATION 7-38-005
5
Thermometers provided & accurate
Inspector notes: MISSING FOOD TEMPERATURE MEASURING DEVICE. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-005
36
Insects, rodents, & animals not present
Inspector notes: NO PEST CONTROL LOGBOOK OR PROOF OF SERVICE. INSTD TO PROVIDE AND MAINTAIN ON SITE. PRIORITY FOUNDATION 7-38-020(C)
38
Warewashing facilities: installed, maintained & used; test strips
Inspector notes: NO CHEMICAL TEST KIT FOR SANITIZER (CHLORINE). INSTD TO PROVIDE TEST KIT AND MAINTAIN. PRIORITY FOUNDATION 7-38-005.
48
Person in charge present, demonstrates knowledge, and performs duties
Inspector notes: PERSON IN CHARGE WITHOUT CITY OF CHICAGO CERTIFIED MANAGER CERTIFICATE. INSTD TO OBTAIN CERTIFICATE.
1
Thermometers provided & accurate
Inspector notes: MISSING THERMOMETER IN REFRIGERATION UNIT. INSTD TO PROVIDE AND MAINTAIN.
36
Adequate handwashing sinks properly supplied and accessible
Inspector notes: MISSING HANDWASH SIGNAGE AT HANDWASH SINKS. INSTD TO PROVIDE HANDWASH SIGNS AND MAINTAIN.
10
47

Frequently Asked Questions

When was Healthylilly Nutrition Club last inspected?

The most recent health inspection at Healthylilly Nutrition Club on file is from Dec 10, 2025. The public record contains five inspections in total.

What is the most common violation at Healthylilly Nutrition Club?

Across the inspection record, “city of chicago food service sanitation certificate” has been cited four times, more than any other issue at Healthylilly Nutrition Club.

Has Healthylilly Nutrition Club's inspection record improved over time?

No. Recent inspections at Healthylilly Nutrition Club have averaged around five violations per visit, up from roughly two earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Healthylilly Nutrition Club means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Healthylilly Nutrition Club inspected?

Based on the inspection history on file, Healthylilly Nutrition Club is inspected roughly once per year on average.