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Harolds II Bar and Grill

1734 W 119Th St, Chicago, IL 60643
Bar / Pub
Last inspected: Jul 8, 2014
82
Score
Low Risk

Going back to 2010, Harolds II Bar and Grill has six inspections in the public record. Inspectors last stopped by on Jul 8, 2014. Diners can read the low risk label as a sign that recent inspections have gone well. The file hasn't been updated since Jul 8, 2014, so take the current picture with that in mind.

Recent visits have produced comparable findings, with counts hovering near two violations per visit.

“Walls, ceilings, attached equipment constructed per code” comes up most often, recorded two times in the inspection record.

That falls roughly in the middle of the pack for Chicago restaurants. There isn't much in the file that would give a customer pause.

6
Inspections
0
Critical latest
0
Major latest
4
Minor latest
Inspection History
Jul 8, 2014
Complaint
4 minor violations.
View 4 violations
Hand washing facilities: with soap and sanitary hand drying devices, convenient and accessible to food prep area
Inspector notes: OBSERVED NO PAPER TOWELS CONVENIENT AND ACCESSIBLE AT HAND SINKS IN ALL WASHROOMS AND IN PREP AREA.MUST PROVIDE AT ALL TIMES FOR ADEQUATE HAND WASHING FACILITIES-CDI CRITICAL VIOLATION ISSUED 7-38-030
12
* certified food manager on site when potentially hazardous foods are prepared and served
Inspector notes: UPON INSPECTION OBSERVED NO CERTIFIED FOOD MANAGER ON PREMISES WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED,(IE FRYING CHICKEN,ETC).SERIOUS VIOLATION ISSUED 7-38-012
21
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: LARGE FLOUR FOOD STORAGE CONTAINER,AND LID IN POOR REPAIR.MUST REPLACE.
32
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector notes: INSIDE WASTE CAN IN PREP AREA NOT CLEAN.MUST CLEAN/MAINTAINED.ALSO ORGANIZE STORAGE AREA,TOO CLUTTERED.
41
82
Nov 25, 2013
Routine
1 minor violation.
View 1 violation
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: REPAIR LEAKING FAUCET ON KITCHEN 3-COMPARTMENT SINK.
38
95
Jul 26, 2012
Complaint
4 minor violations.
View 4 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: All utensils shall be thoroughly cleaned and sanitized after each usage.CLEAN FANGUARD COVER IN 7UP COOLER, AND INTERIOT OF FRYER DOORS.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.CLEAN FLOOR UNDER AND AROUND FRYERS.
34
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector notes: Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities.CLEAN LIGHT SHIELDS UNDER COOKING HOOD.
36
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline.NEED TO CLEAN VENTILATION HOOD OVER FRYERS.
38
82
Aug 2, 2011
Routine
1 minor violation.
View 1 violation
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOORS NEED CLEANING IN DRY STORAGE AND PREP AREA (SPILLS).
34
95
Jun 3, 2011
Complaint
2 minor violations.
View 2 violations
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: The walls and ceilings shall be in good repair and easily cleaned. INSTALL SPLASH GUARD BETWEEN EXPOSED AND 3-COMP SINK.
35
Toilet room doors self closing: dressing rooms with lockers provided: complete separation from living/sleeping quarters
Inspector notes: INSTALL SELF-CLOSING DEVICE ON WASHROOM DOOR.
37
90
Jul 27, 2010
Routine
1 minor violation.
View 1 violation
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: The walls and ceilings shall be in good repair and easily cleaned. REPLACE MISSING CEILING TILE IN PREP AREA. INSTALL SPLASH GUARD BETWEEN EXPOSED AND 3-COMP SINK.
35
95

Frequently Asked Questions

When was Harolds II Bar and Grill last inspected?

The most recent health inspection at Harolds II Bar and Grill on file is from Jul 8, 2014. The public record contains six inspections in total.

What is the most common violation at Harolds II Bar and Grill?

Across the inspection record, “walls, ceilings, attached equipment constructed per code” has been cited two times, more than any other issue at Harolds II Bar and Grill.

Has Harolds II Bar and Grill's inspection record improved over time?

Results have been roughly steady. Inspections at Harolds II Bar and Grill have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Harolds II Bar and Grill means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

Nearby Restaurants
Chili's Grill & Bar
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Score: 82 — Low Risk
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1750 W 119Th St
Score: 86 — Low Risk
Chili's Grill and Bar
1750 W 119Th St
Score: 100 — Low Risk
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