Gino's East Pizzeria/Rainbow Cone/Gotham Bagels/Th — Gino's East Pizzeria/Rainbow Cone/Gotham Bagel/The

160-164 E Superior St, Chicago, IL 60611
Italian
Last inspected: Dec 2, 2025
47
Score
High Risk

The most recent inspection for GINO'S EAST PIZZERIA/RAINBOW CONE/GOTHAM BAGELS/TH, located at 160-164 E Superior St, Chicago, IL, was conducted on 2025-12-02 and resulted in a high-risk score of 47. This inspection identified one critical violation, three major violations, and six minor violations. While this latest inspection indicated several issues, historical records show that 37 previous inspections for this establishment have mostly been low-risk.

37
Inspections
1
Critical latest
3
Major latest
6
Minor latest
Inspection History
Dec 2, 2025
Complaint
1 critical violation. 3 major violations. 6 minor violations.
47
Aug 14, 2025
Reinspection
2 minor violations.
90
Jul 29, 2025
Complaint
2 critical violations. 4 major violations. 5 minor violations.
39
Aug 19, 2024
Complaint
No violations found.
100
Jun 17, 2024
Routine
3 minor violations.
86
Dec 19, 2023
Routine
1 critical violation. 1 major violation. 5 minor violations.
61
Sep 6, 2022
Reinspection
1 minor violation.
95
Aug 30, 2022
Complaint
1 critical violation. 4 major violations.
58
Mar 14, 2022
Routine
5 minor violations.
78
Mar 31, 2020
Routine
1 major violation. 2 minor violations.
82
Apr 16, 2019
Routine
5 major violations. 9 minor violations.
39
Jan 4, 2018
Routine
6 minor violations.
74
Mar 21, 2017
Routine
8 minor violations.
67
Nov 9, 2016
Suspected Food Poisoning
6 minor violations.
74
Oct 31, 2016
Complaint
5 minor violations.
78
Feb 8, 2016
Reinspection
5 minor violations.
78
Feb 3, 2016
Complaint
7 minor violations.
70
Jul 28, 2015
Reinspection
5 minor violations.
78
Jul 20, 2015
Suspected Food Poisoning
6 minor violations.
74
Jul 20, 2015
Reinspection
1 minor violation.
95
Jul 16, 2015
Complaint
6 minor violations.
74
Mar 31, 2015
Routine
8 minor violations.
67
Feb 13, 2014
Routine
7 minor violations.
70
May 20, 2013
Complaint
3 minor violations.
86
Apr 9, 2013
Reinspection
No violations found.
100
Apr 1, 2013
Complaint
1 minor violation.
95
Feb 14, 2013
Reinspection
2 minor violations.
90
Feb 1, 2013
Complaint
7 minor violations.
70
Aug 10, 2012
Reinspection
1 minor violation.
95
Aug 2, 2012
Complaint
13 minor violations.
52
Oct 12, 2011
Reinspection
1 minor violation.
95
Oct 5, 2011
Suspected Food Poisoning
4 minor violations.
82
Oct 4, 2011
Suspected Food Poisoning
4 minor violations.
82
Aug 3, 2011
Reinspection
2 minor violations.
90
Jul 27, 2011
Routine
7 minor violations.
70
Nov 9, 2010
Reinspection
2 minor violations.
90
Nov 2, 2010
Routine
4 minor violations.
82
Violations — Dec 2, 2025 Inspection
Adequate handwashing sinks properly supplied and accessible
Inspector notes: NOTED NO SOAP AT HAND WASH SINK OF THE 3RD FLOOR PREP AREA. INSTRUCTED TO HAVE SOAP AND PAPER TOWELS AT ALL HAND WASHING SINKS. PRIORITY FOUNDATION VIOLATION #7-38-030(C). CITATION ISSUED.
10
Adequate handwashing sinks properly supplied and accessible
Inspector notes: NOTED NO PAPER TOWELS AT HAND WASH SINKS OF THE 2ND FLOOR DISH WASHING AREA, AT THE COMEDY BAR AND BAR OF THE 2ND FLOOR. INSTRUCTED TO HAVE SOAP AND PAPER TOWELS AT ALL HAND WASHING SINKS. PRIORITY FOUNDATION #7-38-030(C). CONSOLIDATED WITH ABOVE CITATION.
10
Food-contact surfaces: cleaned & sanitized
Inspector notes: NOTED A THICK BLACK AND SLIMY SUBSTANCE INSIDE THE UPPER COMPARTMENT OF ICE MACHINE DRIPPING ONTO THE ICE ON THE SECOND FLOOR. INSTRUCTED MANAGEMENT NOT TO USE ICE MACHINE UNTIL EQUIPMENT IS DETAIL CLEANED AND SANITIZE. PRIORITY FOUNDATION VIOLATION#7-38-005. CITATION ISSUED.
16
Food-contact surfaces: cleaned & sanitized
Inspector notes: NOTED LOW TEMPERATURE DISH WASHING MACHINE NOT PROPERLY SANITIZING. SANITIZING STRENGTH OF SANITIZER (CHLORINE) AT THE TIME OF INSPECTION WAS 00 PPM. INSTRUCTED NOT TO USE UNTIL EQUIPMENT IS PROPERLY SANITIZING AT MINIMUM OF 50 PPM.MANAGER IMMEDIATELY CALLED FOR MAINTENANCE. DISH WASHING MACHINE WAS NOT IN USE AT THE TIME OF INSPECTION. PRIORITY VIOLATION #7-38-025. NO CITATION ISSUED.
16
In-use utensils: properly stored
Inspector notes: NOTED SERVING PLATES ON SHELVES AT THE KITCHEN PREP AREAS AND DINING AREAS NOT PROPERLY STORED. INSTRUCTED TO INVERT ALL SERVING PLATES TO PREVENT DUST ACCUMULATION.
43
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: NOTED ICE BUILD UP INSIDE THE WALK IN FREEZER ON THE FLOOR AND SHELVES OF THE 3RD FLOOR PREP AREA. INSTRUCTED TO REPAIR AND MAINTAIN THE CONDENSATION UNITS.
47
Non-food/food contact surfaces clean
Inspector notes: INSTRUCTED TO DETAIL THE INSIDE OF THE 2 DOOR FREEZER ON THE 3RD FLOOR WITH DIRT AND FOOD CRUMBS.INSTRUCTED TO AND MAINTAIN.
49
Plumbing installed; proper backflow devices
Inspector notes: NOTED LEAKING FAUCET AT THE 3 COMPARTMENT SINK OF THE 2ND FLOOR. INSTRUCTED TO REPAIR AND MAINTAIN.
51
Physical facilities installed, maintained & clean
Inspector notes: INSTRUCTED TO CLEAN AND MAINTAIN FLOORS THROUGHOUT THE PREP AREAS ESPECIALLY ALONG WALL BASE AND UNDERNEATH EQUIPMENT. --MUST ALSO CLEAN AND MAINTA FLOOR DRAINS WHERE EVER NEEDED. --NOTED DIRTY AND DUSTY/MOLDLIKE CEILING FANS AND CEILING ESPECIALLY AT THE DISH WASHING AREA ON THE 2ND FLOOR.INSTRUCTED TO CLEAN AND MAINTAIN. --NOTED MISSING TILES/CRACKS ON WALL AT THE DISH WASHING AREA OF THE 2ND FLOOR. INSTRUCTED TO REPAIR AND MAINTAIN.
55
Adequate ventilation & lighting; designated areas used
Inspector notes: NOTED EMPLOYEE BELONGINGS ON THE PREP TABLE OF THE BAGEL PREP AREA. INSTRUCTED TO PROVIDE A DESIGNATED AREA FOR EMPLOYEES TO STORE THEIR BELONGINGS.
56
Priority (Critical)
Priority Foundation (Major)
Core (Minor)