Froyo

446 N State St, Chicago, IL 60654
Frozen Desserts
Last inspected: Oct 21, 2014
90
Score
Low Risk

Froyo has been inspected four times since 2011. The most recent visit was on Oct 21, 2014. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit. Froyo's record stops at Oct 21, 2014, more than two years back, so current conditions may differ.

Inspection results have stayed in a similar range over the last few visits, averaging around two violations each.

The city-wide average for Chicago sits at 81, putting Froyo on the better side of that line. The full picture is one of consistent compliance.

4
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Oct 21, 2014
Routine
2 minor violations.
View 2 violations
* certified food manager on site when potentially hazardous foods are prepared and served
Inspector notes: NOTED NO CERTIFIED FOOD MANAGER ON DUTY WHILE POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED (ICE CREAM,FROZEN YOGURT). INSTRUCTED TO HAVE A FOOD SERVICE MANAGER ON SITE AT ALL TIMES. CITATION ISSUED FOR SERIOUS VIOLATION #7-38-012
21
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: NOTED CRACKS ON WALL AND PEELING PAINT AT THE STAIR WAY LEADING TO THE BASEMENT DRY STORAGE AREA.INSTRUCTED TO REPAIR AND MAINTAIN.
35
90
Oct 25, 2013
Routine
2 minor violations.
View 2 violations
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: RUSTY TIN CAN FOUND IN PREP COOLER WHERE CHOCOLATE SYRUP STORED IN, INSTRUCTED NOT TO USE TIN CANS AS A FOOD STORAGE CONTAINER. ONLY CONTAINERS THAT CAN BE WASHED AND SANITIZED.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: FOOD AND FOOD CONTAINER STORED UNDER WASTE WATER LINES IN BASEMENT. INSTRUCTED TO STORE SUCH ITEMS AWAY FROM WASTE WATER LINES.
33
90
Jun 29, 2011
Reinspection
No violations found.
100
Jun 24, 2011
License
1 minor violation.
View 1 violation
Facilities to maintain proper temperature
Inspector notes: All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities. OBSERVED WALK-IN FREEZER NOT OPERATING PROPERLY. AIR TEMPERATURE INSIDE OF THE FREEZER WAS 60F. NO FOOD WAS BEING STORED IN THE FREEZER AT THIS TIME. MUST MAINTAIN THE FREEZER AT OR BELOW 0F. CRITICAL VIOLATION 7-38-005A.
2
95

Frequently Asked Questions

When was Froyo last inspected?

The most recent health inspection at Froyo on file is from Oct 21, 2014. The public record contains four inspections in total.

Has Froyo's inspection record improved over time?

Results have been roughly steady. Inspections at Froyo have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Froyo means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.