El Bombazo Mexican Food

6643 S Cicero Ave, Chicago, IL 60638
Mexican / Latin
Last inspected: Aug 14, 2012
74
Score
Medium Risk

EL BOMBAZO MEXICAN FOOD, located at 6643 S Cicero Ave in Chicago, IL, had a moderate risk inspection on 2012-08-14 with a score of 74. This inspection identified six minor violations, including issues with the proper storage of utensils and the cleanliness of food and non-food contact surfaces. Across four recorded inspections, the establishment has generally maintained a low-risk profile.

4
Inspections
0
Critical latest
0
Major latest
6
Minor latest
Inspection History
Aug 14, 2012
Routine
6 minor violations.
74
Oct 17, 2011
Routine
3 minor violations.
86
Dec 2, 2010
Routine
2 minor violations.
90
Mar 24, 2010
Routine
2 minor violations.
90
Violations — Aug 14, 2012 Inspection
Clean multi-use utensils and single service articles properly stored: no reuse of single service articles
Inspector notes: ALL MULTI USE UTENSILS MUST BE STORED IN A CLEAN SANITIZED LOCATION. MUST CORRECT AND MAINTAIN AT ALL TIMES.
31
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: NEW CUTTING BOARD NEEDED AT REAR PREP COOLER. MUST CORRECT AND MAINTAIN AT ALL TIMES.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: THE FOLLOWING IN NEED OF CLEANING: ALL COOKING EQUIPMENT, ICE MACHINE, SODA DISPENSOR, INTERIOR OF REACH IN COOLERS, LARGE CAN OPENER AND ALL PREP TABLES. MUST CLEAN AND REMOVE ALL DEBRIS AND BUIKD UP. MUST MAINTAIN CLEAN.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: FLOORS THROUGHOUT IN NEED OF DETAIL CLEANING UNDER AND AROUND ALL EQUIPMENT. MUST CLEAN AND MAINTAIN AT ALL TIMES.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: WALLS BEHIND 3 COMPARTMENT SINK AND COOKING EQUIPMENT IN NEED OF CLEANING TO REMOVE ALL FOOD SPLATTERS. MUST CLEAN AND MAINTAIN AT ALL TIMES.
35
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: VENTILATION ABOVE COOKING EQUIPMENT IN NEED OF CLEANING TO REMOVE ALL GREASE BUILD UP. LEAK AT HAND SINK P TRAP MUST BE REPAIRED. MUST CORRECT AND MAINTAIN AT ALL TIMES.
38
Priority (Critical)
Priority Foundation (Major)
Core (Minor)