Dunkin Donuts
Last inspected: Nov 4, 2024
95
Score
Across the available record, Dunkin Donuts has 28 inspections on file, the first dated 2011. The most recent visit was on Nov 4, 2024. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.
Performance has remained roughly level over recent inspections, averaging near two violations each time.
Looking across the full record, “physical facilities installed, maintained & clean” is the recurring theme, flagged 10 times.
The city-wide average for Chicago sits at 81, putting Dunkin Donuts on the better side of that line. Overall, the inspection record reads well.
28
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Nov 4, 2024
Routine
1 minor violation.
View 1 violation
Non-food/food contact surfaces clean
Inspector notes: NOTED ICE BUILD UP IN THE WALK IN FREEZER CONDENSER UNIT AND ON THE FLOOR. MUST DEFROST AND MAINTAIN.
49
95
Sep 13, 2023
Reinspection
1 minor violation.
View 1 violation
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: 4-201.11: OBSERVED THE MECHANICAL SINK STOPPER NOT WORKING PROPERLY ON THE RINSE COMPARTMENT OF THE THREE COMPARTMENT SINK. THE SINK STOPPER DOES NOT MAINTAIN THE WATER INSIDE OF THE BASIN. INSTRUCTED TO REPAIR AND MAINTAIN.
47
95
Sep 6, 2023
Complaint
1 major violation. 2 minor violations.
View 3 violations
Food-contact surfaces: cleaned & sanitized
Inspector notes: OBSERVED PINK AND BLACK MOLD LIKE SUBSTANCE ON THE INTERIOR PANEL ABOVE THE ICE INSIDE OF THE ICE MACHINE. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN. THE ICE MACHINE IS USED FOR HUMAN CONSUMPTION. PRIORITY FOUNDATION VIOLATION 7-38-005, CITATION ISSUED.
16
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: OBSERVED THE MECHANICAL SINK STOPPER NOT WORKING PROPERLY ON THE RINSE COMPARTMENT OF THE THREE COMPARTMENT SINK. THE SINK STOPPER DOES NOT MAINTAIN THE WATER INSIDE OF THE BASIN. INSTRUCTED TO REPAIR AND MAINTAIN.
47
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: OBSERVED THE NO RECEPTACLE WITH A LID IN THE WOMEN'S EMPLOYEE TOILET ROOM. INSTRUCTED TO PROVIDE AND MAINTAIN.
53
82
Jun 10, 2022
Reinspection
No violations found.
100
Jun 3, 2022
Complaint
2 critical violations. 2 major violations. 1 minor violation.
View 5 violations
Proper cooling methods used; adequate equipment for temperature control
Inspector notes: OBSERVED WALK IN COOLER WITH IMPROPER AMBIENT AIR TEMPERATUER OF 53.2F. INSTRUCTED MUST KEEP ALL REFRIGERATION @ 41F OR LESS AT ALL TIMES. ALL PERISHABLE TCS FOODS REMOVED FROM WALK IN COOLER. INSTRUCTED TO REPAIR. REPAIR MAN ON SITE AT TIME OF INSPECTION. PRIORITY VIOLATION 7-38-005.CITATION ISSUED.
33
Proper cold holding temperatures
Inspector notes: OBSERVED THE FOLLOWING TCS FOODS AT IMPROPER TEMPERATURES INSIDE WALK IN COOLER: SAUSAGE @ 44.9F; MILK @ 46.9F; CHEESE @ 45.8F; ROASTED TOMATOES @ 46.9F. INSTRUCTED ALL TCS FOODS MUST BE HELD @ 41F OR LESS AT ALL TIMES. OPERATOR VOLUNTARILY DISCARDED DENATURED FOODS DURING INSPECTION. PRIORITY VIOLATION 7-38-005. CITATION ISSUED.
22
Insects, rodents, & animals not present
Inspector notes: OBSERVED MORE THAN 75 MICE DROPPINGS ON FLOORS IN THE FOLLOWING AREAS: ON FLOORS UNDER AND AROUND FURNANCE; UNDER AND AROUND OVEN; ON FLOORS OUTSIDE OF WALK IN COOLER; UNDER AND AROUND ICE MACHINE; ON FLOORS ALONG WALLS IN DRY STORAGE ROOM REAR; AND ON FLOORS IN DINING ROOM. MUST CONTACT PEST CONTROL FOR SERVICE. MUST ELIMINATE PEST ISSUE. MUST REMOVE DROPPINGS AND CLEAN AND SANITIZE AFFECTED AREAS. PRIORITY FOUNDATION VIOLATION 7-38-020(A). CITATION ISSUED.
38
Adequate handwashing sinks properly supplied and accessible
Inspector notes: OBSERVED HAND SINK IN FRONT PREP INACCESSIBLE/ IN DISREPAIR. HAND SINK DOES NOT DRAIN. OBSERVED STANDING BROWN WATER IN BASIN. MUST REPAIR. ALL HAND SINKS MUST BE OPERATIONAL AND ACCESSIBLE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-030(C). CITATION ISSUED.
10
Adequate ventilation & lighting; designated areas used
Inspector notes: OBSERVED NO WORKING LIGHT INSIDE WALK IN COOLER. MUST PROVIDE ADEQUATE LIGHTING. MUST REPAIR AND MAINTAIN SAME.
56
58
Jul 13, 2021
Routine
5 minor violations.
View 5 violations
Non-food/food contact surfaces clean
Inspector notes: MUST DETAIL CLEAN THE INTERIOR AND EXTERIOR OF THE ICE MACHINE, CLEAN THE COUNTER TOPS AND STORAGE SHELVING THROUGH OUT THE REAR TO REMOVE SPILLS AND DEBRIS.
49
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: MUST CLEAN THE FIXTURE IN THE MEN WASH ROOM.
53
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: MUST PROVIDE AND MAINTAIN A GARBAGE CAN WITH A LID IN THE WOMEN WASHROOM AS REQUIRED.
53
Physical facilities installed, maintained & clean
Inspector notes: FLOORS NEED CLEANING THROUGH THE REAR STORAGE/PREP AREA AND INSIDE THE WALK IN COOLER TO REMOVE SPILLS AND DEBRIS.
55
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED DEAD BUGS INSIDE THE LIGHT SHIELDS IN THE REAR AREAS. MUST REMOVE AND CLEAN LIGHT SHIELDS.
55
78
Nov 9, 2020
Complaint
2 minor violations.
View 2 violations
Non-food/food contact surfaces clean
Inspector notes: MUST CLEAN DEBRIS BUILD UP FROM UNUSED EQUIPMENT STORED IN REAR AREA.
49
Physical facilities installed, maintained & clean
Inspector notes: Inspector Comments: Violation Codes: 6-201.17 Inspector Comments: MUST CLEAN DEAD INSECTS FROM LIGHT SHIELDS THROUGHOUT.
55
90
Jul 1, 2020
Reinspection
6 minor violations.
View 6 violations
Food properly labeled; original container
Inspector notes: Violation Codes: 3-302.12 Inspector Comments: MUST LABEL BULK FOOD STORAGE CONTAINER WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
37
Non-food/food contact surfaces clean
Inspector notes: Violation Codes: 4-601.11(C) Inspector Comments: MUST CLEAN DEBRIS BUILD UP FROM UNUSED EQUIPMENT STORED IN REAR AREA,SOME STORAGE SHELVES.
49
Physical facilities installed, maintained & clean
Inspector notes: Violation Codes: 6-501.13 Inspector Comments: MUST CLEAN DEBRIS FROM FLOOR IN WALK IN FREEZER.
55
Physical facilities installed, maintained & clean
Inspector notes: Violation Codes: 6-201.17 Inspector Comments: MUST CLEAN DUST BUILD UP FROM CEILING VENTILATION VENTS NEAR TOILET ROOMS,DEAD INSECTS FROM LIGHT SHIELDS THROUGHOUT.
55
Physical facilities installed, maintained & clean
Inspector notes: Violation Codes: 6-201.13 Inspector Comments: MUST REPLACE MISSING CEILING TILES WHERE NEEDED.
55
Thermometers provided & accurate
Inspector notes: Violation Codes: 4-204.112(B) Inspector Comments: MUST PROVIDE A THERMOMETER FOR PREP COOLERS AT COFFEE STATION AND DRIVE THRU.
36
74
Jun 23, 2020
Routine
1 critical violation. 4 major violations. 8 minor violations.
View 13 violations
Food-contact surfaces: cleaned & sanitized
Inspector notes: OBSERVED MALE FOOD HANDLER NOT PROPERLY SANITIZING BLENDER AT 3- COMPARTMENT SINK.OBSERVED HIM DUMP LIQUID FROM BLENDER INTO SINK AND RINSED BLENDER UNDER RUNNING WATER AND PLACED BACK ON TO STAND.INSTRUCTED MANAGER THAT EQUIPMENT MUST BE WASHED,RINSED AND SANITIZED.(COS)(PRIORITY 7-38-025)
16
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)
3
Food-contact surfaces: cleaned & sanitized
Inspector notes: OBSERVED INTERIOR OF ICE MACHINE PANEL WITH AN EXCESSIVE AMOUNT OF PINK AND BLACK SLIMY BUILD UP AND DRIPPING ON TO ICE INSIDE OF MACHINE.ALSO EXTERIOR HAS CALCIUM BUILD UP.LID ON TOP OF ICE MACHINE IS NOT FITTING TIGHT TO PREVENT CONTAMINATION.MUST REMOVE ICE,CLEAN AND SANITIZE ICE MACHINE.REMOVE BUILD UP AND MAKE LID TIGHT FITTING.(PRIORITY FOUNDATION 7-38-005)
16
Person in charge present, demonstrates knowledge, and performs duties
Inspector notes: THE PIC DOESN'T HAVE A FOOD MANAGERS CERTIFICATE.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION )
1
City of chicago food service sanitation certificate
Inspector notes: NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH (EGGS,SAUSAGE,HAM,ETC)FOOD MANAGER ARRIVED ON SITE AT 10:15 A.M.MUST BE ON SITE AT ALL TIMES.(PRIORITY FOUNDATION 7-38-012)(COS)
2
Non-food/food contact surfaces clean
Inspector notes: MUST CLEAN DEBRIS BUILD UP FROM UNUSED EQUIPMENT STORED IN REAR AREA,SOME STORAGE SHELVES.
49
Physical facilities installed, maintained & clean
Inspector notes: MUST CLEAN DEBRIS FROM FLOOR IN WALK IN FREEZER.
55
Thermometers provided & accurate
Inspector notes: MUST PROVIDE A THERMOMETER FOR PREP COOLERS AT COFFEE STATION AND DRIVE THRU.
36
Food properly labeled; original container
Inspector notes: MUST LABEL BULK FOOD STORAGE CONTAINER WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
37
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: MUST REPAIR OR REPLACE LOOSE TRIM AROUND ICE MACHINE AND MISSING LEG ON SHELVING UNIT LEANING AGAINST WALL IN STORAGE AREA.
47
Physical facilities installed, maintained & clean
Inspector notes: MUST CLEAN DUST BUILD UP FROM CEILING VENTILATION VENTS NEAR TOILET ROOMS,DEAD INSECTS FROM LIGHT SHIELDS THROUGHOUT.
55
Physical facilities installed, maintained & clean
Inspector notes: MUST REPLACE MISSING CEILING TILES WHERE NEEDED.
55
All food employees have food handler training
Inspector notes: OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES.MUST PROVIDE AND MAINTAIN.
57
39
Oct 17, 2019
Reinspection
No violations found.
100
Oct 10, 2019
Complaint
1 major violation.
View 1 violation
Garbage & refuse properly disposed; facilities maintained
Inspector notes: OBSERVED THE OUTDOOR DUMPSTER AREA WITH TRASH OVERFLOWING OUT OF THE DUMPSTERS WITH LIDS OPEN. TRASH AND FOOD DEBRIS ON THE GROUND WITH AN ABUNDANT AMOUNT OF FLIES SURROUNDING THE AREA. INSTRUCTED TO CLEAN, KEEP THE RECEPTACLES COVERED, AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-020(b)
54
90
Mar 25, 2019
Complaint
2 major violations. 2 minor violations.
View 4 violations
Procedures for responding to vomiting and diarrheal events
Inspector notes: NO VOMIT OR DIARRHEA PROCEDURE ON SITE AT TIME OF INSPECTION. INSTRUCTED TO OBTAIN AND MAINTAIN. PRIORITY FOUNDATION #7-38-005.
5
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: NO EMPLOYEE HEALTH POLICY ON SITE AT THE TIME OF INSPECTION. INSTRUCTED TO OBTAIN AND MAINTAIN. PRIORITY FOUNDATION #7-38-010.
3
Thermometers provided & accurate
Inspector notes: FOUND NO THERMOMETERS INSIDE THE COOLERS. INSTRUCTED TO PROVIDE AND MAINTAIN
36
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED THE UPPER COVER TO THE ICE MACHINE BROKEN. INSTRUCTED TO REPAIR AND MAINTAIN
55
74
May 4, 2018
Routine
5 minor violations.
View 5 violations
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: OBSERVED THE WALK-IN FREEZER COMPRESSOR WITH ICE BUILD UP, INSTRUCTED TO REPAIR AND MAINTAIN.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: OBSERVED THE CONIDEMENT COOLER CUTTING BOARD NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE. ALSO CLEAN THE FOLLOWING AREAS, COOLATTA PREP TABLE STORAGE SHELVES UNDER PREP TABLE, AND INTERIOR OF REAR OVEN.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: OBSERVED STANDING WATER ON THE FLOOR IN FRONT THE ICE MACHINE. INSTRUCTED TO REMOVE/DRY MOP.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: OBSERVED CEILING VENTS DUSTY, INSTRUCTED TO CLEAN. ALSO REPLACE ALL MISSING CEILING TILES IN PREP/DISH AREA, CLEAN WALL BEHIND AND SIDE OF ICE MACHINE.
35
Food handler requirements met
Inspector notes: OBSERVED NON COMPLIANCE WITH IDPH FOOD HANDLER REQUIREMENTS, INSTRUCTED TO PROVIDE.
45
78
May 31, 2016
Complaint
No violations found.
100
Mar 18, 2016
Complaint
No violations found.
100
Feb 18, 2016
Complaint
5 minor violations.
View 5 violations
Hands washed and cleaned, good hygienic practices; no bare hand contact with ready-to-eat foods.
Inspector notes: OBSERVED FOOD HANDLER NOT WASH HANDS, GET GLOVES AND BLOW INTO THEM TO PUT THEM ON AND HANDLE READY TO EAT FOOD (BREAKFAST SANDWICHES) FROM HOT HOLDING UNIT. INSTRUCTED ON PROPER HANDWASHING AND GOOD HYGIENIC PRACTICES. CRITICAL VIOLATION 7-38-010(A).
6
Hand washing facilities: with soap and sanitary hand drying devices, convenient and accessible to food prep area
Inspector notes: OBSERVED NO PAPER TOWELS AT EXPOSED HANDWASH SINK BEHIND FRONT SERVICE COUNTER. MUST PROVIDE. CRITICAL VIOLATION 7-38-030.
12
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: CLEAN/SANITIZE FRONT FOOD CONTACT SURFACES AND COUNTER TOPS OF FOOD DEBRIS.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: CLEAN FLOORS BEHIND FRONT SERVICE COUNTER AND CUSTOMER DINING AREA.
34
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector notes: REMOVE CLUTTER IN THE FORM OF CARDBOARD BOXES AT REAR EXIT DOOR.
41
78
May 22, 2015
Complaint
4 minor violations.
View 4 violations
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: NOTED THE RUBBER GASKET AROUND THE DOOR OF THE SMALL SERVICE COOLER IS BROKEN. MUST REPAIR AND MAINTAIN.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: NOTED THE INTERIOR OF THE FRONT AND REAR SMALL SERVICE COOLERS NOT CLEAN. MUST CLEAN TO REMOVE SPILLS.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: FOUND FLOOR INSIDE THE UTILITY CLOSET NOT CLEAN. MUST CLEAN TO REMOVE DEBRIS.
34
Refrigeration and metal stem thermometers provided and conspicuous
Inspector notes: NOTED THERMOMETER IN THE REAR SMALL SERVICE COOLER BROKEN. MUST REPLACE AND MAINTAIN.
40
82
Oct 31, 2014
Complaint
No violations found.
100
Oct 8, 2014
Complaint
No violations found.
100
Sep 29, 2014
Complaint
No violations found.
100
May 13, 2014
Complaint
3 minor violations.
View 3 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: CLEAN THE FOLLOWING: SHELVES UNDERNEATH COUNTERS IN FRONT SERVICE AREA. THE HOT AND COLD DRAWERS AND EXHAUSTS SYSTEMS ABOVE OVEN IN REAR AND IN FOOD PREP AREA.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: DETAIL CLEAN FLOORS ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: CLEAN WALLS ABOVE MOP SINK IN JANITOR'S CLOSET AND AROUND EXHAUST SYSTEM BY OVEN IN REAR. SEAL OPENING IN CORNER OF WALL IN REAR BY EXIT DOOR
35
86
Feb 4, 2014
Complaint
4 minor violations.
View 4 violations
Food in original container, properly labeled: customer advisory posted as needed
Inspector notes: THE BULK FOOD CONTAINER HOLDING THE SUGAR ETC. NOT LABELED. INSTRUCTED TO LABEL THEM.
30
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: THE FOLLOWING NOT CLEAN SHELVES UNDERNEATH COUNTERS IN FRONT SERVICE AREA, AND EXHAUSTS SYSTEMS ABOVE OVEN IN REAR AND IN FOOD PREP AREA. INSTRUCTED TO CLEAN ALL.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: THE FLOORS ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT NOT CLEAN SOME DUST BUILDUP ON THEM. INSTRUCTED TO CLEAN FLOORS.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: THE CEILING VENTS TO BOTH TOILET ROOMS ARE DUSTY. INSTRCTED TO CLEAN AND MAINTAIN THEM.
35
82
Nov 22, 2013
Routine
3 minor violations.
View 3 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: CLEAN THE FOLLOWING: SHELVES UNDERNEATH COUNTERS IN FRONT SERVICE AREA, AND EXHAUSTS SYSTEMS ABOVE OVEN IN REAR AND IN FOOD PREP AREA.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: DETAIL CLEAN FLOORS ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: CLEAN WALLS ABOVE MOP SINK IN JANITOR'S CLOSET AND AROUND EXHAUST SYSTEM BY OVEN IN REAR. SEAL OPENING IN CORNER OF WALL IN REAR BY EXIT DOOR.
35
86
Oct 26, 2012
Routine
3 minor violations.
View 3 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: CLEAN INTERIOR OF REAR OVEN,DONUT TRAY HOLDER,FRONT DRIP TRAY/COOLATLA MACHINE DRIP TRAY AND CLEAN AND SANITIZE PREP COUNTER.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: CLEAN WALK-IN FREEZER FLOOR/ REMOVE FOOD AND ICE FROM FLOOR.
34
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector notes: CLUTTER IN REAR STORAGE NEED TO REMOVE ITEMS NOT BEING USED IE.REMOVE EMPTY BOXES.
41
86
Oct 18, 2011
Complaint
2 minor violations.
View 2 violations
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: FOUND SHELVING UNIT AT REAR OF PREMISES WITH CLUTTER.(TOOLS, CLOTHES,ETC.)
32
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: FOUND INTERIOR OF CABINETS BEHIND FRONT COUNTER NOT WIPED DOWN.
32
90
Sep 9, 2011
Reinspection
1 minor violation.
View 1 violation
Clean multi-use utensils and single service articles properly stored: no reuse of single service articles
Inspector notes: CORRECTED.
31
95
Sep 2, 2011
Complaint
3 minor violations.
View 3 violations
No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors
Inspector notes: FOUND FRUIT FLY ACTIVITY AT PREMISES. OBSERVED ABOUT 20 FRUIT FLIES AT PREMISES ON WALLS AND BY DISHWASHING AREAS. SERIOUS VIOLATION. CITATION ISSUED.
18
Clean multi-use utensils and single service articles properly stored: no reuse of single service articles
Inspector notes: FOOD CONTAINERS NOT STORED PROPERLY. MUST STORE INVERTED.
31
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: FOUND SHELVING UNITS NOT CLEAN BY FRONT DONUT DISPLAY AREAS.
32
86
Jul 8, 2011
Complaint
3 minor violations.
View 3 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: Correct By: Tuesday, September 13, 2011 Violation Codes: 7-38-005 (B), 7-38-025 Inspector Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. . DETAIL CLEAN INSIDE AND OUTSIDE OF ALL EQUIPTMENT i.e. COOLERS, HOT AND COLD DRAWERS,CABINETS UNDER COUNTER, ICE CAMBRO,etc.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: Correct By: Tuesday, September 13, 2011 Violation Codes: 7-38-030, 015, 010 (A), 005 (A) Inspector Comments: DETAIL CLEAN FLOORS THROUGHOUT INCLUDING THE WALK IN FREEZER, HAS ICE BUILD UP REMOVE THE ICE FROM FLOOR. REPLACE BROKEN WEATHER STRIP ON REAR DOOR. The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.
34
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: Correct By: Tuesday, September 13, 2011 Violation Codes: 7-38-030, 015, 010 (A), 005 (A) Inspector Comments: DETAIL CLEAN COVERS OF ALL AIR VENTS THROUGHOUT STORE. ALSO CLEAN EXHAUST VENT OVER OVEN IN REAR. The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline.
38
86
Frequently Asked Questions
When was Dunkin Donuts last inspected?
The most recent health inspection at Dunkin Donuts on file is from Nov 4, 2024. The public record contains 28 inspections in total.
What is the most common violation at Dunkin Donuts?
Across the inspection record, “physical facilities installed, maintained & clean” has been cited 10 times, more than any other issue at Dunkin Donuts.
Has Dunkin Donuts' inspection record improved over time?
Results have been roughly steady. Inspections at Dunkin Donuts have averaged around two violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Dunkin Donuts means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Dunkin Donuts inspected?
Based on the inspection history on file, Dunkin Donuts is inspected around two times per year on average.
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