Dunkin Donuts/Baskin Robbins
Last inspected: Jun 12, 2019
95
Score
Going back to 2018, Dunkin Donuts/Baskin Robbins has six inspections in the public record. The most recent visit was on Jun 12, 2019. A low risk tier reflects an inspection that turned up minimal issues. The most recent inspection at Dunkin Donuts/Baskin Robbins is from Jun 12, 2019, and nothing newer appears in the public record.
Recent visits have produced comparable findings, with counts hovering near four violations per visit.
“Food & non-food contact surfaces cleanable” accounts for the largest share of issues, appearing four times across the record.
Compared to the broader Chicago restaurant scene, where the average is 81, this is a stronger showing. The record reflects steady performance over time.
6
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Jun 12, 2019
Reinspection
1 minor violation.
View 1 violation
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: CONDENSER UNIT INSIDE TH WALK-IN FREEZER WITH EXCESS ICE BUILD-UP AT UNIT AND THROUGHOUT THE INTERIOR OF WALK-IN FREEZER,INSTRUCTED TO REPAIR CAUSE.
47
95
Jun 5, 2019
Routine
3 major violations. 6 minor violations.
View 9 violations
Insects, rodents, & animals not present
Inspector notes: OBSERVED FLYING INSECTS ON SITE: 22 FLYING INSECTS ON WALL OF WASHROOMS HALLWAY; 2 AT WEST WALL OF REAR PREP; 6 FLYING INSECT ON WALL UNDER THE THREE COMPARTMENT SINK; 3 ON WALL BY THE MOP SINK, AND FEW INSIDE THE FLOOR DRAIN AT REAR AREA .REMOVE FLYING INSECT CLEAN AND SANITIZE AREA. PRIORITY FOUNDATION:7-38-020(A),CITATION ISSUED
38
Adequate handwashing sinks properly supplied and accessible
Inspector notes: OBSERVED A CUSTOMER/WOMEN COMING OUT OF WOMEN'S WASHROOM DRYING HER HANDS AT HER BLOUSE AND PANTS.HAND DRYING DEVICE AT WOMEN"S WASHROOM BROKEN(UNABLE TO STAY ON TO BE ABLE TO DRY HANDS),NO PAPER TOWELS PROVIDED.ALSO NO PAPER TOWELS PROVIDED AT HANDWASHING SINK IN PREP AREA.UPON MY REQUEST PAPER TOWELS PROVIDED AT SAID HANDWASHING SINKS.MUST REPAIR HAND DRYING DEVICE OR PROVIDE PAPER TOWELS AT ALL TIMES. PRIORITY FOUNDATION:7-38-030(C),CITATION ISSUED
10
Food-contact surfaces: cleaned & sanitized
Inspector notes: WE OBSERVED BLACK SLIME SUBSTANCE AT INTERIOR OF ICE MACHINE WATER RESERVOIR AND PANELS. ALSO BLACK SUBSTANCE ONTO ICE CUBE INSIDE THE ICE BIN AT FRONT PREP/SERVING AREA.ICE IS USED FOR HUMAN CONSUMPTION. INSTRUCTED TO CLEAN,SANITIZE AND MAINTAIN UNIT. PRIORITY FOUNDATION:7-38-005,CITATION ISSUED -
16
Physical facilities installed, maintained & clean
Inspector notes: GRIMES BUILD -UP INSIDE THE FLOOR DRAINS THROUGHOUT THE PREMISES, CLEAN AND MAINTAIN. WATER ON FLOOR BY THE MOP SINK,KEEP AREA DRY.DEBRIS ON FLOOR UNDER THREE COMPARTMENT SINK AT FRONT PREP AREA. REPLACE BROKEN TILE OF BASEBOARD WALL AT REAR PREP AREA(CONE ARE DONE)
55
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: CONDENSER UNIT INSIDE TH WALK-IN FREEZER WITH EXCESS ICE BUILD-UP AT UNIT AND THROUGHOUT THE INTERIOR OF WALK-IN FREEZER,INSTRUCTED TO REPAIR CAUSE.
47
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: BROKEN DOOR HANDLE AT WOMEN'S WASHROOM,INSTRUCTED TO REPLACE
47
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: RAW WOOD AT SWING DOOR AT FRONT COUNTER NOT CLEANABLE.SURFACE MUST BE SOOTH CLEANABLE AND NON-ABSORBENT SURFACE.
47
Plumbing installed; proper backflow devices
Inspector notes: PIPE THAT CONNECTS TO BACKFLOW PREVENTION DEVICE BY THE MOP SINK IS LEAKING,ALSO MECHANICAL DRAIN AT RIGHT COMPARTMENT OF THREE COMPARTMENT SINK IS LEAKING,MUST REPAIR,
51
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: TOILET BOWL MUST BE CLEANED IN MEN'S WASHROOM.
53
55
Mar 26, 2019
Reinspection
No violations found.
100
Mar 25, 2019
Complaint
1 critical violation. 2 major violations. 3 minor violations.
View 6 violations
Hot & cold water available; adequate pressure
Inspector notes: OBSERVED INSUFFICIENT HOT WATER AT 3 COMPARTMENT SINK OF 82.4F AND INSUFFICIENT HOT WATER AT HAND WASHING SINKS AT 80.4F. MUST SUPPLY HOT WATER SUFFICIENT TO MEET PEAK HOT WATER DEMANDS THROUGHOUT THE RETAIL FOOD ESTABLISHMENT AT ALL TIMES. PRIORITY VIOLATION 7-38-030 (C). PREMISES CURRENTLY HAS A 40 GALLON WATER HEATER THAT IS NOT ABLE TO MEET DEMAND. MUST INSTALL LARGER CAPACITY/FASTER RECOVERY WATER HEATER TO HAVE A CONSISTENT SUPPLY OF HOT WATER.
50
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: OBSERVED NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION ISSUED
3
Food-contact surfaces: cleaned & sanitized
Inspector notes: OBSERVED INTERIOR OF ICE MACHINE USED FOR HUMAN CONSUMPTION UNCLEAN WITH PINK MILDEWY LIKE SUBSTANCE. MUST CLEAN, SANITZE AND MAINTAIN INTERIOR OF ICE MACHINE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-005
16
City of chicago food service sanitation certificate
Inspector notes: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE AT TIME OF INSPECTION. NO ORIGINAL CITY OF CHICAGO CERTIFICATE POSTED. PRIOIRTY FOUNDATION VIOLATION 7-38-012
2
Plumbing installed; proper backflow devices
Inspector notes: OBSERVED NO BACK FLOW PREVENTION DEVICE LOCATED ON ICE MACHINE. MUST INSTALL AND MAINTAIN.
51
Plumbing installed; proper backflow devices
Inspector notes: OBSERVED HOT AND COLD RUNNING HANDLES ARE STRIPPED AT EXPOSED HAND WASHING SINK NEXT TO 3 COMPARTMENT SINK AND EXPOSED HANDWASHING SINK NEXT TO OVEN AND SINK IN MENS WASHROOM. REPAIR HANDLES AND MAINTAIN AT ALL TIMES.
51
61
May 2, 2018
Complaint
1 minor violation.
View 1 violation
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: NOTED HEAVY ICE BUILD UP INSIDE THE CONDENSATION UNIT OF THE WALK IN FREEZER. INSTRUCTED TO DEFROST CLEAN, REPAIR THE CONDENSATION UNIT AND MAINTAIN.
32
95
Mar 8, 2018
License
4 minor violations.
View 4 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: NOTED SHELVES BELOW ICE STORAGE BIN AT THE ICE CREAM AREA IN POOR REPAIRS WITH CRACKS. INSTRUCTED TO REPAIR AND MAINTAIN AND/OR REPLACE.
33
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: INSTRUCTED TO CLEAN AND MAINTAIN DIRTY AND DUSTY FANS, STAINED CEILING TILES AT THE DINNING AREA AND BATHROOMS.
35
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: NOTED DIRTY FLOOR DRAINS AT THE ICE CREAM SECTION OF ESTABLISHMENT.INSTRUCTED TO CLEAN AND MAINTAIN.
38
Appropriate method of handling of food (ice) hair restraints and clean apparel worn
Inspector notes: NOTED EMPLOYEE AT THE PREP AREA WITH LONG BEARDS AND NO HAIR RESTRAINT. INSTRUCTED TO WEAR BEARD GUARDS OR RESTRAINT AT ALL TIMES.
42
82
Frequently Asked Questions
When was Dunkin Donuts/Baskin Robbins last inspected?
The most recent health inspection at Dunkin Donuts/Baskin Robbins on file is from Jun 12, 2019. The public record contains six inspections in total.
What is the most common violation at Dunkin Donuts/Baskin Robbins?
Across the inspection record, “food & non-food contact surfaces cleanable” has been cited four times, more than any other issue at Dunkin Donuts/Baskin Robbins.
Has Dunkin Donuts/Baskin Robbins' inspection record improved over time?
Results have been roughly steady. Inspections at Dunkin Donuts/Baskin Robbins have averaged around four violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Dunkin Donuts/Baskin Robbins means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
Nearby Restaurants