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Cody's Belly Bites

704 W 47Th St, Chicago, IL 60609
American
Last inspected: May 28, 2021
41
Score
High Risk

Cody's Belly Bites has a thin inspection record, with only two visits on file so far. Inspectors last stopped by on May 28, 2021. A high risk tier suggests the facility had a rough recent inspection, with multiple violations on record. The file hasn't been updated since May 28, 2021, so take the current picture with that in mind.

The picture has gotten worse over the last few visits, with the average climbing from around five violations to closer to 12 violations.

“Physical facilities installed, maintained & clean” comes up most often, recorded two times in the inspection record.

The city-wide average sits at 81, which Cody's Belly Bites' 41 doesn't quite reach. The pattern in the record is worth a careful look.

2
Inspections
3
Critical latest
0
Major latest
9
Minor latest
Inspection History
May 28, 2021
Routine
3 critical violations. 9 minor violations.
View 12 violations
Proper cooling methods used; adequate equipment for temperature control
Inspector notes: OBSERVED IMPROPER TEMPERATURE OF HOT HOLDING UNIT AT 100.0F WITH TCS FOODS STORED INSIDE FOR SALE.MANAGER ADJUSTED THERMOSTAT DURING INSPECTION.AIR TEMPERATURE IS NOW 141.2F.MUST HAVE HOT HOLDING UNIT AT 135.0F OR ABOVE.(COS)(PRIORITY 7-38-005)(CITATION ISSUED)
33
Proper cold holding temperatures
Inspector notes: OBSERVED IMPROPER TEMPERATURES OF TCS FOOD SUCH AS .8 OZ.COOKED SAUSAGE PIZZA 57.9F,.8 OZ. COOKED CHEESE PIZZA 58.5F,1LB. COOKED GROUND BEEF 56.1F.ON REAR PREP TABLE.MUST HAVE COLD HOLDING FOODS AT 41.0F OR BELOW.APPX.2LBS. $24.15.(COS)(PRIORITY 7-38-005)(CONSOLIDATED VIOLATION)
22
Proper hot holding temperatures
Inspector notes: OBSERVED IMPROPER TEMPERATURES OF TCS FOODS SUCH AS (.8OZ.COOKED MASHED POTATO 101.1F,.8OZ.COOKED MACARONI & CHEESE 84.2F,.8OZ.GRAVY 107.6F) INSIDE HOT HOLDING UNIT.PRODUCT WAS DISCARDED BY MANAGER.MUST HAVE HOT HOLDING FOODS AT 135.0F OR ABOVE.APPX.1.5 LBS. $45.(COS)(PRIORITY 7-38-005)
21
Non-food/food contact surfaces clean
Inspector notes: MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM FRYER CABINETS,GRILL TABLE.
49
Physical facilities installed, maintained & clean
Inspector notes: MUST SEAL HOLE AROUND PIPE OUTSIDE OF WALK IN COOLER.MUST REPAIR OR REPLACE DAMAGED WALL BASE IN SAME AREA.
55
Physical facilities installed, maintained & clean
Inspector notes: MUST CLEAN DEBRIS BUILD UP FROM FLOOR BEHIND COOKING EQUIPMENT.
55
Adequate ventilation & lighting; designated areas used
Inspector notes: MUST REPLACE MISSING FILTERS AT HOOD OF COOKING EQUIPMENT.
56
Allergen training as required
Inspector notes: MUST PROVIDE FOOD ALLERGEN TRAINING FOR FOOD MANAGER AND MAINTAIN.
58
Food properly labeled; original container
Inspector notes: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.MUST LABEL PACKAGED DESSERTS FOR SALE WITH PROPER INFO GIVEN.
37
Insects, rodents, & animals not present
Inspector notes: MUST PROVIDE A SCREEN ON WINDOW IN MOTOR ROOM TO KEEP INSECTS OUT.
38
Utensils, equipment & linens: properly stored, dried, & handled
Inspector notes: MUST INVERT MULTI-USE UTENSILS ON SHELVING UNITS.
44
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: MUST REPAIR OR REPLACE MISSING AND DAMAGED DOOR GASKETS ON WALK IN COOLER.MUST REMOVE NEWS PAPER AND BROWN PAPER FROM SERVICE COUNTER SHELVES AND PREP TABLES.
47
41
Oct 15, 2020
License
2 major violations. 3 minor violations.
View 5 violations
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: MUST PROVIDE PROOF OF EMPLOYEE HEALTH POLICY. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION.
3
Procedures for responding to vomiting and diarrheal events
Inspector notes: NO PROCEDURES FOR VOMITING AND DIARRHEA EVENTS. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION.
5
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: MUST PROVIDE A COVERED RECEPTACLE FOR WASHROOM USED BY FEMALE EMPLOYEES.
53
All food employees have food handler training
Inspector notes: MUST PROVIDE PROOF OF FOOD HANDLER TRAINING.
57
Allergen training as required
Inspector notes: MUST PROVIDE PROOF OF FOOD HANDLER TRAINING.
58
70

Frequently Asked Questions

When was Cody's Belly Bites last inspected?

The most recent health inspection at Cody's Belly Bites on file is from May 28, 2021. The public record contains two inspections in total.

What is the most common violation at Cody's Belly Bites?

Across the inspection record, “physical facilities installed, maintained & clean” has been cited two times, more than any other issue at Cody's Belly Bites.

Has Cody's Belly Bites' inspection record improved over time?

No. Recent inspections at Cody's Belly Bites have averaged around 12 violations per visit, up from roughly five earlier in the record.

What does a high risk rating mean?

A high risk rating at Cody's Belly Bites means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

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