Church's Chicken # 982
Last inspected: Mar 19, 2026
90
Score
Church's Chicken # 982 has been inspected 54 times since 2010. Church's Chicken # 982 was last inspected on Mar 19, 2026. A low risk tier reflects an inspection that turned up minimal issues.
Recent visits have produced comparable findings, with counts hovering near five violations per visit.
The most common issue across all inspections has been “insects, rodents, & animals not present”, showing up 28 times.
Compared to the broader Chicago restaurant scene, where the average is 81, this is a stronger showing. The full picture is one of consistent compliance.
54
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Mar 19, 2026
Complaint
2 minor violations.
View 2 violations
Non-food/food contact surfaces clean
Inspector notes: MUST CLEAN THE INTERIOR OF THE WALK IN COOLER SHELVING TO REMOVE SPILLS AND DEBRIS.
49
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED STANDING WATER AND GREASE IN THE PREP AREA. MUST GROUT FLOORS THROUGHOUT PREP AREA AS NEEDED TO PREVENT POSSIBLE BREEDING PLACE FOR PESTS.
55
90
Apr 18, 2025
Reinspection
3 minor violations.
View 3 violations
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: 4-501.11 : MUST REPAIR OR REPLACE WORN DOOR GASKET ON MAN DOOR OF WALK IN COOLER.
47
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: 4-101.19 : MUST REMOVE RUST FROM WALK IN COOLER SHELVING UNITS
47
Physical facilities installed, maintained & clean
Inspector notes: 6-201.13 : MUST REPAIR OR REPLACE DAMAGED AND LOOSE WALL BASES AND METAL TRIMMING.
55
86
Apr 9, 2025
Complaint
2 major violations. 6 minor violations.
View 8 violations
Previous core violation corrected
Inspector notes: PREVIOUS CORE VIOLATIONS FROM REPORT #2588228 1/18/24 NOT CORRECTED #38-6-202.15 : OBSERVED A GAP ALONG BOTTOM OF WEST OUTTER DOOR MUST MAKE DOOR TIGHT FITTING TO PREVENT RODENT ENTRY.#49- 4-601.11(C) : MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM FRYER UNIT AND WHEEL BASES.:#55- 6-201.13 : MUST REPAIR OR REPLACE DAMAGED FLOOR TILES THROUGHOUT,STAINED & MISSING CEILING TILES IN PREP AREA AND LOBBY.MUST GROUT FLOOR THROUGHOUT INCLUDING WALK IN COOLER.#55-6-501.13 : MUST REMOVE STANDING WATER AND KEEP FLOOR DRY. 6-202.11 : MUST PROVIDE LIGHT SHIELDS AT LIGHTS ABOVE COOKING EQUIPMENT AND IN PREP AREA WHERE NEEDED.#57- 2-102.13 : OBSERVED EXPIRED FOOD HANDLERS TRAINING FOR EMPLOYEES MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-42-090)(CITATION ISSUED)
60
Insects, rodents, & animals not present
Inspector notes: OBSERVED EVIDENCE OF APPX. 40 OR MORE MICE DROPPINGS ON WALL LEDGE AT DRIVE-THRU,ON SERVICE COUNTER BEHIND REGISTER,ON TOP OF SODA BOXES UNDER FRONT SERVICE COUNTER,REAR HALLWAY OUTSIDE OF TOILET ROOMS.MUST REMOVE DROPPINGS CLEAN AND SANITIZE AREAS. RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 4/9/25.(PRIORITY FOUNDATION 7-38-020(A)(CITATION ISSUED)
38
Insects, rodents, & animals not present
Inspector notes: OBSERVED A GAP IN RIGHT CORNER OF REAR DOOR DOOR MUST MAKE DOOR TIGHT FITTING TO PREVENT RODENT ENTRY.
38
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: MUST REPAIR OR REPLACE WORN DOOR GASKET ON MAN DOOR OF WALK IN COOLER.
47
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: MUST REMOVE RUST FROM WALK IN COOLER SHELVING UNITS.
47
Non-food/food contact surfaces clean
Inspector notes: MUST CLEAN FOOD DEBRIS AND BLOOD BUILD UP FROM WALK IN COOLER SHELVING UNITS,STORAGE BINS.
49
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: MUST PROVIDE A GARBAGE CAN WITH LID IN UNISEX TOILET ROOM.
53
Physical facilities installed, maintained & clean
Inspector notes: MUST REPAIR OR REPLACE DAMAGED AND LOOSE WALL BASES AND METAL TRIMMING,WINDOW SILLS IN LOBBY HAS GAPS.
55
61
Jan 18, 2024
Reinspection
1 critical violation. 6 minor violations.
View 7 violations
Hot & cold water available; adequate pressure
Inspector notes: OBSERVED NO HOT RUNNING WATER UNDER CITY PRESSURE THROUGHOUT PREMISES SUCH AS AT HAND SINKS IN PREP AREAS, TOILET ROOMS AND 3- COMPARTMENT SINK.WATER TEMPERATURE AT ALL SINKS ARE 84.2F.MUST RESTORE AND MAINTAIN HOT RUNNING WATER DURING OPERATIONAL HOURS.HOT RUNNING WATER HAS BEEN RESTORED AT 116.7F AT ALL SINKS ON SITE AT THIS TIME.(COS)(PRIORITY 7-38-030(C)
50
Insects, rodents, & animals not present
Inspector notes: 6-202.15 : OBSERVED A GAP ALONG BOTTOM OF WEST OUTTER DOOR MUST MAKE DOOR TIGHT FITTING TO PREVENT RODENT ENTRY
38
Non-food/food contact surfaces clean
Inspector notes: 4-601.11(C) : MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM FRYER UNIT AND WHEEL BASES,UNUSED FREEZER,ICE BUILD UP FROM REACH IN WALL FREEZER SHELVING UNITS
49
Physical facilities installed, maintained & clean
Inspector notes: 6-201.13 : MUST REPAIR OR REPLACE DAMAGED FLOOR TILES THROUGHOUT,STAINED & MISSING CEILING TILES IN PREP AREA AND LOBBY.MUST GROUT FLOOR THROUGHOUT INCLUDING WALK IN COOLER
55
Physical facilities installed, maintained & clean
Inspector notes: 6-501.13 : MUST CLEAN ICE BUILD UP FROM REACH IN WALL FREEZER.MUST REMOVE STANDING WATER AND KEEP FLOOR DRY.
55
Adequate ventilation & lighting; designated areas used
Inspector notes: 6-202.11 : MUST PROVIDE LIGHT SHIELDS AT LIGHTS ABOVE COOKING EQUIPMENT AND IN PREP AREA WHERE NEEDED.
56
All food employees have food handler training
Inspector notes: 2-102.13 : OBSERVED EXPIRED FOOD HANDLERS TRAINING FOR EMPLOYEES MUST PROVIDE AND MAINTAIN.
57
64
Jan 11, 2024
Complaint
1 major violation. 6 minor violations.
View 7 violations
Insects, rodents, & animals not present
Inspector notes: OBSERVED EVIDENCE OF APPX. 25 OR MORE MICE DROPPINGS ON FLOOR UNDER SHELVING UNIT AND ALONG WALLBASE INSIDE OF WALK IN COOLER AND ON FLOOR BEHIND PREP COOLER NEAR DRIVE-THRU.MUST REMOVE DROPPINGS CLEAN AND SANITIZE AREAS. RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 1/11/24.(PRIORITY FOUNDATION 7-38-020(A)(CITATION ISSUED)
38
Insects, rodents, & animals not present
Inspector notes: OBSERVED A GAP ALONG BOTTOM OF WEST OUTTER DOOR MUST MAKE DOOR TIGHT FITTING TO PREVENT RODENT ENTRY.
38
Non-food/food contact surfaces clean
Inspector notes: MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM FRYER UNIT AND WHEEL BASES,UNUSED FREEZER,ICE BUILD UP FROM REACH IN WALL FREEZER SHELVING UNITS.
49
Physical facilities installed, maintained & clean
Inspector notes: MUST REPAIR OR REPLACE DAMAGED FLOOR TILES THROUGHOUT,STAINED & MISSING CEILING TILES IN PREP AREA AND LOBBY.MUST GROUT FLOOR THROUGHOUT INCLUDING WALK IN COOLER.
55
Physical facilities installed, maintained & clean
Inspector notes: MUST CLEAN ICE BUILD UP FROM REACH IN WALL FREEZER.MUST REMOVE STANDING WATER AND KEEP FLOOR DRY.
55
Adequate ventilation & lighting; designated areas used
Inspector notes: MUST PROVIDE LIGHT SHIELDS AT LIGHTS ABOVE COOKING EQUIPMENT AND IN PREP AREA WHERE NEEDED.
56
All food employees have food handler training
Inspector notes: OBSERVED EXPIRED FOOD HANDLERS TRAINING FOR EMPLOYEES MUST PROVIDE AND MAINTAIN.
57
67
Jun 20, 2023
Complaint
1 minor violation.
View 1 violation
Plumbing installed; proper backflow devices
Inspector notes: OBSERVED THE FAUCET AT THE 3 COMP SINK LEAKY AND THE BACK FLOW DEVICE IN POOR REPAIR ALSO AT THE SAME SINK. MUST REPAIR AND MAINTAIN.
51
95
Feb 23, 2023
Complaint
5 minor violations.
View 5 violations
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: OBSERVED A HOLE ALONG THE TOP OF THE ICE MACHINE SEAM. MUST REPAIR AND MAINTAIN TO PREVENT POSSIBLE CONTAMINATION.
47
Plumbing installed; proper backflow devices
Inspector notes: OBSERVED THE FAUCETS AT THE 3 COMP SINK WITH LEAKS. MUST REPAIR AND MAINTAIN.
51
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: MUST CLEAN THE FIXTURES IN THE WASHROOMS.
53
Physical facilities installed, maintained & clean
Inspector notes: OBSERVE LEAKS IN THE CEILING IN THE DINING AREA. MUST REPAIR AND MAINTAIN.
55
Physical facilities installed, maintained & clean
Inspector notes: MUST CLEAN AND MAINTAIN THE FLOORS THROUGH OUT AND THE LIGHT SHIELD IN THE REAR DISH WASHING AREA. NOTED THE SHELVING INSIDE THE WALK IN COOLER RUSTY AND DIRTY. MUST CLEAN AND REMOVE RUST, REPAINT WITH NON-TOXIC PAINT.
55
78
Dec 22, 2022
Complaint
3 major violations. 1 minor violation.
View 4 violations
Person in charge present, demonstrates knowledge, and performs duties
Inspector notes: PIC WAS NOT ON SITE DURING INSPECTION.EMPLOYEES ON SITE DOESN'T HAVE A CERTIFIED FOOD MANAGERS CERTIFICATE.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)(COS)
1
Adequate handwashing sinks properly supplied and accessible
Inspector notes: OBSERVED NO HAND DRYING DEVICES AT HAND SINK IN PREP AREA. PAPER TOWELS WERE PROVIDED DURING INSPECTION.MUST PROVIDE AND MAINTAIN AT ALL TIMES. (COS)(PRIORITY FOUNDATION 7-38-030(C)(CITATION ISSUED)
10
City of chicago food service sanitation certificate
Inspector notes: OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (CHICKEN,FRENCH FRIES,MACARONI & CHEESE,MASHED POTATO,ETC).MUST BE ON SITE AT ALL TIMES. MANAGER ARRIVED ON SITE DURING INSPECTION AT 11:45 A.M.(COS)(PRIORITY FOUNDATION 7-38-012)(CITATION ISSUED)
2
Personal cleanliness
Inspector notes: MUST PROVIDE PROPER HAIR RESTRAINTS WHILE HANDLING FOOD.
40
70
Sep 19, 2022
Reinspection
2 minor violations.
View 2 violations
Single-use/single-service articles: properly stored & used
Inspector notes: Inspector Comments: Inspector Comments: MUST STORE PLASTIC WEAR WITH HANDLES IN UPRIGH POSTION AND NOT LAYING DOWN INSIDE OF PLASTIC DRAWER.
45
Contamination prevented during food preparation, storage & display
Inspector notes: Inspector Comments: Inspector Comments: OBSERVED OUTSIDE SHED WITH CHEMICAL AND PAPER GOODS STORED INSIDE AND WATER SOAKED PLYWOOD CEILING LEAKY WATER.MUST REMOVE ARTICLES TO PREVENT CROSS-CONTAMINATION.
39
90
Sep 12, 2022
Reinspection
1 major violation. 2 minor violations.
View 3 violations
Previous priority foundation violation corrected
Inspector notes: PREVIOUS PRIORITY FOUNDATION VIOLATION FROM REPORT #2562835 8/26/22 NOT CORRECTED #54- STILL OBSERVED OUTSIDE GARBAGE DUMPSTER MISSING A LID. MUST REPLACE LID TO BE TIGHT FITTING.(PRIORITY 7-42-090 (CITATION ISSUED)
59
Contamination prevented during food preparation, storage & display
Inspector notes: Inspector Comments: OBSERVED OUTSIDE SHED WITH CHEMICAL AND PAPER GOODS STORED INSIDE AND WATER SOAKED PLYWOOD CEILING LEAKY WATER.MUST REMOVE ARTICLES TO PREVENT CROSS-CONTAMINATION.
39
Single-use/single-service articles: properly stored & used
Inspector notes: Inspector Comments: MUST STORE PLASTIC WEAR WITH HANDLES IN UPRIGH POSTION AND NOT LAYING DOWN INSIDE OF PLASTIC DRAWER.
45
82
Aug 26, 2022
Complaint
4 major violations. 8 minor violations.
View 12 violations
Warewashing facilities: installed, maintained & used; test strips
Inspector notes: OBSERVED NO CHEMICAL TEST KIT TO CHECK SANITIZING SOLUTION PPM'S AT 3- COMPARTMENT SINK. MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)(CITATION ISSUED)MANAGER FOUND CHEMICAL TEST KIT AFTER INSPECTION AND CITATION ISSUED)(COS)
48
Garbage & refuse properly disposed; facilities maintained
Inspector notes: OBSERVED OUTSIDE GARBAGE DUMPSTER MISSING A LID. MUST REPLACE LID TO BE TIGHT FITTING.(PRIORITY FOUNDATION 7-38-020(B)(CITATION ISSUED)
54
Previous core violation corrected
Inspector notes: PREVIOUS CORE VIOLATIONS FROM REPORT # 2537926 11/8/21 NOT CORRECTED-#49- OBSERVED ACCUMULATED FOOD DEBRIS AND GREASE BUILDUP ON INTERIOR AND EXTERIOR SURFACES OF COOLERS, FREEZERS, FRYERS, ROLLING CARTS, SHELVING UNITS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.#48- OBSERVED 3-COMPARTMENT SINK LEAKING UNDER BASINS. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN #51-OBSERVED FAUCET LEAKING AT 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO REPAIR.#55-OBSERVED MISSING GROUT AND DAMAGED FLOOR TILES THROUGHOUT PREP, STORAGE, AND DISH WASHING AREAS. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN. OBSERVED OPENINGS ALONG WALLS, BASEBOARDS, AROUND PIPE FITTINGS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO SEAL ALL OPENINGS TO PREVENT INSECT HARBORAGE.#55-OBSERVED FOOD DEBRIS IN FLOOR DRAINS AND FOOD SPILLS ON WALLS IN ALL AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.(PRIORITY FOUNDATION 7-42-090)(CITATION ISSUED)
60
Insects, rodents, & animals not present
Inspector notes: OBSERVED EVIDENCE OF APPX. 50 OR MORE MICE DROPPINGS ON FLOOR,SHELVING UNITS AND ON LEDGES INSIDE OF WALK IN COOLER,ON FLOOR NEXT TO HOT WATER TANK,ON FLOOR UNDER CO2 TANK,INSIDE OF CABINET INSIDE OF A BOX OF FOOD BAGS.APPX. 8-10 LIVE LARGE FLIES FLYING AROUND PREMISES.MUST REMOVE DROPPINGS. CLEAN AND SANITIZE AREAS. RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 8/26/22.(PRIORITY FOUNDATION 7-38-020(A)(CITATION ISSUED)
38
Insects, rodents, & animals not present
Inspector notes: OBSERVED AN APPX. "1/2" GAP ALONG BOTTOM SIDES OF WEST ENTRY DOOR. MUST MAKE DOOR TIGHT FITTING.
38
Contamination prevented during food preparation, storage & display
Inspector notes: OBSERVED OUTSIDE SHED WITH CHEMICAL AND PAPER GOODS STORED INSIDE AND WATER SOAKED PLYWOOD CEILING LEAKY WATER.MUST REMOVE ARTICLES TO PREVENT CROSS-CONTAMINATION.
39
Single-use/single-service articles: properly stored & used
Inspector notes: MUST STORE PLASTIC WEAR WITH HANDLES IN UPRIGH POSTION AND NOT LAYING DOWN INSIDE OF PLASTIC DRAWER.
45
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: MUST REMOVE RUST FROM WALK IN COOLER SHELVING UNITS.MUST REPAIR OR REPLACE WORN DOOR GASKET ALONG BOTTOM OF WALK IN COOLER DOOR.
47
Non-food/food contact surfaces clean
Inspector notes: MUST CLEAN DEBRIS AND ICE BUILD UP FROM REACH IN FREEZER SHELVING UNITS.
49
Physical facilities installed, maintained & clean
Inspector notes: MUST CLEAN DEBRIS BUILD UP ON WALLS IN PREP AND DISH WASHING AREAS AND WHERE NEEDED.
55
Physical facilities installed, maintained & clean
Inspector notes: MUST REPAIR OR REPLACE DAMAGED DOOR TRIM ON ENTRY DOOR TO PREP AREA FROM HALLWAY.
55
Adequate ventilation & lighting; designated areas used
Inspector notes: MUST REPLACE BURNTOUT LIGHT IN WALK IN COOLER.
56
45
Nov 8, 2021
Complaint
8 minor violations.
View 8 violations
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: OBSERVED ICE MACHINE LEAKING. INSTRUCTED MANAGER TO REPAIR.
47
Warewashing facilities: installed, maintained & used; test strips
Inspector notes: OBSERVED 3-COMPARTMENT SINK LEAKING UNDER BASINS. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
48
Non-food/food contact surfaces clean
Inspector notes: OBSERVED ACCUMULATED FOOD DEBRIS AND GREASE BUILDUP ON INTERIOR AND EXTERIOR SURFACES OF COOLERS, FREEZERS, FRYERS, ROLLING CARTS, SHELVING UNITS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
49
Plumbing installed; proper backflow devices
Inspector notes: OBSERVED FAUCET LEAKING AT 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO REPAIR.
51
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: OBSERVED NO COVERED WASTE RECEPTACLE IN WASHROOM. INSTRUCTED MANAGER TO PROVIDE.
53
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED MISSING GROUT AND DAMAGED FLOOR TILES THROUGHOUT PREP, STORAGE, AND DISH WASHING AREAS. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN. OBSERVED OPENINGS ALONG WALLS, BASEBOARDS, AROUND PIPE FITTINGS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO SEAL ALL OPENINGS TO PREVENT INSECT HARBORAGE.
55
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED FOOD DEBRIS IN FLOOR DRAINS AND FOOD SPILLS ON WALLS IN ALL AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
55
Miscellaneous / public health orders
Inspector notes: OBSERVED FEMALE EMPLOYEE NOT WEARING FACE COVERING AT FRONT REGISTER. ALL INDIVIDUALS REGARDLESS OF VACCINATION STATUS ARE REQUIRED TO WEAR A MASK SECURELY COVERING NOSE AND MOUTH WHEN INDOORS AND ANY PUBLIC PLACE. 7-28-060 CITATATION ISSUED.
64
67
Jul 6, 2021
Reinspection
8 minor violations.
View 8 violations
Personal cleanliness
Inspector notes: OBSERVED FOOD HANDLERS NOT WEARING HAIR RESTRAINTS. ALL FOOD HANDLERS MUST WEAR EFFECTIVE HAIR RESTRAINTS.
40
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: OBSERVED OPENINGS ALONG UPPER PANEL OF ICE MACHINE. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN
47
Warewashing facilities: installed, maintained & used; test strips
Inspector notes: OBSERVED 3-COMPARTMENT SINK LEAKING UNDER BASINS. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
48
Non-food/food contact surfaces clean
Inspector notes: OBSERVED ACCUMULATED FOOD DEBRIS AND GREASE BUILDUP ON INTERIOR AND EXTERIOR SURFACES OF COOLERS, FREEZERS, FRYERS, ROLLING CARTS, SHELVING UNITS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
49
Plumbing installed; proper backflow devices
Inspector notes: OBSERVED FAUCET LEAKING AT 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO REPAIR.
51
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: OBSERVED NO COVERED WASTE RECEPTACLE IN WASHROOM. INSTRUCTED MANAGER TO PROVIDE.
53
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED MISSING GROUT AND DAMAGED FLOOR TILES THROUGHOUT PREP, STORAGE, AND DISH WASHING AREAS. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN. OBSERVED OPENINGS ALONG WALLS, BASEBOARDS, AROUND PIPE FITTINGS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO SEAL ALL OPENINGS TO PREVENT INSECT HARBORAGE.
55
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED FOOD DEBRIS IN FLOOR DRAINS AND FOOD SPILLS ON WALLS IN ALL AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
55
67
Jun 29, 2021
Complaint
3 major violations. 9 minor violations.
View 12 violations
Adequate handwashing sinks properly supplied and accessible
Inspector notes: OBSERVED NO SOAP AT HAND WASHING SINKS IN WASHROOMS. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION 7-38-030(C) CITATION ISSUED
10
Adequate handwashing sinks properly supplied and accessible
Inspector notes: OBSERVED NO PAPER TOWELS AT HAND WASHING SINK IN WEST WASHROOM. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION 7-38-030(C)
10
Insects, rodents, & animals not present
Inspector notes: OBSERVED OVER 10 LIVE ROACHES CRAWLING ALONG FLOOR NEAR WATER HEATER. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY FOUNDATION 7-38-020(A) CITATION ISSUED
38
Adequate handwashing sinks properly supplied and accessible
Inspector notes: OBSERVED NO HAND WASHING SIGN AT HAND WASHING SINK IN EAST WASHROOM. INSTRUCTED MANAGER TO PROVIDE.
10
Personal cleanliness
Inspector notes: OBSERVED FOOD HANDLERS NOT WEARING HAIR RESTRAINTS. ALL FOOD HANDLERS MUST WEAR EFFECTIVE HAIR RESTRAINTS.
40
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: OBSERVED OPENINGS ALONG UPPER PANEL OF ICE MACHINE. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN
47
Warewashing facilities: installed, maintained & used; test strips
Inspector notes: OBSERVED 3-COMPARTMENT SINK LEAKING UNDER BASINS. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
48
Non-food/food contact surfaces clean
Inspector notes: OBSERVED ACCUMULATED FOOD DEBRIS AND GREASE BUILDUP ON INTERIOR AND EXTERIOR SURFACES OF COOLERS, FREEZERS, FRYERS, ROLLING CARTS, SHELVING UNITS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
49
Plumbing installed; proper backflow devices
Inspector notes: OBSERVED FAUCET LEAKING AT 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO REPAIR.
51
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: OBSERVED NO COVERED WASTE RECEPTACLE IN WASHROOM. INSTRUCTED MANAGER TO PROVIDE.
53
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED MISSING GROUT AND DAMAGED FLOOR TILES THROUGHOUT PREP, STORAGE, AND DISH WASHING AREAS. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN. OBSERVED OPENINGS ALONG WALLS, BASEBOARDS, AROUND PIPE FITTINGS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO SEAL ALL OPENINGS TO PREVENT INSECT HARBORAGE.
55
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED FOOD DEBRIS IN FLOOR DRAINS AND FOOD SPILLS ON WALLS IN ALL AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
55
47
Aug 20, 2020
Reinspection
No violations found.
100
Aug 11, 2020
Complaint
2 major violations. 2 minor violations.
View 4 violations
Adequate handwashing sinks properly supplied and accessible
Inspector notes: OBSERVED NO HAND DRYING DEVICE AT HAND SINKS IN PREP AREA AND EMPLOYEES TOILET ROOM. PAPER TOWELS WERE PROVIDED DURING INSPECTION.MUST PROVIDE AND MAINTAIN AT ALL TIMES.(PRIORITY FOUNDATION 7-38-030(C)
10
Insects, rodents, & animals not present
Inspector notes: OBSERVED EVIDENCE OF APPX. 60 OR MORE LIVE SMALL FLIES AND 10 OR MORE LIVE LARGE FLIES ON BOXES,SHELVING UNITS,WALLS AND FLYING AROUND IN REAR DISH WASHING AREA,PREP AREAS,STAFF AND CUSTOMERS TOILET ROOMS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 8/11/20.(PRIORITY FOUNDATION 7-38-020(A)
38
Miscellaneous / public health orders
Inspector notes: (a) In addition to the health steps required by Executive Order No. 2020-43, businesses must take the following additional public health measures to protect their employees, their customers, and all others who come into physical contact with their operations: (1) Maintain Social Distancing on the premises; OBSERVED NO DESIGNATED SOCIAL DISTANCE FLOOR MARKINGS IN LOBBY FOR CUSTOMERS.MUST PROVIDE AND MAINTAIN.
64
Miscellaneous / public health orders
Inspector notes: (a) In addition to the health steps required by Executive Order No. 2020-43, businesses must take the following additional public health measures to protect their employees, their customers, and all others who come into physical contact with their operations: (3) Ensure that every employee who interacts with customers and is able to medically tolerate a mask is wearing a mask for the duration of a shift; OBSERVED 2- MALE EMPLOYEES WEARING A FACE MASK UNDERNEATH THEIR CHIN AND NOT COVERING NOSE AND MOUTH WHILE TAKING ORDERS AND HANDLING MONEY AT FRONT WINDOW AND DRIVE-THRU WITH CUSTOMERS.MUST WEAR MASK PROPERLY AND MAINTAIN.
64
74
Jan 31, 2020
Reinspection
No violations found.
100
Jan 30, 2020
Reinspection
1 critical violation. 4 minor violations.
View 5 violations
Insects, rodents, & animals not present
Inspector notes: STILL OBSERVED EVIDENCE OF MICE DROPPINGS APPX. 50 OR MORE ON LEDGES AND ON OUTLETS UNDER SERVICE COUNTER,AT MOTOR OF SMALL FREEZER,ON BRICKS INSIDE OF STORAGE CABINET,ON FLOOR & WALL BASE TRIM SURROUND NEAR ICE MACHINE AND STORAGE AREA,ALONG WALL BASES IN BOTH TOILET ROOMS,ALONG WALL BASES IN WALK IN COOLER.MUST REMOVE DROPPINGS.CLEAN AND SANITIZE AREAS. MUST HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 1/30/20.(PRIORITY)
38
Non-food/food contact surfaces clean
Inspector notes: Violation Codes: 4-601.11(C) Inspector Comments: MUST CLEAN DEBRIS BUILD UP FROM WALK IN COOLER AND FREEZER SHELVING UNITS.ALL DISPLAY SHELVES,PREP COOLERS,CHICKEN PREP STATION,FRYER AND WHEEL BASES.
49
Physical facilities installed, maintained & clean
Inspector notes: Violation Codes: 6-501.13 Inspector Comments: MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP ON FLOOR ALONG WALL BASES AND FLOOR DRAINS.CLEAN DEBRIS FROM FLOOR IN OUTSIDE SHED.
55
Physical facilities installed, maintained & clean
Inspector notes: Violation Codes: 6-501.114 Inspector Comments: MUST ELEVATE,REMOVE AND ORGANIZE MASSIVE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN OUTSIDE STORAGE SHED.
55
Physical facilities installed, maintained & clean
Inspector notes: Violation Codes: 6-201.13 Inspector Comments: MUST GROUT FLOORS THROUGHOUT PREP AREA, DISH WASHING AREA,WALK IN COOLER AND WHERE NEEDED.MUST REPAIR OR REPLACE BROKEN WALL BASES IN WALK IN COOLER,PREP & DISH WASHING AREA AND WHERE NEEDED.
55
70
Jan 27, 2020
Complaint
2 critical violations. 2 major violations. 8 minor violations.
View 12 violations
Hot & cold water available; adequate pressure
Inspector notes: OBSERVED NO HOT RUNNING WATER AT HAND SINK IN TOILET ROOM FAR RIGHT.MUST PROVIDE HOT AND COLD RUNNING WATER AT ALL TIMES.MUST REPAIR AND MAINTAIN.(PRIORITY 7-38-030 (C)
50
Insects, rodents, & animals not present
Inspector notes: OBSERVED AN INFESTATION OF APPX. 150 OR MORE MICE DROPPINGS SCATTERED THROUGHOUT PREMISES SUCH AS ON FLOOR IN CORNERS IN WALK IN COOLER,ON TOP OF ICE BUILD UP INSIDE OF WALK IN FREEZER,ON DESK AND ON FLOOR ALONG WALL BASE IN OFFICE,ON SODA CADDY AND SYRUP BOXES,ON WOOD LEDGE AND ON TOP OF ELECTRICAL BOXES ,ON FLOOR UNDERNEATH SHELVING UNITS AT SERVICE COUNTER,INSIDE OF STORAGE CABINET ON BRICKS,INSIDE OF ELECTRICAL BOX NEAR ICE MACHINE,ON LEDGES INSIDE OF GARBAGE CORRAL,ON FLOOR ALONG WALL BASES IN BOTH TOILET ROOMS,INSIDE OF MOTOR OF SMALL REACH IN FREEZER.MUST REMOVE DROPPINGS.CLEAN AND SANITIZE AREAS.MUST HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 1/27/20.(PRIORITY 7-38-020(A)
38
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)
3
Insects, rodents, & animals not present
Inspector notes: OBSERVED NO PEST CONTROL LOG BOOK WITH REQUIRED DOCUMENTS TO VIEW AT THIS TIME.MUST PROVIDE A PEST CONTROL LOG BOOK.(PRIORITY FOUNDATION 7-38-020(C)
38
Thermometers provided & accurate
Inspector notes: OBSERVED NO THERMOMETER FOR FRONT PREP COOLER.MUST PROVIDE AND MAINTAIN.
36
Insects, rodents, & animals not present
Inspector notes: OBSERVED AN APPX."1/2-3/4" GAP ALONG SIDES OF EAST & WEST FRONT DOORS AND RIGHT CORNER OF REAR EXIT DOOR.MUST MAKE DOOR TIGHT FITTING.
38
Contamination prevented during food preparation, storage & display
Inspector notes: MUST PROVIDE A SPLASH GUARD NEXT TO 3- COMPARTMENT SINK AND CHICKEN PREP STATION.
39
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: MUST REPAIR OR REPLACE WORN DOOR GASKET ON FRONT PREP COOLER,MISSING FAN GUARD COVER IN WALK IN FREEZER,LOOSE ICE MACHINE PANEL.
47
Non-food/food contact surfaces clean
Inspector notes: MUST CLEAN DEBRIS BUILD UP FROM WALK IN COOLER AND FREEZER SHELVING UNITS.DISPLAY SHELVES,PREP COOLERS,CHICKEN PREP STATION,FRYER AND WHEEL BASES,WALK IN COOLER FAN GUARD COVERS.
49
Physical facilities installed, maintained & clean
Inspector notes: MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP ON FLOOR ALONG WALL BASES AND FLOOR DRAINS.CLEAN DEBRIS FROM FLOOR IN OUTSIDE SHED.
55
Physical facilities installed, maintained & clean
Inspector notes: MUST ELEVATE,REMOVE AND ORGANIZE MASSIVE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN OUTSIDE STORAGE SHED.
55
Physical facilities installed, maintained & clean
Inspector notes: MUST GROUT FLOORS THROUGHOUT PREP AREA, DISH WASHING AREA,WALK IN COOLER AND WHERE NEEDED.MUST REPAIR OR REPLACE MISSING FLOOR TILES AND BROKEN WALL BASES IN WALK IN COOLER,PREP & DISH WASHING AREA,LOOSE DOOR PANEL ON REAR EXIT DOOR,HOLE ON EXTERIOR WALL AT OUTSIDE SHED.
55
41
Jun 13, 2019
Complaint
No violations found.
100
Apr 5, 2019
Reinspection
1 major violation.
View 1 violation
City of chicago food service sanitation certificate
Inspector notes: FOUND NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WHILE PREPARING/SERVING TCS FOODS (CHICKEN, SHRIMP, POTATOES, ETC.). INSTRUCTED TO HAVE ONE ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.
2
90
Mar 27, 2019
Complaint
1 major violation. 3 minor violations.
View 4 violations
Previous core violation corrected
Inspector notes: PREVIOUS CORE FROM REPORT #2230063 DATED OCTOBER 22, 2018 NOT CORRECTED AND/OR MAINTAINED. INSTRUCTED TO CORRECT AND MAINTAIN THE FOLLOWING: #47-4-501.11: **C** Good Repair and Proper Adjustment- Equipment REPAIR LEAKING FAUCETS AND DRAINPIPE ON 3-COMPARTMENT SINK. #55-6-501.11: **C** Maintained in Good Repair, Facilities (FACILITIES NOT IN GOOD REPAIR) OBSERVED PREMISES FLOOR NOT MAINTAINED IN GOOD REPAIR.EPLACE MISSING FLOOR TILES NEAR REAR DOOR. GROUT ALL LOOSE FLOOR TILES IN PREP, STORAGE, AND DISH WASHING AREAS. REMOVE ALL DEBRIS FROM FLOOR DRAINS NEAR FRYERS. CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS. PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED
60
Adequate handwashing sinks properly supplied and accessible
Inspector notes: FOUND NO HAND WASHING SIGNS OR POSTERS AT THE SINKS USED FOR WASHING HANDS. INSTRUCTED TO PROVIDE SIGNS OR POSTERS.
10
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: SEE VIOLATION #60.
47
Physical facilities installed, maintained & clean
Inspector notes: SEE VIOLATION #60.
55
78
Oct 30, 2018
Reinspection
2 major violations. 3 minor violations.
View 5 violations
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: NO EMPLOYEE HEALTH POLICY FOR EMPLOYEES. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION. NO CITATION.
3
Procedures for responding to vomiting and diarrheal events
Inspector notes: NO EMPLOYEE CLEAN UP PROCEDURE FOR VOMITING AND DIARREAH EVENTS. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION NO CITATION
5
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: REPAIR LEAKING FAUCETS AND DRAINPIPE ON 3-COMPARTMENT SINK.
47
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: NO COVERED RECEPTACLE IN EMPLOYEES WOMEN WASHROOM. INSTRUCTED THAT ANY WASHROOM USED BY FEMALES MUST HAVE A COVERED RECEPTACLE FOR SANITARY NAPKINS.
53
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED PREMISES FLOOR NOT MAINTAINED IN GOOD REPAIR.EPLACE MISSING FLOOR TILES NEAR REAR DOOR. GROUT ALL LOOSE FLOOR TILES IN PREP, STORAGE, AND DISH WASHING AREAS. REMOVE ALL DEBRIS FROM FLOOR DRAINS NEAR FRYERS. CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS
55
70
Oct 22, 2018
Complaint
5 major violations. 3 minor violations.
View 8 violations
Adequate handwashing sinks properly supplied and accessible
Inspector notes: OBSERVED INADEQUATE HAND WASHING FACILITIES FOR EMPLOYEES. NO HAND DYING DEVICE,( PAPER TOWELS) AT HAND SINK IN PREP AREA. INSTRUCTED TO PROVIDE. MANAGER PROVIDED DISPOSABLE TOWELS DURING INSPECTION-COS. PRIORITY FOUNDATION VIOLATION 7-38-030(C). SEE VIOLATION FOR CITATION( 6-301.11)
10
Garbage & refuse properly disposed; facilities maintained
Inspector notes: OBSERVED OUTSIDE GARBAGE DUMPSTER NOT MAINTAIN,( NO LIDS ON DUMPSTER, OVERFLOWING GARBAGE). INSTRUCTED TO MAINTAIN GARBAGE IN COVERED RECEPTACLE. PRIORITY FOUNDATION 7-38-020(B)
54
Person in charge present, demonstrates knowledge, and performs duties
Inspector notes: PERSON IN CHARGE DIDNT DEMONSTRATE KNOWLEDGE BY HAVING PRIORITY AND PRIORITY FOUNDATION VIOLATIONS.
1
Management, food employee and conditional employee; knowledge, responsibilities and reporting
Inspector notes: NO EMPLOYEE HEALTH POLICY FOR EMPLOYEES. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION. NO CITATION.
3
Adequate handwashing sinks properly supplied and accessible
Inspector notes: OBSERVED INADEQAUTE HAND WASHING FACILITIES FOR EMPLOYEES. NO HAND SOAP IN WOMEN EMPLOYEES WASHROOM. INSTRUCTED TO PROVIDE. MANAGER PROVIDED DURING INSPECTION-COS. PRIORITY FOUNDATION ISSUED 7-38-030(C)
10
Food & non-food contact surfaces cleanable, properly designed, constructed & used
Inspector notes: REPAIR LEAKING FAUCETS AND DRAINPIPE ON 3-COMPARTMENT SINK.
47
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: NO COVERED RECEPTACLE IN EMPLOYEES WOMEN WASHROOM. INSTRUCTED THAT ANY WASHROOM USED BY FEMALES MUST HAVE A COVERED RECEPTACLE FOR SANITARY NAPKINS.
53
Physical facilities installed, maintained & clean
Inspector notes: OBSERVED PREMISES FLOOR NOT MAINTAINED IN GOOD REPAIR.EPLACE MISSING FLOOR TILES NEAR REAR DOOR. GROUT ALL LOOSE FLOOR TILES IN PREP, STORAGE, AND DISH WASHING AREAS. REMOVE ALL DEBRIS FROM FLOOR DRAINS NEAR FRYERS. CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS.
55
52
Jan 22, 2018
Reinspection
5 minor violations.
View 5 violations
* certified food manager on site when potentially hazardous foods are prepared and served
Inspector notes: NO CHICAGO FOOD SANITATION MANAGER ON DUTY OR ORIGINAL CERTIFICATE POSTED WHEN CHICKEN(158F) PREPARED AND SERVED. A CERTIFIED MANAGER MUST BE ON SITE AND CERTIFICATE POSTED AT ALL TIMES POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED. SERIOUS VIOLATION 7-38-012A
21
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: CLEAN INTERIOR AND EXTERIOR OF ALL SHELVES IN OFFICE, CABINETS, COOLERS, FREEZERS, SINKS, PREP TABLES, SHELVES, FRYERS, HOLDING UNITS, AND SINKS.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: REPLACE MISSING FLOOR TILES NEAR REAR DOOR. GROUT ALL LOOSE FLOOR TILES IN PREP, STORAGE, AND DISH WASHING AREAS. REMOVE ALL DEBRIS FROM FLOOR DRAINS NEAR FRYERS. CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS.
34
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: TIGHTEN LOOSE FAUCETS ON SINKS IN MEN AND WOMEN WASHROOM. REPAIR LEAKING FAUCETS AND DRAINPIPE ON 3-COMPARTMENT SINK.
38
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector notes: STORE MOP HEAD UPRIGHT TO PREVENT INSECT BREEDING.
41
78
Jan 12, 2018
Complaint
7 minor violations.
View 7 violations
No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors
Inspector notes: OBSERVED OVER 50 MICE DROPPINGS ON FLOOR AROUND WATER HEATER IN REAR STORAGE AREA, 20 MICE DROPPINGS INSIDE CABINETS UNDER CONDIMENT SHELVES IN PREP AREA, 10 MICE DROPPINGS ON BOTTOM SHELVES UNDER OVEN IN PREP AREA, 20 MICE DROPPINGS ON DESK, TOP AND BOTTOM SHELVES IN OFFICE. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. SERIOUS VIOLATION 7-38-020
18
* certified food manager on site when potentially hazardous foods are prepared and served
Inspector notes: NO CHICAGO FOOD SANITATION MANAGER ON DUTY OR CERTIFICATE POSTED WHEN CHICKEN(167.3F)PREPARED AND SERVED. A CERTIFIED MANAGER MUST BE ON SITE AN CERTIFICATE POSTED AT ALL TIMES POTENIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED. SERIOUS VIOLATION 7-38-012A
21
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: CLEAN INTERIOR AND EXTERIOR OF ALL COOLERS, FREEZERS, SINKS, PREP TABLES, SHELVES, FRYERS, HOLDING UNITS, AND SINKS.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: REPLACE MISSING FLOOR TILES NEAR REAR DOOR. GROUT ALL LOOSE FLOOR TILES IN PREP, STORAGE, AND DISH WASHING AREAS. REMOVE ALL DEBRIS FROM FLOOR DRAINS NEAR FRYERS. CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS.
34
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector notes: PROVIDE ADEQUATE LIGHT SHIELDS IN PREP AND STORAGE AREAS.
36
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: TIGHTEN LOOSE FAUCETS ON SINKS IN MEN AND WOMEN WASHROOM. REPAIR LEAKING FAUCET SAND DRAINPIPE ON 3-COMPARTMENT SINK.
38
Premises maintained free of litter, unnecessary articles, cleaning equipment properly stored
Inspector notes: STORE MOP HEAD UPRIGHT TO PREVENT INSECT BREEDING.
41
70
Sep 29, 2017
Reinspection
2 minor violations.
View 2 violations
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: OBSERVED FOOD DEBRIS ON FLOOR UNDER THE OVEN IN FOOD PREP AREA, UNDER THE FRONT COUNTER TOP IN FRONT FOOD PREP AREA, AND BEHIND PREP COOLER IN DRIVE-THRU. INSTRUCTED TO CLEAN AND MAINTAIN.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: OBSERVED HOLES IN CEILING TILES ABOVE PREP COOLER IN FOOD PREP AREA AND IN DISHWASHING AREA. INSTRUCTED TO SEAL/REPAIR ALL HOLES OR OPENING THROUGHOUT FACILITY.
35
90
Sep 21, 2017
Complaint
5 minor violations.
View 5 violations
Hands washed and cleaned, good hygienic practices; no bare hand contact with ready-to-eat foods.
Inspector notes: OBSERVED FOOD HANDLERS (2) NOT WASHED HANDS BEFORE/AFTER HANDLING POTENTIALLY HAZARDOUS FOOD ITEMS SUCH AS FRIED CHICKEN AFTER HANDLING MONEY OR OTHER ACTIVITIES. INSTRUCTED TO WASH HANDS BEFORE/AFTER HANDLING FOOD AND PROVIDE GLOVES. INSTRUCTED MANAGEMENT NO BARE HAND CONTACT TO READY-TO-EAT FOODS. VIOLATION CORRECTED ON SITE, OBSERVED CHANGE IN EMPLOYEES' HYGIENIC PRACTICES. CRITICAL VIOLATION: 7-38-010 (A)
6
No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors
Inspector notes: OBSERVED APPROXIMATELY 35 MICE DROPPINGS ON THE FLOOR UNDER THE FRONT COUNTERTOP, ON TOP OF COOKING EQUIPMENT LOCATED IN DRIVE-THRU AREA, ON TOP OF PREP TABLE IN FOOD PREP AREA. INSTRUCTED TO CLEAN AND SANITIZE ALL AFFECTED AREAS AND PROVIDE ADDITIONAL PEST CONTROL TO ELIMINATE THE PEST ACTIVITY. SERIOUS VIOLATION 7-38-020
18
Outside garbage waste grease and storage area; clean, rodent proof, all containers covered
Inspector notes: OBSERVED OUTSIDE DUMPSTER/GARBAGE AREA NOT WELL MAINTAINED WITH OVER FLOWING GARBAGE AND DUMPSTER NOT COVERED, MISSING LIDS. ALSO, OBSERVED FRIED CHICKENS ON FLOOR IN DUMPSTER AREA. INSTRUCTED TO CLEAN AND MAINTAIN AND CONTACT WASTE MANAGEMENT COMPANY TO INSTALL/REPLACE MISSING LIDS FOR DUMPSTER SO THAT TO BE RODENT PROOF. SERIOUS VIOLATION #7-38-020
19
* certified food manager on site when potentially hazardous foods are prepared and served
Inspector notes: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD SANITATION MANAGER ON DUTY WHILE POTENTIALLY HAZARDOUS FOODS SUCH AS RAW CHICKEN WERE BEING SERVED AND PREPARED. INSTRUCTED TO PROVIDE AND MAINTAIN A CITY OF CHICAGO CERTIFIED FOOD SANITATION MANAGER ON SITE WITH VALID CERTIFICATE WHILE POTENTIALLY HAZARDOUS FOOD ITEMS ARE BEING SERVED. SERIOUS VIOLATION 7-38-012
21
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: OBSERVED HOLES IN CEILING TILES ABOVE PREP COOLER IN FOOD PREP AREA AND IN DISHWASHING AREA. INSTRUCTED TO SEAL/REPAIR ALL HOLES OR OPENING THROUGHOUT FACILITY.
35
78
Apr 11, 2017
Reinspection
3 minor violations.
View 3 violations
Previous minor violation(s) corrected 7-42-090
Inspector notes: ALL BROKEN AND MISSING FLOOR TILES HAVE BEEN REPLACED.
29
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: CLEAN THE FOLLOWING: INTERIOR OF REACH-IN FREEZER, STORAGE SHELVES IN REAR, INTERIOR OF ICE MACHINE IN REAR, SMALL REACH-IN COOLER IN FRONT FOOD PREP AREA, STORAGE SHELF IN THE CORNER ON THE BACK WALL WHERE THE CIRCUIT BREAKERS ARE LOCATED.
33
Food handler requirements met
Inspector notes: ALL NEWLY HIRED EMPLOYEES MUST MEET IDPH FOOD HANDLER REQUIREMENTS WITHIN 30 DAYS OF BEING HIRED.
45
86
Mar 28, 2017
Complaint
4 minor violations.
View 4 violations
No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors
Inspector notes: IMPROPER PEST CONTROL OBSERVED ON PREMISES. OBSERVED A LARGE ROACH ALONG WITH 5 BABY ROACHES CRAWL OUT OF THE BOTTOM OF THE SMALL REACH-IN COOLER WHERE THE HOT PEPPERS WERE STORED, WHEN THE DOOR WAS OPENED AND CRAWL INTO THE COMPARTMENT UNDERNEATH IN THE FRONT OF THE FOOD PREP AREA. INSTRUCTED TO REMOVE ALL PRODUCT FROM THIS UNIT, CLEAN ALL OF THE BUILD-UP AND DEBRIS FROM THE ENCLOSED SECTION BELOW THE DOOR, TO THOROUGHLY INSPECT ALL COMPARTMENTS OF THE COOLER TO ASSURE NO LIVE ROACHES ARE IN THE UNIT AND REQUEST SERVICE VISIT FROM PEST CONTROL COMPANY. ALSO OBSERVED MICE DROPPINGS ON PREMISES, 10 ON SHELVES IN OFFICE AREA AND 5 ON SHELF IN REAR ON BACK WALL, MUST CLEAN AND SANITIZE ALL AFFECTED AREAS. SERIOUS VIOLATION 7-38-020
18
Previous minor violation(s) corrected 7-42-090
Inspector notes: THE FOLLOWING PREVIOUS MINOR VIOLATION NOTED 11-4-16 ON REPORT# 1970921 NOT CORRECTED: -34-BROKEN/MISSING FLOOR TILES WITH WATER AND DEBRIS PONDING INSIDE AND ACCUMULATED FOOD DEBRIS. INSTRUCTED TO REPLACE/REPAIR THE FLOOR TILES AND REMOVE ALL PONDING WATER AND DEBRIS.
29
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: CLEAN THE FOLLOWING: INTERIOR OF REACH-IN FREEZER, STORAGE SHELVES IN REAR, INTERIOR OF ICE MACHINE IN REAR, SMALL REACH-IN COOLER IN FRONT FOOD PREP AREA, STORAGE SHELF IN THE CORNER ON THE BACK WALL WHERE THE CIRCUIT BREAKERS ARE LOCATED.
33
Food handler requirements met
Inspector notes: ALL NEWLY HIRED EMPLOYEES MUST MEET IDPH FOOD HANDLER REQUIREMENTS WITHIN 30 DAYS OF BEING HIRED.
45
82
Nov 14, 2016
Reinspection
1 minor violation.
View 1 violation
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: BROKEN/MISSING FLOOR TILES WITH WATER AND DEBRIS PONDING INSIDE AND ACCUMULATED FOOD DEBRIS. INSTRUCTED TO REPLACE/REPAIR THE FLOOR TILES AND REMOVE ALL PONDING WATER AND DEBRIS.
34
95
Nov 4, 2016
Complaint
5 minor violations.
View 5 violations
No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors
Inspector notes: OBSERVED 2 LIVE ROACHES OF VARIOUS STAGES ON THE COUNTER INSIDE OF THE OFFICE, APPROXIMATELY 40 LIVE FRUIT FLIES IN THE REAR OF THE STORE IN DRY STORAGE ALONG THE WALL AND ON BOXES AND 15-20 MOUSE DROPPINGS ON THE FLOOR INSIDE OF THE WALK IN FREEZER. ALSO OBSERVED APPROXIMATELY A 1 INCH IN DIAMETER HOLE IN THE BACK DOOR FRAME. NO PEST CONTROL LOG AVAILABLE DURING THE INSPECTION. INSTRUCTED TO CLEAN AND SANITIZE THE NOTED AREAS AND PROVIDE ADDITIONAL PEST CONTROL TO ELIMINATE PEST ACTIVITY. SERIOUS VIOLATION 7-38-020
18
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: OBSERVED ACCUMULATED ICE INSIDE OF THE FREEZER. INSTRUCTED TO REMOVE ACCUMULATED ICE.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: OBSERVED THE INTERIOR OF THE RIGHT FREEZER WITH ACCUMULATED FOOD DEBRIS AND DEBRIS. INSTRUCTED TO CLEAN THE INTERIOR OF THE FREEZER.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: OBSERVED ACCUMULATED GREASE UNDER EQUIPMENT, BROKEN/MISSING FLOOR TILES WITH WATER AND DEBRIS PONDING INSIDE AND ACCUMULATED FOOD DEBRIS INSIDE OF THE FLOOR DRAIN UNDER THE FRUERS. INSTRUCTED TO CLEAN THE FLOORS AND FLOOR DRAINS, REPLACE/REPAIR THE FLOOR TILES AND REMOVE ALL PONDING WATER AND DEBRIS.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: OBSERVED HOLES IN THE WALL INSIDE OF THE OFFICE. INSTRUCTED TO SEAL ALL HOLES.
35
78
Mar 26, 2015
Reinspection
1 minor violation.
View 1 violation
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: OBSERVED WATER DAMAGED CEILING TILES,INSTRUCTED TO REPLACE.
35
95
Mar 18, 2015
Complaint
7 minor violations.
View 7 violations
* certified food manager on site when potentially hazardous foods are prepared and served
Inspector notes: NO CITY OF CHICAGO SANITATION CERTIFICATE FOR MANAGER KAYLA WHITE CLASS DATE WAS 10/29/14. INSTRUCTED TO APPLY FOR CITY OF CHICAGO MANAGER CERTIFICATE NEED PROOF OF ENROLLMENT. SERIOUS VIOLATION. SCHOOL INFORMATION PROVIDED.
21
Previous minor violation(s) corrected 7-42-090
Inspector notes: VIOLATION WAS NOT CORRECTED FROM LAST REPORT #1513018 DATE 12/15/2014, CORRECT BY DATE WAS 3/4/2015. # 34 BROKEN FLOOR TILES IN PREP FRONT AND REAR DISH WASHING AREA, WALK-IN COOLER MUST REPAIR. SERIOUS VIOLATION.
29
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: OBSERVED BROKEN LID ON THE BULK FLOUR LID IN REAR STORAGE, INSTRUCTED TO REPLACE. ALSO OBSERVED RUSTY STORAGE SHELVES IN THE WALK-IN COOLER, INSTRUCTED TO REMOVE RUST/REPLACE STORAGE SHELVES.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: OBSERVED THE WALK-IN COOLER STORAGE SHELVES NOT CLEAN, INSTRUCTED TO CLEAN, ALSO CLEAN REAR STORAGE SHELVES, AND BULK CONTAINER.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: OBSEREVED THE FLOOR NOT CLEAN IN THE WALK-IN COOLER AND REAR STORAGE/DISH AREA, INSTRUCTED TO CLEAN REMOVE STANDING WATER.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: OBSERVED WATER DAMAGED CEILING TILES IN THE HALLWAY OUTSIDE THE RESTROOMS,INSTRUCTED TO REPLACE ALL WATER DAMAGED CEILING TILES. ALSO REPAIR THE CEILING LIGHT SHIELD IN THE MENS RESTROOM(FALLING DOWN).
35
Food handler requirements met
Inspector notes: OBSERVED 3 EMPLOYEES WITH OUT FOOD HANDLER CERTIFICATES, GIVEN COPY OF IDPH'S FOOD HANDLER INFORMATION, INSTRUCTED TO PROVIDE.
45
70
Dec 15, 2014
Reinspection
1 minor violation.
View 1 violation
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: BROKEN FLOOR TILES IN PREP FRONT AND REAR BDISH WASHING AREA,BY FLOOR DRAIN,WALK IN COOLER.MUST REPAIR
34
95
Dec 4, 2014
Complaint
2 minor violations.
View 2 violations
Dish washing facilities: properly designed, constructed, maintained, installed, located and operated
Inspector notes: DISHWASHING FACILITIES AT 3-COMP SINK NOT MAINTAINED,IE OBSERVED WATER BACKING UP AT FLOOR DRAINS IN DISHWASHING AREA WHEN WATER IS RELEASED FROM 3-COMP SINK AND VERY SLOWLY GOING BACK DOWN DRAIN.MUST REPAIR. SERIOUS VIOLATION ISSUED 7-38-030
24
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: BROKEN FLOOR TILES IN PREP FRONT AND REAR BDISH WASHING AREA,BY FLOOR DRAIN,WALK IN COOLER.MUST REPAIR.
34
90
Sep 26, 2014
Complaint
1 minor violation.
View 1 violation
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: OBSERVED FIRST FAUCET AT 3-COMP SINK LEAKY AT THE HANDLES AND HEAD OF FAUCET.MUST REPAIR.
38
95
Jul 11, 2014
Complaint
2 minor violations.
View 2 violations
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: CORRECTED
32
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: LEAKY PIPE UNDER 3RD COMP OF 3-COMP SINK.MUST REPAIR
38
90
May 29, 2014
Complaint
5 minor violations.
View 5 violations
Hand washing facilities: with soap and sanitary hand drying devices, convenient and accessible to food prep area
Inspector notes: OBSERVED HAND WASHING FACILITIES FOR EMPLOYEES IN WASHROOMS,NOT MAINTAINED,IE NO SOAP IN MEN/WOMENS WASHROOMS.MUST PROVIDE SOAP AND HAND DRYING DEVICE AT ALL TIMES. MANAGER ON DUTY PROVIDED SOAP FOR WASHROOMS DURING INSPECTION-CDI. CRITICAL VIOLATION ISSUED.
12
* certified food manager on site when potentially hazardous foods are prepared and served
Inspector notes: NO CERTIFIED FOOD MANAGER ON PREMISES WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED,9CHICKEN,POTATOES,GRAVY).SERIOUS VIOLATION ISSUED 7-38-012
21
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: SOAP DISPENSERS IN BOTH WASHROOMS IN POOR REPAIR.MUST REPLACE.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: BOTTOM OF STORAGE CABINETS NOT CLEAN,DEBRIS,ETC.MUST CLEAN/MAINTAIN.ALSO INTERIOR PANEL INSIDE ICE MACHINE NOT CLEAN.MUST CLEAN/MAINTAIN.
33
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: LEAKY PIPE UNDER 3RD COMP OF 3-COMP SINK.MUST REPAIR.
38
78
Jan 16, 2014
Complaint
1 minor violation.
View 1 violation
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: OBSERVED WATER AND FOOD BETWEEN FLOOR TILE IN PREP AREA AND SOME BROKEN FLOOR TILES.FLOORS NEED RE-GROUTING.MUST REPLACE BROKEN FLOOR TILES AND MUST REGROUT ALL AREAS IN FRONT PREP AND REAR.
34
95
Jul 24, 2013
Complaint
7 minor violations.
View 7 violations
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: REPLACE MISSING FAN COVER IN WALK-IN FREEZER.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: CLEAN INTERIOR AND EXTERIOR OF ALL FRYERS, WALK-IN COOLER AND FREEZER.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: GROUT LOOSE FLOOR TILES IN ALL AREAS (WALK-IN COOLER, PREP, STORAGE AREAS). REPLACE DAMAGED FLOOR TILES IN ALL AREAS. REMOVE EXCESS WATER ON FLOOR NEAR SODA DISPENSER UNIT. CLEAN FLOORS IN WALK-IN COOLER AND FREEZER.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: REPLACE MISSING AND DAMAGED TILES ALONG BASEBOARDS IN WALK-IN COOLER AND STORAGE AREAS. SEAL OPENINGS ALONG BASEBOARDS NEAR 3-COMPARTMENT SINK. REPLACE STAINED CEILING TILES IN DINING AND HALLWAY AREAS. SECURE LOOSE CEILING TILE IN REAR.
35
Lighting: required minimum foot-candles of light provided, fixtures shielded
Inspector notes: PROVIDE LIGHT IN FREEZER.
36
Toilet room doors self closing: dressing rooms with lockers provided: complete separation from living/sleeping quarters
Inspector notes: PROVIDE SEPARATE AREA FOR EMPLOYEE PERSONAL ITEMS.
37
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: REPAIR COLD WATER HANDLE ON EXPOSED SINK. REPAIR ALL LEAKS IN REAR STORAGE AREA NEAR HOT WATER MACHINE, ICE MACHINE, AND SODA DISPENSER UNIT. PROVIDE VENTILATION IN WASHROOMS.
38
70
Mar 9, 2012
Complaint
6 minor violations.
View 6 violations
* certified food manager on site when potentially hazardous foods are prepared and served
Inspector notes: NO CERTIFIED MGR. ON PREMISES AT TIME OF THIS INVESTIGATION WHILE FOOD IS BEING PREPARED AND SERVED. CITATION ISSUED-SERIOUS 7-38-012.
21
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: CLEAN THE FOLLOWING: INTERIOR AND EXTERIOR OF ICE MACHINE, INTERIOR AND EXTERIOR OF CHICKEN FRYING STATION, INTERIOR OF REACH-IN FREEZER, INTERIOR OF METAL CABINETS BY EXPOSED HAND SINK, AND ALL OTHER UNCLEAN EQUIPMENT AND SURFACES.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: DETAIL CLEAN ALL FLOORS ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT. KEEP FLOORS DRY THROUGHOUT REAR SECTION OF BUSINESS.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: CLEAN WALLS WHERE NEEDED AND DOORS TO WALK-IN COOLER & FREEZER. CLEAN LIGHT SHIELDS WHERE NEEDED. CLEAN FLOOR IN OUTSIDE NON-FOOD STORAGE AREA. REPAIR BOTTOM OF SMALL DOOR LEADING INTO WALK-IN COOLER FROM PREP AREA(LOSING AIR FROM GAP UNDERNEATH).
35
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: REPAIR LEAKY FAUCET AT EXPOSED HAND SINK AND AT PIPE UNDERNEATH 3 COMP. SINK. FLOOR DRAIN FOR WASTE LINE FROM WALK-IN COOLER BY REAR DOOR DRAINING SLOWLY, CLEAN SAME.
38
Appropriate method of handling of food (ice) hair restraints and clean apparel worn
Inspector notes: ALL FOOD HANDLERS(PERSONS TAKING AND FILLING CUSTOMER ORDERS) MUST WEAR HAIR RESTRAINTS.
42
74
Feb 2, 2012
Complaint
5 minor violations.
View 5 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: CLEAN THE FOLLOWING: INTERIOR AND EXTERIOR OF ICE MACHINE, INTERIOR AND EXTERIOR OF CHICKEN FRYING STATION, INTERIOR OF REACH-IN FREEZER, INTERIOR OF METAL CABINETS BY EXPOSED HAND SINK, AND ALL OTHER UNCLEAN EQUIPMENT AND SURFACES.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: DETAIL CLEAN ALL FLOORS ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT. KEEP FLOORS DRY THROUGHOUT REAR SECTION OF BUSINESS.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: CLEAN WALLS WHERE NEEDED AND DOORS TO WALK-IN COOLER & FREEZER. CLEAN LIGHT SHIELDS WHERE NEEDED. CLEAN FLOOR IN OUTSIDE NON-FOOD STORAGE AREA. REPAIR BOTTOM OF SMALL DOOR LEADING INTO WALK-IN COOLER FROM PREP AREA(LOSING AIR FROM GAP UNDERNEATH).
35
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: REPAIR LEAKY FAUCET AT EXPOSED HAND SINK AND AT PIPE UNDERNEATH 3 COMP. SINK. FLOOR DRAIN FOR WASTE LINE FROM WALK-IN COOLER BY REAR DOOR DRAINING SLOWLY, CLEAN SAME.
38
Appropriate method of handling of food (ice) hair restraints and clean apparel worn
Inspector notes: ALL FOOD HANDLERS(PERSONS TAKING AND FILLING CUSTOMER ORDERS) MUST WEAR HAIR RESTRAINTS.
42
78
Jan 12, 2012
Reinspection
5 minor violations.
View 5 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: CLEAN THE FOLLOWING: INTERIOR AND EXTERIOR OF ICE MACHINE, INTERIOR AND EXTERIOR OF CHICKEN FRYING STATION, INTERIOR OF REACH-IN FREEZER, INTERIOR OF METAL CABINETS BY EXPOSED HAND SINK, AND ALL OTHER UNCLEAN EQUIPMENT AND SURFACES.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: DETAIL CLEAN ALL FLOORS ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT. KEEP FLOORS DRY THROUGHOUT REAR SECTION OF BUSINESS.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: CLEAN WALLS WHERE NEEDED AND DOORS TO WALK-IN COOLER & FREEZER. CLEAN LIGHT SHIELDS WHERE NEEDED. CLEAN FLOOR IN OUTSIDE NON-FOOD STORAGE AREA. REPAIR BOTTOM OF SMALL DOOR LEADING INTO WALK-IN COOLER FROM PREP AREA(LOSING AIR FROM GAP UNDERNEATH).
35
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: REPAIR LEAKY FAUCET AT EXPOSED HAND SINK AND AT PIPE UNDERNEATH 3 COMP. SINK. FLOOR DRAIN FOR WASTE LINE FROM WALK-IN COOLER BY REAR DOOR DRAINING SLOWLY, CLEAN SAME.
38
Appropriate method of handling of food (ice) hair restraints and clean apparel worn
Inspector notes: ALL FOOD HANDLERS(PERSONS TAKING AND FILLING CUSTOMER ORDERS) MUST WEAR HAIR RESTRAINTS.
42
78
Jan 4, 2012
Complaint
6 minor violations.
View 6 violations
No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors
Inspector notes: 25 MICE DROPPINGS FOUND ON LEDGES ABOVE DESK IN OFFICE, ON FLOOR ALONG SIDES OF HOT WATER TANK IN REAR AND, ON LEDGES IN DINING ROOM-MUST CLEAN AND SANITIZE ALL AFFECTED AREAS, SEAL UP ALL OPENINGS IN WALLS, AND REPAIR ALL EXIT DOORS MAKING THEM TIGHT-FITTING ALONG SIDES AND UNDERNEATH BOTTOMS TO PREVENT RODENT ENTRY. MUST ALSO REQUEST A VISIT FROM PEST CONTROL SERVICE-CITATION ISSUED-SERIOUS 7-38-020.
18
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: CLEAN THE FOLLOWING: INTERIOR AND EXTERIOR OF ICE MACHINE, INTERIOR AND EXTERIOR OF CHICKEN FRYING STATION, INTERIOR OF REACH-IN FREEZER, INTERIOR OF METAL CABINETS BY EXPOSED HAND SINK, AND ALL OTHER UNCLEAN EQUIPMENT AND SURFACES.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: DETAIL CLEAN ALL FLOORS ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT. KEEP FLOORS DRY THROUGHOUT REAR SECTION OF BUSINESS.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: CLEAN WALLS WHERE NEEDED AND DOORS TO WALK-IN COOLER & FREEZER. CLEAN LIGHT SHIELDS WHERE NEEDED. CLEAN FLOOR IN OUTSIDE NON-FOOD STORAGE AREA. REPAIR BOTTOM OF SMALL DOOR LEADING INTO WALK-IN COOLER FROM PREP AREA(LOSING AIR FROM GAP UNDERNEATH).
35
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: REPAIR LEAKY FAUCET AT EXPOSED HAND SINK AND AT PIPE UNDERNEATH 3 COMP. SINK. FLOOR DRAIN FOR WASTE LINE FROM WALK-IN COOLER BY REAR DOOR DRAINING SLOWLY, CLEAN SAME.
38
Appropriate method of handling of food (ice) hair restraints and clean apparel worn
Inspector notes: ALL FOOD HANDLERS(PERSONS TAKING AND FILLING CUSTOMER ORDERS) MUST WEAR HAIR RESTRAINTS.
42
74
Nov 7, 2011
Complaint
6 minor violations.
View 6 violations
* certified food manager on site when potentially hazardous foods are prepared and served
Inspector notes: NO CERTIFIED MGR. ON PREMISES WITH A VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE AT TIME OF INVESTIGATION-CITATION ISSUED-SERIOUS 7-38-012.
21
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: CLEAN THE FOLLOWING: INTERIOR AND EXTERIOR OF ICE MACHINE, INTERIOR AND EXTERIOR OF CHICKEN FRYING STATION, INTERIOR OF REACH-IN FREEZER, INTERIOR OF METAL CABINETS BY EXPOSED HAND SINK, AND ALL OTHER UNCLEAN EQUIPMENT AND SURFACES.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: DETAIL CLEAN ALL FLOORS ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT. KEEP FLOORS DRY THROUGHOUT REAR SECTION OF BUSINESS.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: CLEAN WALLS WHERE NEEDED AND DOORS TO WALK-IN COOLER & FREEZER. CLEAN LIGHT SHIELDS WHERE NEEDED. REPAIR BOTTOM OF REAR EXIT DOOR. CLEAN FLOOR IN OUTSIDE NON-FOOD STORAGE AREA. REPAIR BOTTOM OF SMALL DOOR LEADING INTO WALK-IN COOLER FROM PREP AREA(LOSING AIR FROM GAP UNDERNEATH).
35
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: REPAIR LEAKY FAUCET AT EXPOSED HAND SINK AND AT PIPE UNDERNEATH 3 COMP. SINK. FLOOR DRAIN FOR WASTE LINE FROM WALK-IN COOLER BY REAR DOOR DRAINING SLOWLY, CLEAN SAME.
38
Appropriate method of handling of food (ice) hair restraints and clean apparel worn
Inspector notes: ALL FOOD HANDLERS(PERSONS TAKING AND FILLING CUSTOMER ORDERS) MUST WEAR HAIR RESTRAINTS.
42
74
Oct 3, 2011
Complaint
6 minor violations.
View 6 violations
* inspection report summary displayed and visible to all customers
Inspector notes: NO REPORT SUMMARY POSTED AND VISIBLE TO CUSTOMERS-CITATION ISSUED-SERIOUS-7-42-010(B)
28
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: : CLEAN THE FOLLOWING: INTERIOR AND EXTERIOR OF ICE MACHINE, INTERIOR AND EXTERIOR OF CHICKEN FRYING STATION, INTERIOR OF REACH-IN FREEZER, INTERIOR OF METAL CABINETS BY EXPOSED HAND SINK, AND ALL OTHER UNCLEAN EQUIPMENT AND SURFACES.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: DETAIL CLEAN ALL FLOORS ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT. KEEP FLOORS DRY THROUGHOUT REAR SECTION OF BUSINESS.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: CLEAN WALLS WHERE NEEDED AND DOORS TO WALK-IN COOLER & FREEZER. CLEAN LIGHT SHIELDS WHERE NEEDED. REPAIR BOTTOM OF REAR EXIT DOOR. CLEAN FLOOR IN OUTSIDE NON-FOOD STORAGE AREA. REPAIR BOTTOM OF SMALL DOOR LEADING INTO WALK-IN COOLER FROM PREP AREA(LOSING AIR FROM GAP UNDERNEATH).
35
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: : REPAIR LEAKY FAUCET AT EXPOSED HAND SINK AND AT PIPE UNDERNEATH 3 COMP. SINK. FLOOR DRAIN FOR WASTE LINE FROM WALK-IN COOLER BY REAR DOOR DRAINING SLOWLY, CLEAN SAME.
38
Appropriate method of handling of food (ice) hair restraints and clean apparel worn
Inspector notes: ALL FOOD HANDLERS(PERSONS TAKING AND FILLING CUSTOMER ORDERS) MUST WEAR HAIR RESTRAINTS.
42
74
Aug 26, 2011
Complaint
5 minor violations.
View 5 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: CLEAN THE FOLLOWING: INTERIOR AND EXTERIOR OF ICE MACHINE, INTERIOR AND EXTERIOR OF CHICKEN FRYING STATION, INTERIOR OF REACH-IN FREEZER, INTERIOR OF METAL CABINETS BY EXPOSED HAND SINK, AND ALL OTHER UNCLEAN EQUIPMENT AND SURFACES.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: DETAIL CLEAN ALL FLOORS ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT. KEEP FLOORS DRY THROUGHOUT REAR SECTION OF BUSINESS.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: CLEAN WALLS WHERE NEEDED AND DOORS TO WALK-IN COOLER & FREEZER. CLEAN LIGHT SHIELDS WHERE NEEDED. REPAIR BOTTOM OF REAR EXIT DOOR. CLEAN FLOOR IN OUTSIDE NON-FOOD STORAGE AREA. REPAIR BOTTOM OF SMALL DOOR LEADING INTO WALK-IN COOLER FROM PREP AREA(LOSING AIR FROM GAP UNDERNEATH).
35
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: REPAIR LEAKY FAUCET AT EXPOSED HAND SINK AND AT PIPE UNDERNEATH 3 COMP. SINK. FLOOR DRAIN FOR WASTE LINE FROM WALK-IN COOLER BY REAR DOOR DRAINING SLOWLY, CLEAN SAME.
38
Appropriate method of handling of food (ice) hair restraints and clean apparel worn
Inspector notes: ALL FOOD HANDLERS(PERSONS TAKING AND FILLING CUSTOMER ORDERS) MUST WEAR HAIR RESTRAINTS.
42
78
Jul 28, 2011
Consultation
5 minor violations.
View 5 violations
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: CLEAN THE FOLLOWING: INTERIOR AND EXTERIOR OF ICE MACHINE, INTERIOR AND EXTERIOR OF CHICKEN FRYING STATION, INTERIOR OF REACH-IN FREEZER, INTERIOR OF METAL CABINETS BY EXPOSED HAND SINK, AND ALL OTHER UNCLEAN EQUIPMENT AND SURFACES.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: DETAIL CLEAN ALL FLOORS ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT. KEEP FLOORS DRY THROUGHOUT REAR SECTION OF BUSINESS.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: CLEAN WALLS WHERE NEEDED AND DOORS TO WALK-IN COOLER & FREEZER. CLEAN LIGHT SHIELDS WHERE NEEDED. REPAIR BOTTOM OF REAR EXIT DOOR. CLEAN FLOOR IN OUTSIDE NON-FOOD STORAGE AREA. REPAIR BOTTOM OF SMALL DOOR LEADING INTO WALK-IN COOLER FROM PREP AREA(LOSING AIR FROM GAP UNDERNEATH).
35
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: REPAIR LEAKY FAUCET AT EXPOSED HAND SINK AND AT PIPE UNDERNEATH 3 COMP. SINK. FLOOR DRAIN FOR WASTE LINE FROM WALK-IN COOLER BY REAR DOOR DRAINING SLOWLY, CLEAN SAME.
38
Appropriate method of handling of food (ice) hair restraints and clean apparel worn
Inspector notes: ALL FOOD HANDLERS(PERSONS TAKING AND FILLING CUSTOMER ORDERS) MUST WEAR HAIR RESTRAINTS.
42
78
Jul 22, 2011
Routine
6 minor violations.
View 6 violations
Hand washing facilities: with soap and sanitary hand drying devices, convenient and accessible to food prep area
Inspector notes: NO SOAP AT EXPOSED HAND SINK IN FOOD PREP AREA AT TIME OF INVESTIGATION-CITATION ISSUED-CRITICAL 7-38-030
12
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: CLEAN THE FOLLOWING: INTERIOR AND EXTERIOR OF ICE MACHINE, INTERIOR AND EXTERIOR OF CHICKEN FRYING STATION, INTERIOR OF REACH-IN FREEZER, INTERIOR OF METAL CABINETS BY EXPOSED HAND SINK, AND ALL OTHER UNCLEAN EQUIPMENT AND SURFACES.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: DETAIL CLEAN ALL FLOORS ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT. KEEP FLOORS DRY THROUGHOUT REAR SECTION OF BUSINESS.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: CLEAN WALLS WHERE NEEDED AND DOORS TO WALK-IN COOLER & FREEZER. CLEAN LIGHT SHIELDS WHERE NEEDED. REPAIR BOTTOM OF REAR EXIT DOOR. CLEAN FLOOR IN OUTSIDE NON-FOOD STORAGE AREA. REPAIR BOTTOM OF SMALL DOOR LEADING INTO WALK-IN COOLER FROM PREP AREA(LOSING AIR FROM GAP UNDERNEATH).
35
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: REPAIR LEAKY FAUCET AT EXPOSED HAND SINK AND AT PIPE UNDERNEATH 3 COMP. SINK. FLOOR DRAIN FOR WASTE LINE FROM WALK-IN COOLER BY REAR DOOR DRAINING SLOWLY, CLEAN SAME.
38
Appropriate method of handling of food (ice) hair restraints and clean apparel worn
Inspector notes: ALL FOOD HANDLERS(PERSONS TAKING AND FILLING CUSTOMER ORDERS) MUST WEAR HAIR RESTRAINTS.
42
74
Oct 7, 2010
Complaint
1 minor violation.
View 1 violation
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. REPLACE DAMAGED FLOOR TILES AND GROUT LOOSE FLOOR TILES IN ALL AREAS. REMOVE STANDING WATER IN FLOOR TILES TO PREVENT PEST BREEDING.
34
95
Sep 1, 2010
Complaint
2 minor violations.
View 2 violations
Facilities to maintain proper temperature
Inspector notes: All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities. All food establishments that prepare, sell, or store hot food shall have adequate hot food storage facilities. IMPROPER TEMPERATURE OF PREP FREEZER 86.3F AND HOT HOLDING UNIT 88.1F. UNITS TAGGED HELD FOR INSPECTION AND MUST NOT BE USED UNTIL REINSPECTED BY CHICAGO DEPARTMENT OF HEALTH.CRITICAL VIOLATION 7-38-005A CITATION ISSUED H63262
2
Potentially hazardous food meets temperature requirement during storage, preparation display and service
Inspector notes: All cold food shall be stored at a temperature of 40F or less. All hot food shall be stored at a temperature of 140F or higher. IMPROPER TEMPERATURE OF BREADED CHICKEN 86F AND OKRA 85.8F STORED IN PREP FREEZER, MASHED POTATOES 88.1F AND GRAVY 88.6F STORED IN HOT HOLDING UNIT. INSTRUCTED MANAGER TO DISCARD. CRITICAL VIOLATION 7-38-005A CITATION ISSUED H63262
3
90
Jul 14, 2010
Complaint
No violations found.
100
Jun 7, 2010
Complaint
2 minor violations.
View 2 violations
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.FLOORS BEHIND THE DEEP FAT FRYERS NEED SOME CLEANING.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: Use dustless cleaning methods. The walls and ceilings shall be in good repair and easily cleaned.WALLSIN THE REAR WALK IN COOLER NEED SOME CLEANING.
35
90
Frequently Asked Questions
When was Church's Chicken # 982 last inspected?
The most recent health inspection at Church's Chicken # 982 on file is from Mar 19, 2026. The public record contains 54 inspections in total.
What is the most common violation at Church's Chicken # 982?
Across the inspection record, “insects, rodents, & animals not present” has been cited 28 times, more than any other issue at Church's Chicken # 982.
Has Church's Chicken # 982's inspection record improved over time?
Results have been roughly steady. Inspections at Church's Chicken # 982 have averaged around five violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Church's Chicken # 982 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Church's Chicken # 982 inspected?
Based on the inspection history on file, Church's Chicken # 982 is inspected around three times per year on average.
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