Cardona's 2
Last inspected: Jan 6, 2011
78
Score
Cardona's 2, located at 7104 N Clark Bldg in Chicago, IL, had a low-risk inspection on January 6, 2011, with a score of 78. This inspection noted five minor violations, including issues with the proper storage of clean multi-use utensils and single-service articles, as well as the cleanliness and design of food and non-food contact surfaces. Historical data indicates that Cardona's 2 has primarily received low-risk ratings across its four recorded inspections.
4
Inspections
0
Critical latest
0
Major latest
5
Minor latest
Inspection History
Jan 6, 2011
Routine
5 minor violations.
78
Jul 14, 2010
Routine
5 minor violations.
78
Jan 15, 2010
Reinspection
No violations found.
100
Jan 11, 2010
License
7 minor violations.
70
Violations — Jan 6, 2011 Inspection
Clean multi-use utensils and single service articles properly stored: no reuse of single service articles
Inspector notes: Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use. INSTRUCTED TO INVERT ALL CLEANED UTENSILS ON SHELVING UNITS.
31
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. INSTRUCTED TO REPAIR DAMAGED SCREEN ON REAR EXIT DOOR.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. INSTRUCTED TO DRFROST AND CLEAN EXCESSIVE ICE BUILD UP AND DEBRIS IN REACH IN FREEZER AND IN EXPOSE HAND WASH SINK AT KITCHEN.
33
Toilet room doors self closing: dressing rooms with lockers provided: complete separation from living/sleeping quarters
Inspector notes: Toilet rooms shall be completely enclosed and shall be vented to the outside air or mechanically ventilated. INSTRUCTED TO ADJUST SELL CLOSING DEVICE ON TOILET TO CLOSE BY IT SELF.
37
Appropriate method of handling of food (ice) hair restraints and clean apparel worn
Inspector notes: All employees shall be required to use effective hair restraints to confine hair. INSTRUCTED TO HAVE FOODSERVICE EMPLOYEES HANDLING FOODS IN KITCHEN TO HAVE HAIR RESTRAINT ON.
42
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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