Cafe Matou
Last inspected: Aug 26, 2010
78
Score
There aren't many inspections to draw from yet: just one so far. The most recent visit was on Aug 26, 2010. Low risk means the most recent visit produced few or no significant findings. Public records show no inspections at Cafe Matou since Aug 26, 2010, so this file may not reflect current conditions.
The city-wide average sits at 81, which Cafe Matou's 78 doesn't quite reach.
1
Inspections
0
Critical latest
0
Major latest
5
Minor latest
Inspection History
Aug 26, 2010
Routine
5 minor violations.
View 5 violations
Clean multi-use utensils and single service articles properly stored: no reuse of single service articles
Inspector notes: Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use. INSTRUCTED OWNER TO INVERT ALL CLEANED UTENSILS(PAN,POTS, PLATES AND BOWLS) ON SHELVING UNITS THROUGHOUT FACILITY.
31
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. INSTRUCTED TO RESURFACE CUTTING BOARD ON TOP OF PREP COOLER IN THE BAR. WITH STAINS AND DEEP CUTS.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. INSTUCTED TO CLEAN PLASTIC PANEL INSIDE ICE MACHINE,CLEAN CABINET UNDER EXPOSE HAND WASH SINK IN CAPACCINO PREP AREA WITH DEBRIS.CLEAN ALSO TABLES IN BASEMENT BY WALK IN COOLER AREA WITH DEBRIS.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. INSTRUCTED TO CLEAN FLOORS WITH DEBRIS UNDER ICE BIN AND UNDER 3COMP.SINK IN THE BAR AND UNDER STAIR-WELLS IN BASEMENT.MUST CLEAN AND MAINTAIN FLOORS DRY AT ICE-MACHINE AND AT 2DOOR REACH IN COOLER IN BASEMENT AND MOP SINK AREA IN KITCHEN WITH STANDING WATER.
34
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. INSTRUCTED TO REPAIR AND CAULK MOP SINK BASE LEAKING WATER ON FLOOR IN KITCHEN.
38
78
Frequently Asked Questions
When was Cafe Matou last inspected?
The most recent health inspection at Cafe Matou on file is from Aug 26, 2010. The public record contains one inspection in total.
What does a low risk rating mean?
A low risk rating at Cafe Matou means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
Nearby Restaurants