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Broasted Chicken

5930 W Lawrence Ave, Chicago, IL 60630
American
Last inspected: Jan 30, 2018
78
Score
Low Risk

Broasted Chicken has a thin inspection record, with only two visits on file so far. The most recent visit was on Jan 30, 2018. A low risk rating suggests inspectors haven't found much to be concerned about lately. No fresh inspection data is available: the latest entry for Broasted Chicken dates to Jan 30, 2018.

Recent inspections have turned up roughly the same number of issues each time, hovering near six violations per visit.

“Food and non-food contact surfaces properly designed” accounts for the largest share of issues, appearing two times across the record.

Restaurants in Chicago average 81, so Broasted Chicken trails the local norm. The record reflects steady performance over time.

2
Inspections
0
Critical latest
0
Major latest
5
Minor latest
Inspection History
Jan 30, 2018
Reinspection
5 minor violations.
View 5 violations
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: INSTRUCTED TO REPLACE/REPAIR RUSTY SHELVINGS INSIDE THE WALK-IN-COOLER USING A NON-TOXIC FINISH AND MAINTAIN.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: DETAIL CLEAN SIDES OF HOT COOKING EQUIPMENTS/DEEP FRYER,KITCHEN STORAGE SHELVINGS,BOTTOMS OF PREP TABLES TO REMOVE GREASE BUILD UP AND MAINTAIN.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: DETAIL CLEAN FLOORS BENEATH THE COOKING EQUIPMENTS TO COMPLETELY REMOVED EXCESSIVE GREASE BUILD UP AND MAINTAIN.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: DETAIL CLEAN KITCHEN EXHAUST HOOD/FILTERS TO REMOVE DUSTS ACCUMULATIONS AND MAINTAIN.
35
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: INSTRUCTED TO PROPERLY CONNECT CONDENSATION LINE FROM WALK-IN-COOLER SUCH THAT IT DRAINS DIRECTLY INTO A FLOOR DRAIN AND INSTALL FAUCET AT SPRAYER FOR THE PREP 2 COMPARTMENT SINK AND MAINTAIN.
38
78
Jan 29, 2018
License
6 minor violations.
View 6 violations
No evidence of rodent or insect outer openings protected/rodent proofed, a written log shall be maintained available to the inspectors
Inspector notes: OBSERVED FRONT ENTRANCE DOOR NOT RODENT-PROOFED HAS A 1" INCH GAP AT BOTTOM LEFT CORNER AND REAR NORTH KITCHEN EXIT DOOR HAS GAP 1/4" INCH AT ALL ACROSS THE BOTTOM.INSTRUCTED TO MAKE SAID DOORS TIGHT FITTING ALL ACROSS THE BOTTOMS AND CORNERS TO PREVENT PEST ENTRY AND MAINTAIN.SERIOUS VIOLATION 7-38-020.
18
Food and non-food contact surfaces properly designed, constructed and maintained
Inspector notes: INSTRUCTED TO REPLACE/REPAIR RUSTY SHELVINGS INSIDE THE WALK-IN-COOLER USING A NON-TOXIC FINISH AND MAINTAIN.
32
Food and non-food contact equipment utensils clean, free of abrasive detergents
Inspector notes: DETAIL CLEAN SIDES OF HOT COOKING EQUIPMENTS/DEEP FRYER,KITCHEN STORAGE SHELVINGS,BOTTOMS OF PREP TABLES TO REMOVE GREASE BUILD UP AND MAINTAIN.
33
Floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used
Inspector notes: DETAIL CLEAN FLOORS BENEATH THE COOKING EQUIPMENTS TO COMPLETELY REMOVED EXCESSIVE GREASE BUILD UP AND MAINTAIN.
34
Walls, ceilings, attached equipment constructed per code: good repair, surfaces clean and dust-less cleaning methods
Inspector notes: DETAIL CLEAN KITCHEN EXHAUST HOOD/FILTERS TO REMOVE DUSTS ACCUMULATIONS AND MAINTAIN.
35
Ventilation: rooms and equipment vented as required: plumbing: installed and maintained
Inspector notes: INSTRUCTED TO PROPERLY CONNECT CONDENSATION LINE FROM WALK-IN-COOLER SUCH THAT IT DRAINS DIRECTLY INTO A FLOOR DRAIN AND INSTALL FAUCET AT SPRAYER FOR THE PREP 2 COMPARTMENT SINK AND MAINTAIN.
38
74

Frequently Asked Questions

When was Broasted Chicken last inspected?

The most recent health inspection at Broasted Chicken on file is from Jan 30, 2018. The public record contains two inspections in total.

What is the most common violation at Broasted Chicken?

Across the inspection record, “food and non-food contact surfaces properly designed” has been cited two times, more than any other issue at Broasted Chicken.

Has Broasted Chicken's inspection record improved over time?

Results have been roughly steady. Inspections at Broasted Chicken have averaged around six violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Broasted Chicken means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

Nearby Restaurants
Broasted Chicken Royal Chicago Ltd — Broasted Chicken Royale
5930 W Lawrence Ave
Score: 70 — Medium Risk
Chinatown Restaurant
5922 W Lawrence Ave
Score: 95 — Low Risk
Sunny Village Cafe
5916-5918 N W Lawrence Ave
Score: 82 — Low Risk
Explore More
→ All locations in Chicago → American restaurants in Chicago
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