Billy's Gyros
Last inspected: Mar 10, 2020
70
Score
BILLY'S GYROS, located at 7855 S Cottage Grove Ave in Chicago, IL, underwent a moderate risk inspection on March 10, 2020, resulting in a score of 70. The inspection identified seven minor violations, with notable issues including contamination prevention during food preparation, storage, and display, as well as proper use and storage of wiping cloths and in-use utensils. Across 19 scored inspections, the facility has historically maintained a mostly low-risk profile.
19
Inspections
0
Critical latest
0
Major latest
7
Minor latest
Inspection History
Mar 10, 2020
Reinspection
7 minor violations.
70
Mar 3, 2020
Routine
3 major violations. 10 minor violations.
45
Mar 28, 2019
Reinspection
3 minor violations.
86
Mar 14, 2019
Complaint
6 major violations. 3 minor violations.
47
Dec 10, 2018
Routine
4 major violations. 6 minor violations.
50
May 5, 2017
Routine
3 minor violations.
86
Dec 5, 2016
Routine
4 minor violations.
82
Jan 7, 2016
Routine
4 minor violations.
82
Sep 1, 2015
Complaint
2 minor violations.
90
Aug 7, 2015
Reinspection
8 minor violations.
67
Aug 5, 2015
Routine
11 minor violations.
58
Jan 24, 2014
Complaint
2 minor violations.
90
Apr 2, 2013
Complaint
8 minor violations.
67
Nov 19, 2012
Reinspection
5 minor violations.
78
Nov 9, 2012
Complaint
6 minor violations.
74
Aug 10, 2012
Complaint
2 minor violations.
90
Oct 4, 2011
Complaint
No violations found.
100
Jul 15, 2011
License
No violations found.
100
Feb 14, 2011
License
No violations found.
100
Violations — Mar 10, 2020 Inspection
Contamination prevented during food preparation, storage & display
Inspector notes: 3-305.11 OBSERVED SEVERAL FOOD ITEMS STORED IN THE WALK-IN COOLER MISSING LIDS. INSTRUCTED TO PROVIDE TO AVOID CONTAMINATION.
39
Wiping cloths: properly used & stored
Inspector notes: 3-304.14 OBSERVED WET WIPING CLOTH HANGING ON VARIOUS SURFACES IN THE MAIN PREP AREA. MUST PROPERLY STORE WIPING CLOTHS IN A SANITIZING SOLUTION BETWEEN USE.
41
In-use utensils: properly stored
Inspector notes: 3-304.12 OBSERVED METAL BOWLS USED AS SCOOPS FOR BUCKETS CONTAINING COOKED POTATOES BEING STORED DIRECTLY INSIDE OF THE CONTAINER. INSTRUCTED TO PROPERLY STORE ALL UTENSILS BETWEEN USE.
43
Toilet facilities: properly constructed, supplied, & cleaned
Inspector notes: 5-501.17 OBSERVED NO COVERED RECEPTACLE (WASTE CAN) FOR PROPER DISPOSAL OF SANITARY NAPKINS IN UNISEX EMPLOYEE WASHROOM. INSTRUCTED TO PROVIDE COVERED WASTE RECEPTACLE.
53
Physical facilities installed, maintained & clean
Inspector notes: 6-201.11 OBSERVED EXPOSED CEILING ABOVE WHERE TWO REACH IN FREEZERS ARE LOCATED DUE TO DAMAGED WATER-STAINED CEILING TILE. INSTRUCTED TO REPLACE CEILING TILE.
55
Thermometers provided & accurate
Inspector notes: 4-204.112(B) OBSERVED NO THERMOMETERS IN THE WALK-IN COOLER. INSTRUCTED TO PROVIDE CONSPICUOUS AND EASILY READABLE THERMOMETERS INSIDE ALL REFRIGERATOR UNITS TO PROPERLY MONITOR THE AMBIENT AIR TEMPERATURE OF EQUIPMENT.
36
Adequate ventilation & lighting; designated areas used
Inspector notes: 6-303.11 NOTED BURNED OUT LIGHTS IN TWO REACH IN FREEZERS. INSTRUCTED TO REPLACE LIGHTBULBS AND MAINTAIN LIGHTING IN BOTH UNITS.
56
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
Nearby Restaurants