Star Market No. 604

Inspector notes: Remove dead mouse and droppings from sprinkler room Droppings noted in the following areas - Bakery Meat Seafood / Remove and ensure daily cleaning Droppings noted in basement under deli shelving on bottom shelving of chemical storage / remove and ensure daily cleaning Droppings noted in the drive up and go area / Remove and maintain Droppings noted in basement cage area GM HBC / Remove and maintain

Inspector notes: Paper towel dispenser in men's employee restroom and public restroom broken / Repair

Inspector notes: Knives bonesaw and cutting boards in meat cutting room visibly soiled / Clean to remove

Inspector notes: Small opening at bottom of door in the basement stairwell leading to the outside / Repair Small opening att the bottom of door in loading area / Repair

Inspector notes: Men's employee room stall door broken / Repair Walls in meat room coming apart / Repair

Inspector notes: Gaskets on meat room doors torn / Replace

Inspector notes: Dumpster / Compact area with loose debris / Clean to remove Back lot area with loose debris and overgrown / Clean and maintain

Inspector notes: PIC- Asah was able to provide detailed IPM reports for 1/10/25- 1/14/25. All reports stated no catches. Today the exterminator came by and there was 1 catch in the basement. PIC will email over today's report when she receives the report from the exterminator. Continue service with the licensed exterminator and please forward the reports to the email provided.

Inspector notes: PIC- Asah was able to provide detailed IPM reports for 1/10/25- 1/14/25. All reports stated no catches. Today the exterminator came by and there was 1 catch in the basement. PIC will email over today's report when she receives the report from the exterminator. Continue service with the licensed exterminator and please forward the reports to the email provided.

Inspector notes: Repair the damaged enclosure on the outside trash bay.

Inspector notes: Provide door sweeps to the front doors to ensure no daylight is coming through.

Inspector notes: Observed trash and debris in and around the outside trash compactor. Clean to remove all trash and debris .

Inspector notes: PIC- Asah was able to provide detailed IPM reports from 1/7/25. Continue service with the licensed exterminator and please forward the reports to the email provided. Evidence in Aisle #10 - Dog food and on the floor behind the end cap ( Bounty Towels) Aisle #11 paper towels Aisle #13 at the very end near the red wall and to the right of the socks electric room in the front of the store. Recommend removing the kick plates in these areas and replace the missing ceiling tiles in the electrical room. Ensure to move the end caps (potato) in produce area to clean the floor.

Inspector notes: Repair the damaged enclosure on the outside trash bay.

Inspector notes: Provide door sweeps to the front doors to ensure no daylight is coming through.

Inspector notes: Observed trash and debris in and around the outside trash compactor. Clean to remove all trash and debris .

Inspector notes: Bags of chips in the chip isle with what appears to be gnaw markings. Address and dispose of all adulterated bags of chips.

Inspector notes: PIC- Asah was able to provide detailed IPM reports from Rentokil from 12/24 12/26 12/27 and 12/28. Please ensure that you can provide a clean extermination report for 1/8/24 inspection. Continue service with the licensed exterminator and please forward the reports to the email provided.

Inspector notes: Floor in the Bakery department with evidence of what appears to be rodent droppings. Clean to remove.

Inspector notes: What appears to be rodent droppings observed in between the isles where papertowels are being stored. Clean to remove. All shelves with visible signs of rodent droppings are to be properly cleaned and sanitized. Floor under and around the fryer station with excess grease build-up. Clean to remove.

Inspector notes: Pipe under the hand sink located in the deli area is leaking. Address and make any necessary repairs.

Inspector notes: Management is to remove any unecessary clutter and debris throughout the store to help minimize any rodent harborage.

Inspector notes: First stainless steel door in teh deli department is not secured properly. Address address and make any necessary repairs.

Inspector notes: Several light sout above the fryer near the deli station. Replace.

Inspector notes: Observed trash and debris in and around the outside trash compactor. Clean to remove all trash and debris .

Inspector notes: The door panel on the 4 bay delivery door is in need of repair. Order has been submitted and DOD- 1/08/24. Repair to help with rodent activity.

Inspector notes: Bags of chips in the chip isle with what appears to be gnaw markings. Address and dispose of all adulterated bags of chips.

Inspector notes: Evidence of what appears to be rodent droppings in between the storage shelves in the paper towel isles. Clean to remove and provide an additional IPM report for the re-inspection.

Inspector notes: Several light sout above the fryer near the deli station. Replace.

Inspector notes: Floor in the Bakery department with evidence of what appears to be rodent droppings. Clean to remove.

Inspector notes: Pipe under the hand sink located in the deli area is leaking. Address and make any necessary repairs.

Inspector notes: What appears to be rodent droppings observed in between the isles where papertowels are being stored. Clean to remove. All shelves with visible signs of rodent droppings are to be properly cleaned and sanitized. Floor under and around the fryer station with excess grease build-up. Clean to remove.

Inspector notes: Management is to remove any unecessary clutter and debris throughout the store to help minimize any rodent harborage.

Inspector notes: First stainless steel door in teh deli department is not secured properly. Address address and make any necessary repairs.

Inspector notes: Interior refrigeration in dairy department with black mold-like substance on bottom racks and shelving / Ensure a thorough cleaning to the interior of the dairy refrigeration units

Inspector notes: Interior refrigeration in dairy department with black mold-like substance on bottom racks and shelving / Ensure a thorough cleaning to the interior of the dairy refrigeration units

Inspector notes: PIC will need to review with staff to wash rinse and sanitize. Found in bakery no sanitizer set up. PIC will have all equipment rewashed and properly sanitized.

Inspector notes: Raw chicken at 45F in warewashing room. Discontinue and store cold foods at 41F or below. Food was being prepped at this time but not staff member around.

Inspector notes: PIC will need to clean the floor all the walk ins as discussed of any water and dry food. Clean the floor under and behind prep tables and equipment in produce prep room. Clean floor under oven in hot foods. Clean floors under wood shelves in hallway in basement storage.

Inspector notes: Discontinue to prep foods in warewshing / mop sink room in the hot foods area. Foods can be washed in meat prep and them prepped on table next to ovens. Discontinue to use a shopping cart to trans port unpacked fish to the basement to be packaed. Provide a prep table and packaging machine in fish depatment.

Inspector notes: Sliding doors in the fish department will need to be cleaned and monitored. Clean doors in produce storage in basement of any mold.

Inspector notes: Several cooked rotisserrie chickens inside of the hot holding unit at 118F. Discontinue and ensure all TCS foods are being maintained at 135Fand above. Cooked chickens to be reheated to 165F to ensure no bacterial growth.

Inspector notes: Door to the refrigeration unit where eggs are being stored missing. Address replace and make any necessary repairs.

Inspector notes: Pipe under the hand sink in the chicken department is leaking. Address and make any necessary repairs. Faucet at the 3 bay sink in the bakery is leaking. Address and make any necessary repairs.

Inspector notes: provide a fish prep sink and discontinue prepping at 3 comp sink

Inspector notes: replace missing ceiling tile/repair all moldings and walls coverings/regrout floor tiles as needed/replace all defective floor tiles/seal rusty ceiling tracks at warewashing area./adjust leaky faucets and loose faucets at handsinks/repair leaky waste pipe at food service handsink/adjust slow drainage at handsink bakery area/remove stagnant water buildup coming from the sprinkler system/

Inspector notes: provide a fish prep sink and discontinue prepping at 3 comp sink

Inspector notes: replace missing ceiling tile/repair all moldings and walls coverings/regrout floor tiles as needed/replace all defective floor tiles/seal rusty ceiling tracks at warewashing area./adjust leaky faucets and loose faucets at handsinks/repair leaky waste pipe at food service handsink/adjust slow drainage at handsink bakery area/remove stagnant water buildup coming from the sprinkler system/

Inspector notes: provide hot water at handsink meat room employee was redirected to wash hands at bakery handsink

Inspector notes: remove mice dropping from bakery area and fruit flies/provide a pest control report

Inspector notes: clean all shelving throughout/reachins and display cases/remove heavy frost buildup from freezers and remove drippings from reachins/clean walkins/clean all cooking equipment

Inspector notes: provide covers for all trash receptacles.

Inspector notes: replace all defective equipment trays in cooking area.

Inspector notes: replace missing ceiling tile/repair all moldings and walls coverings/regrout floor tiles as needed/replace all defective floor tiles/seal rusty ceiling tracks at warewashing area./adjust leaky faucets and loose faucets at handsinks/repair leaky waste pipe at food service handsink/adjust slow drainage at handsink bakery area/remove stagnant water buildup coming from the sprinkler system/

Inspector notes: clean all ceiling tilles/flooring in walkins/rear storage rooms/clean walls/clean interior of seafood walkin and compressor cover/clean all floor drains/clean buildup under all shelving kick plates/

Inspector notes: remove rust from reachins/shelving platforms/adjust all freezers with frost buildup anf heavy condensation/reapair door gaskets at walkins/

Inspector notes: provide a fish prep sink and discontinue prepping at 3 comp sink

Inspector notes: Portion of freezers storing frozen french fries and vegetables appears to be leaking. Address and make any necessary repairs. Units were operating properly at the time of the inspection. Freezers storing All Natural burgers appears to be leaking. Address adn make any necesssary repairs. Unit was operating below 41F at the time of the inspection. First set of fans inside of the walk-in freezer does not appear to be operating at the time of the visit. Technician installed one set of belts and unit was operating properly. Second set of belts are schedled to be installed on 8/11/2022.

Inspector notes: Connection to the hose in the meat department dish room appears to be leaking. Address and make any necessary repairs.

Inspector notes: 10 Jars of Beech Nut baby foods with a past expiration date from May of 2022. Address and ensure all baby foods are being checked prior to and while out on the sales floor for expiration dates. Jars were removed from the shelves at the time of the inspection.

Inspector notes: Evidence of fruit fly activity noted in the back trash room. Address and provide an up to date pest control report for the re-inspection.

Inspector notes: Floor of the walk-in freezer with debris and and containers of ice cream. Address and clean to remove.

Inspector notes: Pipe under the hand sink in the deli department is leaking. Address and make any necessary repairs. Connection to the hose in the meat department dish room appears to be leaking. Address and make any necessary repairs.

Inspector notes: Portion of freezers storing frozen french fries and vegetables appears to be leaking. Address and make any necessary repairs. Units were operating properly at the time of the inspection. Freezers storing All Natural burgers appears nto be leaking. Address adn make any necesssary repairs. Unit was operating properly at the time of the visit. Card board being used to line storage shelves in the Deli walk-in cooler. Discontinue and ensure all surfaces remain cleanable durable and smooth. Small open air cooler (Primo Taglio) storing pre-sliced deli meats is leaking. Address and make any necessary repairs. Unit was operating below 41F at the time of the inspection. First set of fans inside of the walk-in freezer does not appear to be operating at the time of the visit. Technician was called at the time of the visit and repairs have been scheduled to be completed.

Inspector notes: Small quarts of ice cream with excess frost and icce build uip on them. Address clean to remove and defrost. Excess moisture observed on several area's where the isles of freezers are located. Clean to remove. Several cases of ice cream inside of the walk-in freezer appears to be defrosted and soft. All other products inside of the unit were solid at the time of the visit.