On the Edge Nutrition

283 Old Colony Av, South Boston, MA 02127
Other
Last inspected: Sep 25, 2023
100
Score
Low Risk

Across the available record, On the Edge Nutrition has three inspections on file, the first dated 2022. Inspectors last stopped by on Sep 25, 2023. Low risk means the most recent visit produced few or no significant findings. The file hasn't been updated since Sep 25, 2023, so take the current picture with that in mind.

Violation counts have been trending down, averaging around zero violations across recent inspections versus roughly four violations before.

The most common issue across all inspections has been “using a handwashing sink-operation and maintenance”, showing up two times.

Restaurants in South Boston average 87, so On the Edge Nutrition is doing better than most peers. Taken together, the history is a positive one.

3
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Sep 25, 2023
Routine
No violations found.
100
Apr 27, 2023
Routine
2 critical violations. 1 major violation.
View 3 violations
Packaged and unpackaged food-separation packaging and segregation (p)
Inspector notes: Eggs stored on top of a ready to eat - Remove and store on bottom of refrigerator unit
590.003/3-302.11-P
Cleaning procedure (p)
Inspector notes: Handwash sink soap dispenser was not working- provide soap for staff to wash hands properly - Owner COS
590.002/2-301.12-P
Using a handwashing sink-operation and maintenance (pf)
Inspector notes: Inside the handsink - there is a tube draining inside from the Ice machine - remove tubing and place inside a floor drain.
590.005/5-205.11-PF
67
Oct 25, 2022
Routine
2 major violations. 3 minor violations.
View 5 violations
Using a handwashing sink-operation and maintenance (pf)
Inspector notes: Sink is being used as a dump sink with a trash can and wooden chair around the sink- Remove all items obstructing access to hand sink- Hand sink needs to be easily accessible for staff to wash hands
590.005/5-205.11-PF
Assignment (pf)
Inspector notes: When I arrived at the time of inspection Staff stated she was not the person in charge i asked about the person in charge and she is on another shift- Train staff on all areas of operations and assign them as person in charge. Staff stated she is kinda the person in charge when The CFPM and other staff is not here. PIC must be available for all operational hours
590.002(A)/2-101.11-PF
Wiping cloths use limitation (c)
Inspector notes: Wiping cloths stored on wooden chair and other parts of the area- Place all wiping cloths in sanitizer soultion with the proper concentration
590.003/3-304.14-C
Service sink (c)
Inspector notes: No service sink available staff states they dump soiled mop water either outside or in toilet. I provided a Variance request form to fill out to request access to dump mop water in the toilet . Fill out and return to supervisor for approval.
590.005/5-203.13-C
Nonfood contact surfaces (c)
Inspector notes: Ice machine interior and around the perimiter is soiled - Clean to remove soils to prevent contamination of ice.
590.004/4-602.13-C
70

Frequently Asked Questions

When was On the Edge Nutrition last inspected?

The most recent health inspection at On the Edge Nutrition on file is from Sep 25, 2023. The public record contains three inspections in total.

What is the most common violation at On the Edge Nutrition?

Across the inspection record, “using a handwashing sink-operation and maintenance” has been cited two times, more than any other issue at On the Edge Nutrition.

How does On the Edge Nutrition compare to other restaurants in South Boston?

On the Edge Nutrition most recently scored 100 out of 100, which is higher than the South Boston average of 87.

Has On the Edge Nutrition's inspection record improved over time?

Yes. Recent inspections at On the Edge Nutrition have averaged around zero violations per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at On the Edge Nutrition means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.