Cecarré Pizza & Provisions

800 Boylston St, Boston, MA 02199

Pizza

Last inspected: Apr 15, 2026

Score

Medium Risk

Cecarré Pizza & Provisions has been inspected four times since 2025. On Apr 15, 2026, the health department conducted the most recent visit. Diners should read medium risk as a signal that some issues exist but aren't extreme.

Recent visits have produced comparable findings, with counts hovering near four violations per visit.

“Backflow prevention” comes up most often, recorded three times in the inspection record.

By comparison, the average Boston facility scores 86, putting Cecarré Pizza & Provisions on the weaker side. On the whole, the file is mixed but not concerning.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 15, 2026

Routine

1 critical violation. 1 major violation. 1 minor violation.

View 3 violations

Backflow prevention (p)

Inspector notes: The establishment has added salads to the menu. The business is currently washing produce in the three compartment sink. Discontinue. Install food preperation/culinary sink. Establishment shall purchase pre washed produce until prep sink with indirect waste can be installed. Provide work order and time frame of completion for installation of a food prep sink and email it thomas.curran@boston.gov as discussed with the manager over the phone.

590.005/5-402.11-P

Time as a public health control ( pf)

Inspector notes: Establishment using time rather than temperature to hold TCS pizza slices. Discontinue. Slices removed from service. Submit detailed procedures to isdhealth@boston.gov for review.

590.003(D)/3-501.19-PF

System maintained in good repair (c)

Inspector notes: Quats sanitizer dispenser at three bay sink is 48F when solution is dispensed. Repair to dispense sanitizer at 75F. Follow manufacturer manual mixing instructions until unit can be repaired. Provide work order and time frame of completion for repair and email it to thomas.curran@boston.gov The establishment has added salads to the menu. The business is currently washing produce in the three compartment sink. Discontinue. Install food preperation/culinary sink. Establishment shall purchase pre washed produce until prep sink with indirect waste can be installed. Provide work order and time frame of completion for installation of a food prep sink and email it thomas.curran@boston.gov as discussed with the manager over the phone.

590.005/5-205.15-C

Feb 18, 2026

Routine

2 critical violations. 1 major violation. 1 minor violation.

View 4 violations

(a)(1) time/temperature control for safety food hot and cold holding (p)

Inspector notes: Meatballs 109F. Product out of temperature for less than an hour removed from service and placed into oven and reheated to above 165F before being returned to service. COS.

590.003/3-501.16-P1

Backflow prevention (p)

590.005/5-402.11-P

Clean-up of vomiting and diarrheal events (pf)

Inspector notes: No supplies or procedure available at the time of inspection. Handout has been provided.

590.002/2-501.11-PF

System maintained in good repair (c)

590.005/5-205.15-C

Feb 4, 2026

Routine

3 critical violations. 1 major violation.

View 4 violations

Backflow prevention (p)

Inspector notes: The establishment has added salads to the menu. The business is currently washing produce in the three compartment sink. Discontinue. Install food preperation/culinary sink. Establishment should purchase pre washed produce until remedied. Provide work order and time frame of completion for installation of a food prep sink upon re inspection.

590.005/5-402.11-P

Manual and mechanical warewashing equipment chemical sanitization-temperature ph concentration and hardness (p)

590.004/4-501.114-P

(a)(1) time/temperature control for safety food hot and cold holding (p)

Inspector notes: Meatballs 109F. Product out of temperature for less than an hour removed from service and placed into oven and reheated to above 165F before being returned to service. COS.

590.003/3-501.16-P1

Clean-up of vomiting and diarrheal events (pf)

Inspector notes: No supplies or procedure available at the time of inspection. Handout has been provided.

590.002/2-501.11-PF

Jan 31, 2025

Routine

No violations found.

100

Frequently Asked Questions

When was Cecarré Pizza & Provisions last inspected?

The most recent health inspection at Cecarré Pizza & Provisions on file is from Apr 15, 2026. The public record contains four inspections in total.

What is the most common violation at Cecarré Pizza & Provisions?

Across the inspection record, “backflow prevention” has been cited three times, more than any other issue at Cecarré Pizza & Provisions.

How does Cecarré Pizza & Provisions compare to other restaurants in Boston?

Cecarré Pizza & Provisions most recently scored 74 out of 100, which is lower than the Boston average of 86.

Has Cecarré Pizza & Provisions' inspection record improved over time?

Results have been roughly steady. Inspections at Cecarré Pizza & Provisions have averaged around four violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Cecarré Pizza & Provisions means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

Nearby Restaurants

Cold Stone Creamery

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Score: 95 — Low Risk

View Boston - 50th Floor

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