Burger King
Last inspected: Apr 22, 2026
90
Score
Burger King appears in inspection records 15 times, starting in 2022. The newest entry in the record is dated Apr 22, 2026. A low risk tier reflects an inspection that turned up minimal issues.
Violation counts have held steady across recent visits, averaging around two violations each.
The most common issue across all inspections has been “(p) person-in-charge-duties”, showing up six times.
Among Allston restaurants, the typical score is 80; Burger King is comfortably above that bar. There isn't much in the file that would give a customer pause.
15
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Apr 22, 2026
Routine
2 minor violations.
View 2 violations
System maintained in good repair (c)
Inspector notes: The hot water faucet control at the handwashing sink next to the ice machine has broken off; repair or replace the sink.
590.005/5-205.15-C
Repairing-premises structures attachments and fixtures-methods (c)
Inspector notes: The doors at the outdoor dumpster area are broken; repair or replace the doors to the enclosure.
590.006/6-501.11-C
90
Jan 6, 2026
Routine
No violations found.
100
Oct 3, 2025
Routine
2 major violations. 2 minor violations.
View 4 violations
Clean-up of vomiting and diarrheal events (pf)
Inspector notes: Per the person in charge the location used their V/D kit two years ago and never replaced it; location does not have written procedures to address a vomit or diarrheal event. Develop procedures to address a vomit or diarrheal event and provide a V/D cleanup kit.
590.002/2-501.11-PF
(a) (b) and (c)(1) (4)-(16) demonstration (pf)
Inspector notes: The store manager who is a certified food protection manager could not name any symptoms that would require food service workers to be excluded or restricted; the store manager could not name any of the reportable illnesses. Review and train persons in charge on reportable symptoms and illnesses.
590.002(B)/2-102.11-PF
Repairing-premises structures attachments and fixtures-methods (c)
Inspector notes: At rear exit a tile is missing on the floor; above the mop sink the ceiling tiles are missing and there are noticible gaps around a pipe in the ceiling. Repair or replace missing tiles and seal gaps around the pipe in the ceiling to prevent pest entry.
590.006/6-501.11-C
Good repair and proper adjustment-equipment (c)
Inspector notes: The gasket of the speciality freezer is torn; repair or replace.
590.004/4-501.11-C
74
Jun 11, 2025
Routine
1 major violation.
View 1 violation
(a)-(p) person-in-charge-duties (pf)
Inspector notes: I discussed with the PIC that the vanilla shake listed on the most recent lab report are not in compliance with bacterial counts. PIC instructed to discontinue serving the implicated item. Clean/sanitize the machine have item re-tested and forward results to the Health Department for review. PIC states that the machine is cleaned weekly Multiple lab tests from the machine over the last 18 months have indicated that bacterial counts have been outside of approved limits. The establishment shall contact the corporation to resolve the repeat issues with this unit including any review for proper cleaning or replacement of parts
590.002(D)/2-103.11-PF
90
May 30, 2025
Routine
1 major violation.
View 1 violation
(a)-(p) person-in-charge-duties (pf)
Inspector notes: I discussed with the PIC that the vanilla icecream listed on the most recent lab report are not in compliance with bacterial counts. PIC instructed to discontinue serving the implicated item. Clean/sanitize the machine have item re-tested and forward results to the Health Department for review. PIC states that the machine is cleaned weekly
590.002(D)/2-103.11-PF
90
May 16, 2025
Routine
1 major violation.
View 1 violation
(a)-(p) person-in-charge-duties (pf)
Inspector notes: I discussed with the PIC that the vanilla icecream listed on the most recent lab report are not in compliance with bacterial counts. PIC instructed to discontinue serving the implicated item. Clean/sanitize the machine have item re-tested and forward results to the Health Department for review. PIC states that the machine is cleaned weekly
590.002(D)/2-103.11-PF
90
Apr 15, 2025
Routine
1 major violation.
View 1 violation
(a)-(p) person-in-charge-duties (pf)
Inspector notes: I discussed with the PIC that the vanilla icecream listed on the most recent lab report are not in compliance with bacterial counts. PIC instructed to discontinue serving the implicated item. Clean/sanitize the machine have item re-tested and forward results to the Health Department for review. PIC states that the machine is cleaned weekly
590.002(D)/2-103.11-PF
90
Feb 20, 2025
Routine
1 major violation.
View 1 violation
(a) (b) and (c)(1) (4)-(16) demonstration (pf)
Inspector notes: I discussed with the PIC that the vanilla ice cream and shakes listed on the most recent lab report are not in compliance with bacterial counts. PIC instructed to discontinue serving the implicated items. Clean/sanitize the machine have it retested with tthe lab Discontinue use of the machine until counts are within normal limits
590.002(B)/2-102.11-PF
90
Oct 21, 2024
Routine
2 major violations. 1 minor violation.
View 3 violations
(a)-(p) person-in-charge-duties (pf)
Inspector notes: I discussed with the PIC that the vanilla ice cream and shakes listed on the most recent lab report are not in compliance with bacterial counts. PIC instructed to discontinue serving the implicated items. Clean/sanitize the machine have item re-tested and forward results to the Health Department for review.
590.002(D)/2-103.11-PF
Controlling pests (pf)
Inspector notes: Large burrows noted along he parking lot in area where there is landscaping and soil- Provide an updated pet control report and make repairs to area to deter rodent activity
590.006/6-501.111-PF
Cleaning ventilation systems nuisance and discharge prohibition (c)
Inspector notes: Hoods over cooking equipment missing hood stickers- Per the manager a hood cleaning was done on October 1st Company called to retaurn to place hood stickers on hoods
590.006/6-501.14-C
78
Feb 22, 2024
Routine
1 major violation.
View 1 violation
(a)-(p) person-in-charge-duties (pf)
Inspector notes: I discussed with the PIC that the vanilla ice cream and shakes listed on the most recent lab report are not in compliance with bacterial counts. PIC instructed to discontinue serving the implicated items. Clean/sanitize the machine have item re-tested and forward results to the Health Department for review. PIC states that the machine is cleaned weekly and was cleaned today
590.002(D)/2-103.11-PF
90
Jan 24, 2024
Routine
1 minor violation.
View 1 violation
Repairing-premises structures attachments and fixtures-methods (c)
Inspector notes: Areas of concrete in the mop sink with damage- Repair to make smooth durable nonpourous and cleanable
590.006/6-501.11-C
95
Jul 19, 2023
Routine
1 major violation.
View 1 violation
(a) equipment food-contact surfaces nonfood-contact surfaces and utensils (pf)
Inspector notes: Ice cream machine with coliform as measured by lab test results too high. Clean and sanitized properly. Must remain shut until new test with within limit level of coliforms is provided to Health Department.
590.004/4-601.11-PF
90
Jun 2, 2023
Routine
No violations found.
100
Mar 30, 2023
Routine
No violations found.
100
Aug 11, 2022
Routine
No violations found.
100
Frequently Asked Questions
When was Burger King last inspected?
The most recent health inspection at Burger King on file is from Apr 22, 2026. The public record contains 15 inspections in total.
What is the most common violation at Burger King?
Across the inspection record, “(p) person-in-charge-duties” has been cited six times, more than any other issue at Burger King.
How does Burger King compare to other restaurants in Allston?
Burger King most recently scored 90 out of 100, which is higher than the Allston average of 80.
Has Burger King's inspection record improved over time?
Results have been roughly steady. Inspections at Burger King have averaged around two violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Burger King means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Burger King inspected?
Based on the inspection history on file, Burger King is inspected around four times per year on average.
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