Bon Me
Last inspected: Feb 20, 2026
64
Score
Bon Me, located at 100 Hanover St, Boston, MA, underwent a moderate risk inspection on February 20, 2026, with a score of 64. This inspection identified three major and three minor violations, including issues with ready-to-eat food date marking, handwashing sink operation, and certified food protection manager status. Across eleven previous inspections, Bon Me has historically maintained a low-risk status.
11
Inspections
0
Critical latest
3
Major latest
3
Minor latest
Inspection History
Feb 20, 2026
Routine
3 major violations. 3 minor violations.
64
Feb 4, 2026
Routine
3 major violations. 3 minor violations.
64
Dec 1, 2025
Routine
No violations found.
100
Mar 5, 2025
Routine
No violations found.
100
Oct 9, 2024
Routine
No violations found.
100
Mar 12, 2024
Routine
1 critical violation. 1 major violation. 8 minor violations.
52
Mar 4, 2024
Routine
1 critical violation. 1 major violation. 8 minor violations.
52
Oct 26, 2023
Routine
No violations found.
100
Mar 28, 2023
Routine
No violations found.
100
Jun 21, 2022
Routine
1 critical violation.
86
Jun 13, 2022
Routine
1 critical violation.
86
Violations — Feb 20, 2026 Inspection
Ready-to-eat time/temperature control for safety food date marking (pf)
Inspector notes: 2 containers of cooked chicken from previous night per PIC stored in 2 door refrigeration unit observed without date marking. PIC to provide date marking before storing. (corrected on site)
590.003/3-501.17-PF
Using a handwashing sink-operation and maintenance (pf)
Inspector notes: Facility main handwashing sink observed blocked by multiple dishes. Discontinue maintain accessible at all time to for handwashing only.
590.005/5-205.11-PF
(a) certified food protection manager (c)
Inspector notes: PIC unable to provide Servsafe Certificate. Post current CFPM certificate
590.002(C)/2-102.12-C
(a)-(p) person-in-charge-duties (pf)
Inspector notes: CFPM to train staff on violations noted on the inspection report
590.002(D)/2-103.11-PF
Food storage containers identified with common name of food (c)
Inspector notes: Multiple bulk bins/ small storage containers observed without lables. Provide labels whrn removed from original containers.
590.003/3-302.12-C
In-use utensils between-use storage (c)
Inspector notes: Portioned cups observed stored in multiple foods storage units as food dispensing utensils . Discontinue use proper utensils.
590.003/3-304.12-C
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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