Which Wich

2800 N Terminal Rd, Houston, TX 77032
American
Last inspected: Nov 22, 2025
70
Score
Medium Risk

The Which Wich located at 2800 N Terminal Rd, Houston, TX, underwent a moderate risk inspection on November 22, 2025, with a score of 70. This inspection identified seven minor violations, including issues with refrigerated storage and date marking of ready-to-eat foods, equipment maintenance, and cleaning frequency for food-contact surfaces. Previous inspections for this facility have generally been low-risk.

5
Inspections
0
Critical latest
0
Major latest
7
Minor latest
Inspection History
Nov 22, 2025
Routine Inspection (001)
7 minor violations. 1 corrected on site.
70
Sep 15, 2025
Routine Inspection (001)
7 minor violations. 2 corrected on site.
70
May 2, 2025
Routine Inspection (001)
3 minor violations. 1 corrected on site.
86
Oct 27, 2024
Routine Inspection (001)
5 minor violations.
78
Jul 20, 2024
Routine Inspection (001)
5 minor violations. 1 corrected on site.
78
Violations — Nov 22, 2025 Inspection
Refrigerated storage. date marking of ready to eat foods. time/temperature controlled for safety (tcs) and ready to eat food stored at 41°f (5°c) for more than seven days.
20-21.03(b)(10)b
Materials; general. all equipment and utensils not maintained in good repair.
20-21.10(a)
Cleaning frequency. food-contact surfaces of grills, griddles, and similar cooking devices and the cavities and door seals of microwave ovens not cleaned at least once a day; except that this shall not apply to hot oil cooking and hot oil filtering equipment if it is cleaned as specified in subsection (f) of this section. the food-contact surfaces of all cooking equipment shall be kept free of crusted grease deposits and other accumulated soil. (corrected on site)
20-21.11(a)(06)
Single-service articles. single-service and single-use articles used more than once.
20-21.14(c)(04)
Hand-washing sink installation. hand-washing sink not accessible to employees at all times.
20-21.19(a)
Floors. floors and floor coverings of all food preparation, food storage, utensil-washing areas, walk-in refrigerating units, dressing rooms, locker rooms, and toilet rooms shall be kept clean.
20-21.22(a)
Maintenance. walls / ceilings, including doors, windows, skylights, and similar closures, not maintained in good repair.
20-21.23(a)
Substantial (Critical)
Serious (Major)
General (Minor)