Wayside Operations Llc ( Valero Fuels )
Last inspected: Aug 7, 2025
67
Score
Wayside Operations Llc (Valero Fuels) at 7835 North Loop East in Houston, TX, had a moderate risk inspection on August 7, 2025, with a score of 67. This inspection identified eight minor violations, including issues with food storage height, equipment maintenance, and the use of sponges on food-contact surfaces. Across three scored inspections, the facility has primarily received medium-risk ratings.
3
Inspections
0
Critical latest
0
Major latest
8
Minor latest
Inspection History
Aug 7, 2025
Reinspection (002)
8 minor violations. 2 corrected on site.
67
Jan 28, 2025
Routine Inspection (001)
14 minor violations.
50
Jan 4, 2024
Routine Inspection (001)
7 minor violations. 2 corrected on site.
70
Violations — Aug 7, 2025 Inspection
General. container of food not stored a minimum of 6 inches above the floor.
20-21.03(a)(02)
Materials; general. all equipment and utensils not maintained in good repair.
20-21.10(a)
Materials; general. sponges. sponges used in contact with cleaned and sanitized or in-use food-contact surfaces.
(corrected on site)
20-21.10(a)(07)
Cleaning frequency. nonfood-contact surfaces of equipment not cleaned as often as is necessary to keep the equipment free of accumulation of dust, dirt, food particles, and other debris.
20-21.11(a)(07)
Wiping cloths. moist cloths used for wiping food spills on kitchenware and food-contact surfaces of equipment not clean / not rinsed frequently in one of the sanitizing solutions permitted in section 20-21.12(e)(02) through (06) of this code / used for no other purpose. these cloths shall be stored in the sanitizing solution between uses.
(corrected on site)
20-21.11(c)(02)
Hand-washing sink supplies. hand-washing sink or group of adjacent hand-washing sinks not provided with individual, disposable towels / a continuous towel system that supplies the user with a clean towel / a hand-drying device providing heated air or a hand-drying device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures.
20-21.19(c)
Floors. floors and floor coverings of all food preparation, food storage, utensil-washing areas, walk-in refrigerating units, dressing rooms, locker rooms, and toilet rooms shall be kept clean.
20-21.22(a)
Attachments. light fixtures / vent covers / wall-mounted fans / similar equipment not including decorative items attached to walls and ceilings not easily cleanable / not maintained in good repair / not kept clean.
20-21.23(g)
Substantial (Critical)
Serious (Major)
General (Minor)
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