Vivid
Last inspected: May 13, 2025
70
Score
The most recent inspection for Vivid, located at 2618 Winrock in Houston, TX, on 2025-05-13 resulted in a Moderate Risk score of 70. This inspection noted seven minor violations, including issues with food protection from potential contamination and improper date marking for refrigerated ready-to-eat foods. Across three recorded inspections, Vivid has historically received medium-risk ratings.
3
Inspections
0
Critical latest
0
Major latest
7
Minor latest
Inspection History
May 13, 2025
Reinspection (002)
7 minor violations. 4 corrected on site.
70
Sep 1, 2024
Routine Inspection (001)
11 minor violations. 2 corrected on site.
58
Mar 22, 2024
Routine Inspection (001)
7 minor violations.
70
Violations — May 13, 2025 Inspection
General. at all times, including while being stored, prepared, displayed, served, received, or transported, food not protected from potential contamination by all agents, including dust, insects, rodents, toxic materials, cross-contamination, damaged or spoiled products, distressed merchandise, recalled products, unclean equipment and utensils, unnecessary handling, coughs and sneezes, flooding, draining, and overhead leakage or overhead drippage from condensation.
(corrected on site)
20-21.02(a)(01)
Refrigerated storage. date marking of ready to eat foods. time/temperature controlled for safety (tcs) / ready to eat food opened / prepared / packaged and held refrigerated for more than 24 hours not clearly marked to indicate “time food is opened / prepared” and “disposition date”.
20-21.03(b)(10)b
Thawing time/temperature controlled for safety (tcs) food. reduced oxygen packaged fish that bears a label indicating that it is to be kept frozen until time of use not removed from the reduced oxygen environment prior to thawing under refrigeration as specified in item (01) of this subsection, or prior to, or immediately upon completion of thawing using procedures specified in item (02) of this subsection.
(corrected on site)
20-21.04(j)
Hand-washing sink supplies. supply of hand-cleansing liquid / powder / bar soap not available at each hand-washing sink or group of two adjacent hand-washing sinks.
(corrected on site)
20-21.19(c)
Hand-washing signage. sign / icon / poster that notifies food employees to wash their hands not provided at all hand-washing sinks used by food employees / not clearly visible to food employees.
20-21.19(g)
Labeling of materials. working containers used for storing poisonous / toxic materials such as cleaners and sanitizers taken from bulk supplies not clearly / individually identified with the common name of the material.
(corrected on site)
20-21.27(b)
Signs clearly stating that smoking is prohibited within not conspicuously posted at every entrance to a public place.
21-244(b)
Substantial (Critical)
Serious (Major)
General (Minor)
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