Valencia's Tex Mex Garage
Last inspected: Jan 5, 2026
82
Score
Valencia's Tex Mex Garage, located at 2009 W 34th in Houston, TX, underwent a low-risk inspection on January 5, 2026. The inspection identified four minor violations, including issues with bulk food container labeling, cleaning frequency for certain equipment surfaces, and protection of outside openings from insects. This most recent inspection aligns with a historical pattern of mostly low-risk assessments across six scored inspections.
6
Inspections
0
Critical latest
0
Major latest
4
Minor latest
Inspection History
Jan 5, 2026
Complaint (003)
4 minor violations. 1 corrected on site.
82
Sep 18, 2025
Routine Inspection (001)
10 minor violations. 2 corrected on site.
61
Apr 4, 2025
Routine Inspection (001)
3 minor violations. 3 corrected on site.
86
Jan 9, 2025
Routine Inspection (001)
2 minor violations. 1 corrected on site.
90
Mar 28, 2024
Routine
No violations found.
100
Mar 8, 2024
Routine Inspection (001)
4 minor violations. 2 corrected on site.
82
Violations — Jan 5, 2026 Inspection
General. bulk food removed from original container not stored in a container identifying the food by common name.
(corrected on site)
20-21.03(a)(06)
Cleaning frequency. dry cleaning. surfaces of utensils and equipment contacting food that is not time/temperature controlled for safety (tcs) food not cleaned in equipment such as ice bins, beverage dispensing nozzles, enclosed components of equipment such as ice makers, cooking oil storage tanks and distribution lines, beverage and syrup dispensing lines or tubes, coffee bean grinders, and water vending equipment at a frequency specified by the manufacturer; or absent manufacturer specifications, at a frequency necessary to preclude accumulation of soil or mold. this subsection does not apply when dry cleaning methods are used as specified in subitems a and b of this item.
20-21.11(a)(08)c[04]
Openings. outside openings not protected against the entrance of insects by filling or closing holes and other gaps along floors / walls / ceilings / tight-fitting, self-closing doors, kept closed / closed windows / screening / properly designed and installed air curtains to control flying insects / other means.
20-21.21(b)
Food employee failed to successfully complete a food handler training course within 60 days of employment.
20-53(f)
Substantial (Critical)
Serious (Major)
General (Minor)
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