Tiny Champions

2617 Mckinney St, Houston, TX 77003
School / Childcare
Last inspected: Jul 7, 2025
78
Score
Low Risk

The most recent inspection for Tiny Champions, located at 2617 Mckinney St, Houston, TX, was conducted on 2025-07-07 and categorized as low risk. This inspection identified five minor violations, including issues with refrigerated storage, consumer advisory for TCS foods, and plumbing fixture installation. Across three scored inspections, Tiny Champions has a historical pattern of mostly low-risk findings.

3
Inspections
0
Critical latest
0
Major latest
5
Minor latest
Inspection History
Jul 7, 2025
Routine Inspection (001)
5 minor violations. 1 corrected on site.
78
Dec 16, 2024
Routine Inspection (001)
5 minor violations. 1 corrected on site.
78
Mar 8, 2024
Routine Inspection (001)
3 minor violations. 2 corrected on site.
86
Violations — Jul 7, 2025 Inspection
Refrigerated storage. ice intended for human consumption shall not be used as a medium for cooling stored food, food containers, or food utensils, but may be used for cooling tubes conveying beverages or beverage ingredients to a dispenser head. (corrected on site)
20-21.03(b)(05)
Cooking time/temperature controlled for safety (tcs) foods. consumer advisory (disclosure). when animal food such as beef / eggs / fish / lamb / milk / pork / poultry / shellfish are served or sold raw / undercooked / without otherwise being processed to eliminate pathogens either in ready to eat form or as an ingredient in another ready to eat food (except as specified in items (03) and (08) of this subsection) not including a description of the animal-derived foods, such as \"oysters on the half shell (raw oysters)\", \"raw-egg caesar salad\", and \"hamburgers (can be cooked to order) / identification of the animal-derived foods in a menu or other listing by asterisking them to a footnote that states that the items are served raw or undercooked or contain (or may contain) raw or undercooked ingredients.
20-21.04(c)(06)
Plumbing fixture installation. plumbing fixtures, including compartment type utensil-and-food sinks, hand-washing sinks and mop or utility sinks, not installed to preclude splashes from running down mounting surfaces behind and adjacent to the fixture. acceptable installation methods include a liquid tight seal between fixture and mounting surface, insertion into a precut counter, table or cabinet with a perimeter seal or any other effective method. all materials used shall be safe, smooth, impervious and easily cleanable.
20-21.10(m)
Hand-washing signage. sign / icon / poster that notifies food employees to wash their hands not provided at all hand-washing sinks used by food employees / not clearly visible to food employees.
20-21.19(g)
Openings. outside openings not protected against the entrance of insects by filling or closing holes and other gaps along floors / walls / ceilings / tight-fitting, self-closing doors, kept closed / closed windows / screening / properly designed and installed air curtains to control flying insects / other means.
20-21.21(b)
Substantial (Critical)
Serious (Major)
General (Minor)