Tatemo Enterprises
Last inspected: Aug 28, 2025
82
Score
Tatemo Enterprises Llc, located at 4740 Dacoma St in Houston, TX, underwent a low-risk inspection on August 28, 2025, with a score of 82. This inspection identified four minor violations, including issues with refrigerated storage and date marking of ready-to-eat foods, as well as improper hair restraints and a lack of temperature testing for dishwashing. Across its three recorded inspections, Tatemo Enterprises Llc has maintained a pattern of low-risk assessments.
3
Inspections
0
Critical latest
0
Major latest
4
Minor latest
Inspection History
Aug 28, 2025
Routine Inspection (001)
4 minor violations. 1 corrected on site.
82
Jan 10, 2025
Routine Inspection (001)
2 minor violations. 1 corrected on site.
90
Apr 17, 2024
Routine Inspection (001)
4 minor violations. 1 corrected on site.
82
Violations — Aug 28, 2025 Inspection
Refrigerated storage. date marking of ready to eat foods. time/temperature controlled for safety (tcs) / ready to eat food opened / prepared / packaged and held refrigerated for more than 24 hours not clearly marked to indicate “time food is opened / prepared” and “disposition date”.
20-21.03(b)(10)b
Hair restraint. while handling food or utensils, food employees not wearing effective hair restraints and clothing that covers body hair to prevent the contamination of food or food-contact surfaces. an effective hair restraint means any cap / hat / hair net made of fabric / cord / plastic / paper that effectively covers and holds hair in place. the use of effective hair restraints also applies to any exposed scalp or facial hair where there is the potential for contamination of food or food-contact surfaces. an effective hair restraint shall also be used in the partial or complete absence of scalp hair to preclude touching of the scalp and returning to food handling without hand-washing. facial hair restraints are not be required when facial hair is well-groomed and trimmed.
(corrected on site)
20-21.08(f)
Testing of the final rinse temperature not done by means of an irreversible registering temperature indicator or heat sensitive indicating paper traveling through the final rinse chamber in the same manner as equipment and utensils, at the dish level during a normal rinse cycle.
20-21.13(i)
Containers. in containers designed with drains, drain plugs not in place at all times, except during cleaning.
20-21.20(a)(03)
Substantial (Critical)
Serious (Major)
General (Minor)
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